Spring onions are characterised by dark green hollow-tubed leaves and a white bulb. Being a versatile vegetable it is widely used in the Asian cuisines. It is said to be an excellent source of vitamin C and dietary fibre. The Spring Onion exporter in India exports tonnes of Spring Onions abroad each year. Due to various culinary uses of Spring Onions, the popularity of this veggie has been growing. The Spring Onion export from India has thus also been on a rise over the years. The Indian Spring Onion exporter has a good opportunity to expand his business and enter the international market. The Spring Onion export includes the export of various varieties of the product.
SPECIFICATION
Product Name Spring Onion
Origin Far East
Family Amaryllidaceae
Binomial name Allium fistulosum
INGREDIENTS
Nutrients Calories 14 kcal
Total Carbohydrates 3g
Dietary Fiber 1.3g
Minerals Calcium
Iron
Magnesium
Phosphorus
Potassium
Vitamins Vitamin A
Vitamin B1
Vitamin B2
Protein 0.9 g
Fats Fat 0.1g
Our country is the 2 nd largest country who produces ONIONS. As per a government estimate, the production of onion in the year 2018- 19 is been estimated to be slightly higher at 23.62 million tonne as against 23.26 million tonne in the year 2017- 18. Matsyodari Farmâ??s is into fresh red exports of onion having 25mm to 80 mm size. We are into fresh onion exports with three types of crops namely, Gavthi (March-October), Red Onion (November- January) and Rangda Onion (January-March). Our fresh red onions add rich flavor and texture to any cuisine. The quantity and packing is been done hygienically as per customerâ??s needs. We are into red onion supply in countries like Sri Lanka, Dubai and other Asian countries. Matsyodari Farmâ??s helps sellers/ suppliers of red fresh onions in exporting as it has huge list of reliable importers in various countries of the world.
PRODUCT DESCRIPTION
HS CODE : 07031010
Origin : Nashik, Maharastra, India
Size: 25 MM+, 35 MM+, 45 MM+, 55MM+
Quality : Class A Grade
Appearance : Fresh Onion, Big Onion, Red Onion, Summer Onion
PACKAGING DETAILS
Type of Packing : 16 Kg, 18 Kg, 20 Kg (Mesh Bag); 25 Kg, 45 Kg, 50 Kg (Jute Bag)
Other : Packaging can be done as per client requirements
SHIPPING DETAILS
Shipping Documents : Bill of Lading, Certificate of Origin, Phyto Sanitary Certificate, Invoice and Packing List
DELIVERY TIME
3-7 Days after confirmation of Sales Contract
TRANSPORTING
01x40 Container Average 29 Ton (29,000 Kgs)
Country of origin: Ukraine
Terms of delivery: CIF/FOB
Packaging: 14-16 kg in a grid
Container: 40 ft
Net weight, kgs: 24000,00
Yellow onions are medium to large in size, averaging 5-10 centimeters in diameter.
The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached. The bulbs are composed of shortened, compressed, underground stems surrounded by fleshy modified scale (leaves) that envelop a central at the tip of the stem. In the autumn (or in spring, in the case of overwintering onions), the foliage dies down and the outer layers of the bulb become dry and brittle. The crop is harvested and dried and the onions are ready for use or storage. The crop is prone to attack by a number of pests and diseases, particularly the onion fly, the onion eelworm, and various fungi which can cause rotting. Some varieties of A. cepa, such as shallots and potato onions, produce multiple bulbs.