Please click here to check who's online and chat with them.

Find Verified Fresh Mullet Fish Suppliers, Manufacturers and Wholesalers

Dec-19-24
 
Catch Area: Mediterranean sea Catch Date: Mid Of November
Oct-27-20
Supplier From United States
Oct-07-20
Supplier From United States
Oct-28-21
Supplier From United States
Feb-02-23
Supplier From Montreal, QC, Canada
11253 Fresh Mullet Fish Suppliers
Short on time? Let Fresh Mullet Fish sellers contact you.
GOLD Member
Jun-06-23

Fresh Whole Sardine Fish

$0.70
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Laguna Woods, California, United States
 
Whole Round Frozen Sardine Fish ( SARDINA MELANOSTICTUS )

1. Product name: 10-12pcs/kg size of frozen sardine fish in new

2. Size:6-8,8-10,10-12,15-20,20-25,25-30,30-35pcs/kg

3. Packing:10kgs/carton
GOLD Member
VERIFIED
Jul-02-24

Fresh Frozen Salmon Fish

$200
MOQ: 5  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
Frozen whole salmon refers to a whole salmon that has been harvested, processed, and frozen for preservation. Salmon is a popular and highly nutritious fish known for its rich flavor and high content of omega-3 fatty acids.
When salmon is caught, it is usually cleaned, gutted, and then frozen to maintain its freshness and quality. Freezing the whole fish helps to preserve it by preventing bacterial growth and slowing down enzymatic activity. This allows the salmon to be stored for an extended period without compromising its taste or nutritional value.
Frozen whole salmon can typically be found in supermarkets or fish markets. It is available in various sizes, and the fish is
usually frozen with its scales intact. The scales help protect the fish during freezing and transportation.
Before cooking a frozen whole salmon, it is important to properly thaw it. Thawing should be done gradually to preserve the fish's texture and prevent the growth of harmful bacteria. The best way to thaw a frozen whole salmon is to place it in the refrigerator and let it thaw overnight. This slow thawing process ensures even thawing and reduces the risk of spoilage.
Once the salmon is thawed, it can be prepared using various cooking methods such as baking, grilling, poaching, or pan-searing.
The choice of cooking method depends on personal preference and the desired flavor and texture.
It's important to note that once a frozen whole salmon has been thawed, it should not be refrozen. If you have leftovers after cooking, it's advisable to store them in the refrigerator and consume them within a couple of days.
GOLD Member
VERIFIED
Jul-02-24

Fresh And Frozen Atlantic Salmon Fish

$250
MOQ: 5  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
Salmons include seven species of Pacific salmon fish and one species of Atlantic salmon fish. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce.



Salmon fish have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon fish are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length.



Salmons include seven species of Pacific salmon and one species of Atlantic salmon. Theyâ??re found in tributaries of the Pacific and Atlantic Oceans, and most species are anadromous: They are born in streams and rivers, migrate out to the open sea, and then return to freshwater again to reproduce.

Salmons have sleek, streamlined bodies that typically change color throughout their lifetimes. While in freshwater, Atlantic salmon are brown and spotted. When they migrate to the ocean, they turn silvery. Atlantic salmon are the largest salmon species, typically growing to just under four feet in length.
GOLD Member
Jun-06-23

Fresh Frozen Salmon - Salmon Fish Fillets

$1.30
MOQ: 25  Metric Tonnes
Supplier From Laguna Woods, California, United States
 
Product Description : Atlantic and Farmed Salmon from North Atlantic fishing area FA027
Price of product ( USD price or CIF price) : Weekly pricing upon request
Key Specifications/Special Features : Premium Grade A Size 2/3, 3/4, 4/5, 5/6, 6kg+.
Colour: 24+ (Fresh), 14+ (Frozen)
Minimum Order Size and Packaging details: Fresh 1000kg (Air), Frozen 5MT (Ship). Fresh - 22kg Box (N.W. 20kg), Frozen 10kg box or as per buyer's request...
Jul-25-19
Supplier From Toronto, On, Canada
GOLD Member
Jun-20-22

Wild Caught Sashimi/sushi Grade Yellow Fin Tuna

$18
MOQ: 1000kg  Kilograms
Sample Available
Supplier From Raleigh, NC, United States
 
Wild Caught Sashimi/Sushi Grade Yellow Fin Tuna...Tastiest, Nutritious, and Sashimi Grade is excellent characteristic!
GOLD Member
Mar-14-17
Supplier From Boston, MA, United States
GOLD Member
May-15-15
Supplier From Pleasanton, California, United States
VERIFIED
May-22-19
Supplier From Chantilly, VA, United States
 
Top quality.
Caught in the Atlantic Ocean (Morocco)
Available in different sizes
GOLD Member
Sep-20-23

Hake Fish

MOQ: Not Specified
Supplier From Gaithersburg, MD, United States
 
Hake is a predatory fish with a long, rounded body, silver skin and delicious white flesh. Stocks are at a sustainable level in the UK, making hake a great alternative to cod. The Cornish hake gill net fishery was certified by the Marine Stewardship Council (MSC) as a sustainable fishery in June 2015.

In the past, hake was a primarily southern European fish, but global warming has meant that this fish has migrated north. Whilst a large proportion of our catch goes to Spain, Portugal and Italy, the domestic market is growing.

Its shape makes hake great for cutting into steaks. The flesh is quite soft, but firms up on cooking has a good flavour and is well worth trying. For an alternative to battered cod, try deep-frying hake fillets dipped in a light tempura batter.
GOLD Member
VERIFIED
Mar-30-24

Salmon

$20 - $40
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
item

value
Place of Origin

Unites State
Brand Name

OEM
Model Number

Salmon Fish
Drying Process

FD
Variety

atlantic salmon
Weight (kg)

10
Additives

none
Freezing Process

BQF
Max. Moisture (%)

10
Part

Body
PH Value

-
Preservation Process

Water
Size (cm)

15
Storage Type

Frozen
Style

FROZEN
Specification

Frozen salmon fish
Feature

Trans-Fat Free, Low-Sugar, Non-Nicotine, Low-Fat, Low-Sodium, Vitamins, NATURE, Nutritious, Sugar-Free, Gluten-Free
Packaging

Vacuum Pack, Bulk, Sachet
Shelf Life

24 MONTHS
Shape

Piece
Manufacturer

Norway
Ingredients

Fish
Content

Fish

Instruction for use

Human consumption
Product name

Fresh Frozen Salmon Fish
Certification

HACCP
Freezing Method

Frozen I.Q.F







Name of the product

Selling high quantity pink salmon fillet (Oncorhynchus Gorbuscha)
size

200-300g, 300-500g, 500-1000g, up to 1000g
Processing

A. 100% net weight
B. 10% glass, 90% net weight
C. 20% glass, 80% net weight
(According to the customer's requirement, ' s requirement)
IQF/BOF

According to customer requirement ' S requirement
packing

A.10kg bulk packing per carton
B. 1 kg / (flat bag) * 10 / master carton
C. 1 kg / (color bag) * 10 / master carton
(According to the customer's requirement, ' s requirement)
Terms of payment

TT

(It 's S confirmation depending on both batches )
Delivery time

15 days after receiving prepayment or L / C
Certification

HACCP, ISO 9001: 2008, , BRC, KOSHER, lal
Min order

1*20 FCL
documents

1. Commercial invoice 2. Packing List
3. Consciousness
4. Health certificate
5. Certificate of Origin
(Other documents as customer ' s requirement)
GOLD Member
VERIFIED
Mar-30-24

Salmon

$20 - $40
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
item

value
Place of Origin

United State
Brand Name

OEM
Model Number

Salmon Fish
Drying Process

FD
Variety

atlantic salmon
Weight (kg)

10
Additives

none
Freezing Process

BQF
Max. Moisture (%)

10
Part

Body
PH Value

-
Preservation Process

Water
Size (cm)

15
Storage Type

Frozen
Style

FROZEN
Specification

Frozen salmon fish
Feature

Trans-Fat Free, Low-Sugar, Non-Nicotine, Low-Fat, Low-Sodium, Vitamins, NATURE, Nutritious, Sugar-Free, Gluten-Free
Packaging

Vacuum Pack, Bulk, Sachet
Shelf Life

24 MONTHS
Shape

Piece
Manufacturer

Norway
Ingredients

Fish
Content

Fish

Instruction for use

Human consumption
Product name

Fresh Frozen Salmon Fish
Certification

HACCP
Freezing Method

Frozen I.Q.F







Name of the product

Selling high quantity pink salmon fillet (Oncorhynchus Gorbuscha)
size

200-300g, 300-500g, 500-1000g, up to 1000g
Processing

A. 100% net weight
B. 10% glass, 90% net weight
C. 20% glass, 80% net weight
(According to the customer's requirement, ' s requirement)
IQF/BOF

According to customer requirement ' S requirement
packing

A.10kg bulk packing per carton
B. 1 kg / (flat bag) * 10 / master carton
C. 1 kg / (color bag) * 10 / master carton
(According to the customer's requirement, ' s requirement)
Terms of payment

TT

(It 's S confirmation depending on both batches )
Delivery time

15 days after receiving prepayment or L / C
Certification

HACCP, ISO 9001: 2008, , BRC, KOSHER, lal
Min order

1*20 FCL
documents

1. Commercial invoice 2. Packing List
3. Consciousness
4. Health certificate
5. Certificate of Origin
(Other documents as customer ' s requirement)
GOLD Member
VERIFIED
Mar-30-24

Salmon

$20 - $40
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
item

value
Place of Origin

United State
Brand Name

OEM
Model Number

Salmon Fish
Drying Process

FD
Variety

atlantic salmon
Weight (kg)

10
Additives

none
Freezing Process

BQF
Max. Moisture (%)

10
Part

Body
PH Value

-
Preservation Process

Water
Size (cm)

15
Storage Type

Frozen
Style

FROZEN
Specification

Frozen salmon fish
Feature

Trans-Fat Free, Low-Sugar, Non-Nicotine, Low-Fat, Low-Sodium, Vitamins, NATURE, Nutritious, Sugar-Free, Gluten-Free
Packaging

Vacuum Pack, Bulk, Sachet
Shelf Life

24 MONTHS
Shape

Piece
Manufacturer

Norway
Ingredients

Fish
Content

Fish

Instruction for use

Human consumption
Product name

Fresh Frozen Salmon Fish
Certification

HACCP
Freezing Method

Frozen I.Q.F







Name of the product

Selling high quantity pink salmon fillet (Oncorhynchus Gorbuscha)
size

200-300g, 300-500g, 500-1000g, up to 1000g
Processing

A. 100% net weight
B. 10% glass, 90% net weight
C. 20% glass, 80% net weight
(According to the customer's requirement, ' s requirement)
IQF/BOF

According to customer requirement ' S requirement
packing

A.10kg bulk packing per carton
B. 1 kg / (flat bag) * 10 / master carton
C. 1 kg / (color bag) * 10 / master carton
(According to the customer's requirement, ' s requirement)
Terms of payment

TT

(It 's S confirmation depending on both batches )
Delivery time

15 days after receiving prepayment or L / C
Certification

HACCP, ISO 9001: 2008, , BRC, KOSHER, lal
Min order

1*20 FCL
documents

1. Commercial invoice 2. Packing List
3. Consciousness
4. Health certificate
5. Certificate of Origin
(Other documents as customer ' s requirement)
GOLD Member
VERIFIED
Mar-30-24

Salmon

$20 - $40
MOQ: 10 TONS  Tons (US)
Sample Available
Supplier From Dallas, TX, United States
 
item

value
Place of Origin

United State


OEM
Model Number

Salmon Fish
Drying Process

FD
Variety

atlantic salmon
Weight (kg)

10
Additives

none
Freezing Process

BQF
Max. Moisture (%)

10
Part

Body
PH Value

-
Preservation Process

Water
Size (cm)

15
Storage Type

Frozen
Style

FROZEN
Specification

Frozen salmon fish
Feature

Trans-Fat Free, Low-Sugar, Non-Nicotine, Low-Fat, Low-Sodium, Vitamins, NATURE, Nutritious, Sugar-Free, Gluten-Free
Packaging

Vacuum Pack, Bulk, Sachet
Shelf Life

24 MONTHS
Shape

Piece
Manufacturer

Norway
Ingredients

Fish
Content

Fish

Instruction for use

Human consumption
Product name

Fresh Frozen Salmon Fish
Certification

HACCP
Freezing Method

Frozen I.Q.F







Name of the product

Selling high quantity pink salmon fillet (Oncorhynchus Gorbuscha)
size

200-300g, 300-500g, 500-1000g, up to 1000g
Processing

A. 100% net weight
B. 10% glass, 90% net weight
C. 20% glass, 80% net weight
(According to the customer's requirement, ' s requirement)
IQF/BOF

According to customer requirement ' S requirement
packing

A.10kg bulk packing per carton
B. 1 kg / (flat bag) * 10 / master carton
C. 1 kg / (color bag) * 10 / master carton
(According to the customer's requirement, ' s requirement)
Terms of payment

TT

(It 's S confirmation depending on both batches )
Delivery time

15 days after receiving prepayment or L / C
Certification

HACCP, ISO 9001: 2008, , BRC, KOSHER, lal
Min order

1*20 FCL
documents

1. Commercial invoice 2. Packing List
3. Consciousness
4. Health certificate
5. Certificate of Origin
(Other documents as customer ' s requirement)
GOLD Member
Feb-25-22
Supplier From Raleigh, NC, United States
11253 Fresh Mullet Fish Suppliers
Short on time? Let Fresh Mullet Fish sellers contact you.