Green Chilli
Green Chili
Green chilli (G4)
G4 Green Chili We Supply with Packing till container Loading.
Product Name :- GREEN CHILLI (G4 ) Product Origin :- India Colour :- Dark Green Size :- Long and hot chilli (G4 Chilli ) Quality :- A Grade Supplying Capicity :- 2 container per week Packing : 3.8 kg, 5 kg Packing in Corrugated 6ply Box Or As Per Buyer's Requirement. Temperature : +5 to 7 Deegree Celcious in Reefer Container Contact for best Price.
we have our own lands which we cultivate green chilies . we can provide you with quality and fresh chilies .
A spice without which Indian cuisine would be incomplete, the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped, with seeds or deseeded. They are used fresh, dried, powdered, pickled or in sauces. Not only spicy, there are many benefits of chili for body health, Behind the spicy taste, there are various benefits of chili for health. This benefit can be obtained because chili contains a variety of important nutrients that the body needs. Green Chilli - Overcome nasal congestion - Relieve pain - Increase body immunity - Reducing the risk of heart disease - Prevent cancer - Burn body fat - Extend life 1. Color : Green (95%) 2. homogenity : 96%-98% 3. Size : Lenght 9 - 14cm Center Line 1,3 - 1,7cm 4. Dirt Level : 1 - 5% 5. Rot Rate : 3 - 10%
A spice without which Indian cuisine would be incomplete, the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped, with seeds or deseeded. They are used fresh, dried, powdered, pickled or in sauces. Though not used in excess just a touch of green chilli is enough to make the dish spicy. Green chilli usually blended with ginger and garlic, is very popularly used as masala in Indian household. Usage Savory dishes find the most use of green chillies in curries, breads, meat dishes and stir fries. Tempering or tadka used in a variety of dishes is incomplete without green chillies. A spice mix called green seasoning added to curries uses green chillies along with a tweaked salsa recipe. Note: Always choose crisp, green, unwrinkled chilli. If you're looking for only a hint of chilli, add deseeded. Be careful while using the seeds, they can cause a burning sensation if hands are not washed properly. Nutritional Value With a spicy bite, these fresh products are high in vitamins A and C. Green chilies are high in potassium and iron content.
Green Chillies
Colour: Dark Green Net Weight: 12,800kg in 40feet Reefer Container. Supplying Capicity: 40'HC*5 Container per week. Packing: 4 kg Packing in Corrugated 6ply Box. Temperature: +5 to 7 Deegree Celcious in Reefer Container. Port of Loading: JNPT Port in India. Dispatch Time: 2 to 4 Days.
Apart from adding spice and heat flavours to the food, chillies are commonly used for its medicinal properties as well. Chilli peppers contain a substance called capsaicin, which gives peppers their characteristic pungency, producing mild to intense spice when eaten. Its learned that it can help to fight inflamations, used as natural pain reliever and for cardiovascular benefits.
G4 Chili 4.5kg Pakinge
Green Chili
Frozen chili. Packing 20kg/bag 12 tons/ CTNR'20FT 24 tons/CTN'40FT
Size: 2-4cm, 3-5cm Diameter: 0.5-0.7cm
Variety Available : Green ChilI Type : Green Chilli State Of Origin : Gujarat Quality Available : A Grade, B Grade Usage/Application: Food Packaging Size : As Per Client Requirements Packaging Type : Gunny Bag, Carton, Plastic Bag Cultivation Type : Common, Natural Flavor : Green Taste : Spicy
Green chillies are one of the most important parts of Indian cuisine. Green chilli exporter in India exports tonnes of chillies abroad each year. The growing popularity of the green chillies is because of its unique flavour and aroma. Green chilli export from India is thus a good business opportunity for our local farmers and vendors to enter the international market. Green chilli import from India includes the import of different types and qualities of chillies. GLOBAL MARKET DEMAND The Global Demand for green chillies and its products has been growing. This may be due to the rising popularity of its flavour and health benefits. The Green Chilli exporter in India exports premium quality green chillies to many countries in the world. The Green Chilli import from India is thus also expected to rise in the coming years. SPECIFICATION Product Name Green Chillies Origin Mexico Family Solanaceae Binomial name Capsicum annuum INGREDIENTS Nutrients Calories 40 Total Carbohydrate 9 g Dietary Fiber 1.5 g Minerals Calcium Iron Magnesium Vitamins Vitamin A Vitamin C Vitamin D Vitamin B6 Protein 2 g Fats 0g
Fresh, organic, grown in natural environment, pure and best quality
Fresh Chilli Pepper Type: Single Herbs & Spices Colour: Natural Green and Natural Red Taste /Flavour: Sweet spicy Certification: VietGap, Global Gap,Hala,Non-GMO,ISO Length, Size: Small size: 3 â?? 5 cmBig size: 7 â?? 9cm, 9 â?? 12cm, 12 â?? 15cm and above Packing: Carton boxes/ Plastic Basket â?? By Air: 500gr/ plastic bag X 20bag per carton, 1kg/bag â?? 2kg/bag or as customerâ??s requirement. â?? By Sea (container): in 5KG â?? 10KG â?? 20KG/BAG, 9-10MTS/20â??RF and� 20-22MTS/40â??RF or as customerâ??s requirement. Shelflife: 24 months in -18â??C storage Crop :Fresh crop-2021 Origin: Vietnam. PORT OF LOADING:Cat Lai port, Ho Chi Minh City, Vietnam Supply Ability: As the demands of customer (5x20 per month)
Packing Weight: 3 to 5 kg. Length: 6 to 10 cm. Availability: Round the year
