Color Red, Light Red Application Cooking Feature Non Harmful, No Preservatives, No Artificial Flavour, Hygienically Packed Quality Available A Grade Onion Size Available Large Type 55 MM Plus Size Shelf Life 15-30days Part Vegetable State of Origin Maharashtra Storage Tips Dry
WE ARE EXPORTER OF FRESH ONION AND OTHER VEGETABLES ALSO
Onions for export and import Botanical Name of Onions for export and import Allium cepa of Available of Onions for export and import Fresh and dehydrated Granular Kibbled Powder Season of Onions for export and import Available all the Year Packing of Onions for export and import 10-25 kg PP bags or Craft bags
Grade A Sizes 50+ Packing 25 kilo mesh bag Price 485$ MT Ex Work
Fresh Onion
Spanish onion , white onion purple onion 50lb or 22.5 kg ready to ship
Onion
Red in colour, Double skined, Key Specifications/Special Features : Size - 25mm+ to 55mm+, Packing5,10,15,20 &25 kgs Mesh bag/ Jute bag .
FRESH Export Super Quality 25 mm- 70 mm range Customized Packaging Available Colour Red
Grades Red onions are graded as per their size, such as 25-35mm onion 45-60 mm onion 50-70 mm onion 60 mm & above Packing - 25kg, 50 kg red mesh bags, jute bags
Red onions and White onions
Onion Indian orgin Jute bags packing
Indian onions, famously known for their sweet and crisp qualities. These onions are cherished ingredients in cuisine, adding a delightful flavor to various dishes. Their reputation for size and flavor makes them a sought-after choice for culinary enthusiasts.
An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species. We export red onions in a variety of sizes. These onions are low in saturated fat, cholesterol, and sodium. It is known to lower the risk of heart disease. We procure Indian Red Onions from well-known agriculturists and farmers. The onions are organically cultivated without the use of any harmful pesticides and chemicals. We take 5kg to 50 kg orders. We use mesh and jute bags to pack the onions. Our onions are wholesome, fresh, and hygienically packed. We are the topmost Red Onion Exporters from India. We procure Indian Red Onion from well-known agriculturists and farmers that assure our customers of our authenticity. These onions are uniform in size. Our fresh red onions add rich flavor and texture to any cuisine. The quantity and packing are done as per customer specifications.
Fresh onion 2024 from Uzbekistan
We can provide the best quality and best quantity we are of Pakistan origin we have sizes of 55 to 70mm
Fresh Red and White onion with 45++ sizes with Export Quality
Variant : Batu Origin : West Java Indonesia Farming level : 1000 - 1300 m above sea level Packing : mesh bag @ 30 kg Port of loading : Jakarta
Spring onions also known as scallions or green onions are a popular variety of onions that can be exported from India They are characterized by their long slender green stalks and small white bulbs Spring onions are known for their mild and slightly pungent flavor as well as their crisp texture When describing spring onions for exporting from India you can focus on their quality appearance flavor culinary uses and potential applications Heres an expanded description India is known for producing highquality spring onions and we are committed to providing you with superior onions that meet your expectations and satisfy the demands of your customers We ensure a reliable supply of fresh and flavorful spring onions that add value to your culinary creations Appearance Spring onions have long slender green stalks that end in small white bulbs The bulbs are typically small in size compared to other onion varieties The stalks are crisp and vibrant green providing visual appeal to culinary preparations Culinary Uses Spring onions are widely used in various culinary applications Some popular culinary uses of spring onions include Raw Usage Spring onions are commonly used raw in salads salsas and garnishes The green stalks provide a refreshing crunch and a mild onion flavor that complements other ingredients Cooking Base Spring onions serve as an excellent flavor base in stirfries soups and Asianinspired dishes They add a subtle onion flavor and enhance the overall taste of the dishes Garnish and Topping Spring onions are often used as a garnish or topping for various dishes They add a pop of color texture and a mild onion taste to enhance the presentation and flavor of the final dish
Red onions scientifically known as Allium cepa are a popular variety of onions that can be exported from India They are known for their vibrant redpurple skin and their slightly milder and sweeter flavor compared to other onion varieties When describing red onions for exporting from India you can focus on their quality appearance flavor culinary uses and potential applications Heres an expanded description India is renowned for producing highquality red onions and we are committed to providing you with superior onions that meet your expectations and satisfy the demands of your customers We ensure a reliable supply of fresh and flavorful red onions that add value to your culinary creations Appearance Red onions have a distinctive deep redpurple skin with multiple layers of papery skin The inner flesh is crisp juicy and typically white or lightly tinged with red The size of red onions may vary providing options for different culinary needs Culinary Uses Red onions are widely used in various culinary applications Some popular culinary uses of red onions include Raw Usage Red onions are commonly used raw in salads salsas and sandwiches Their vibrant color adds visual appeal to dishes and they provide a crisp texture and a mild onion flavor Cooking Base Red onions serve as an excellent flavor base in soups stews sauces and stirfries They add a subtle onion flavor and enhance the overall taste of the dishes Grilling and Roasting Red onions can be grilled or roasted to bring out their natural sweetness and impart a smoky flavor They are often used in kebabs roasted vegetable medleys or as a side dish Pickling Red onions are commonly pickled to preserve them and create tangy and flavorful condiments that complement a variety of dishes
