Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Packaging: 1kg vacuum PE bag * 10 PE bags/ carton. 40ft = 8.3tons.
Sargassum species are tropical and sub-tropical brown macro algae (seaweed) of shallow marine meadow. These are nutritious and rich source of bioactive compounds such as vitamins, carotenoids, dietary fibers, proteins, and minerals.
Specifications
- Moistur: 20%
- Impurities: 3%
- Brand Name: 99 Gold Data
- Drying Process: Cleaned by freshwater and dry by sunshine
DEHYDRATED/ DRIED SEA GRAPES
Sea Grapes are very salt tolerant, wind resistant, and can stand some shade but prefer full sun. They are unable to survive frost.
The nutritional value of Sea Grapes is thought to be similar to other purple grapes, being rich in copper, iron, potassium and manganese.
SPECIFICATION:
Origin: Vietnam
Color: Green
Shelf Life: Up to 1 year
Characteristics: No preservatives
Supply period: All year round
Package: As customer's request
Product name: Dried Sea Grapes/ Dehydrated Sea Grapes
Place of Origin: Vietnam
Product Type: Dehydrated/Dried
Shelf Life: Up to 1 year
Weight: As customer's demand
Characteristics: No preservatives
Packing: Retail bag: Can adjust as customer requirement
Usage: When soaking in water in 3-5 minutes, salted sea grapes will burst into fresh seaweed 1kg salted sea grapes = 4kgs fresh sea grapes
Storage: Avoiding from direct sunlight and high temperature
