Organic fresh green chilly Large quantity More information on requests
We have G4 Green Chillies
SM Enterprise provides top-quality fresh green chilies that are known for their sharp spiciness and bold flavor. These chilies are perfect for adding heat to curries, stir-fries, and sauces. Our green chilies are harvested at the peak of freshness, ensuring they retain their full flavor and color until they reach your kitchen.
Green chiles, also known as Capsicum frutescens, are a common vegetable in Indian cuisine and a staple dish in U.S. Southwestern cuisine. They can be long and slender, or wider and conical, with a glossy, waxy skin that ranges in color from pale green to dark green. The skin can be smooth or crinkled, and the flesh is crisp and pale green, with a central cavity filled with cream-colored seeds. Green chiles have a sharp, tangy, and pungent flavor, with an earthy, vegetal taste, and can be heatless or moderately spicy. Their spiciness comes from a chemical called capsaicin, which also has other health benefits, such as pain relief and effects on the heart and stomach.
G4 Green Chili
Green chillies, commonly used in cooking, add a fresh and spicy flavor to dishes. They are harvested before they ripen to red, maintaining a milder heat level. Green chillies are rich in vitamins A and C, and are known for their numerous health benefits, including improving metabolism and supporting the immune system. India is a leading producer of green chillies. For more information, contact us at our email or visit our shipping container location.
We carefully select the finest quality fresh green chillies from various regions in Karnataka, including Shivamogga, Mysore, Arasikere, Dharwad, Belgaum and other parts. Our sourcing process ensures that we only obtain the best green chillies available. By partnering with farmers from these regions, we are able to bring freshest and most flavorful green chillies. Fresh Green Chilly : HS Code : 07096010. Place of Origin : India. Product : Fresh Green Chilly. Weight : 3.8 Kg net / 4.5 Kg Gross / Box (As per Import/Export Standards). Packaging Type : Box - 5 ply & 3 ply - Corrugated Fiber Box. Boxes per Container : 3450 boxes = 1x40 feet reefer Container. Delivery Time : 10-15 Days from Order Confirmation.
Quality-A category G4 Packaging-Boxes Weight-4.5kg(gross)
WE ARE EXPORTING G-4 CHILLY REGULAR AND PREMIUM QUALITY OUR TERMS : 50% ADVANCE AND 50 : ON SCAN COPY OF B/L
Fresh Long and Spicy Green Chillis avaiable in 4kg boxes and net bags or can be customized packaging according to buyers need. Quantity and Prices keep on changing everyday but quality will always stay best! One of the hottest chillis in the world! Only Advance payment or LC is accepted or combination of both.
We are authorised exporters of fresh green chilli of Indian origin.
The G4 green chilli is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. The substances that give chilli peppers their intensity when ingested or applied topically are capsaicin (8-methyl-N-vanillyl-6-nonenamide) and several related chemicals, collectively called capsaicinoids. Green Chilli has bright green colour, healthy flawless skin and is full of flavour. It is widely used in its raw form to spice up a meal and add flavor
We are supply & export premium quality fresh green chile . minimum order quantity 1*40 ft reefer
Best quality Green Chilli on very competitive price.
Farm Fresh Srimathre Agro Foods's Green Chilly, Price Will Differ on Season Feel Free to Contact Us for Best Quote
Fresh green chili cultivation organic and mixed . 2-3 USD peg kg
Red & Green Chilly
Green Chilli & Red Chilli( dry)
Spices, organic jaggery, coffee beans, sunflower oil, coconut, maize, cocoa powder, green chilli, banana.
Plant Habit - Compact Plant First Harvest - 45-50 days Colour - Attractive Yellowish green Shape - Wrinkle jwala type vegetable Length - 14-15 cm Width - 1-1.2 cm Pungency - Medium Salient Features - A.Extended Harvest period B.Maintain excellent vegetable Length till maturity C.Good shelf life D.Vigrous plant E.Better tolerance to LCV