Grapefruit when ripe is yellow, round like a ball. A grapefruit consists of: a yellow outer layer, followed by a soft white cotton-like skin and finally a slightly hard shell that envelops the entire grapefruit. Grapefruit seeds are as big as a human fingernail, lined up on top of grapefruit cloves, ivory white.
* Mangosteen (Garcinia mangostana) is an exotic, tropical fruit with a slightly sweet and sour flavor. * It's originally from Southeast Asia but can be found in various tropical regions around the world. * The fruit is sometimes referred to as purple mangosteen because of the deep purple color its rind develops when ripe. In contrast,the juicy inner flesh is bright white. * Though mangosteen is a relatively obscure fruit, it shouldnâ??t be overlooked, as it may offer many health benefits due to its rich supply of nutrients, fiber, and unique antioxidants. Main characteristics: * Name: Mangosteen * Origin: Ben Tre, Vietnam * Brand: TW6/ OEM * Packaging: 5 Kgs/carton box * Color: Purple outer shell, white flesh * Storage: At Cool temperature from 5 to 10C
Soursop Fruit / Graviola Fruit / Cherimoya Fruit With The Strength Of Both Cultivation And Export, We Are Confident To Provide Our Customers With The Most Quality Products At Reasonable Prices. For Soursop Fruit, We Can Supply: 1.Fresh Soursop Fruit 2. Frozen Soursop Pulp With Seed 3. Frozen Soursop Pulp Seedless 4. Frozen Soursop Puree 5. Soursop Puree 6. Dried Soursop Leaf
Breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its a large fruit that is considered as a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour. The breadfruit has been cultivated in the Malay Archipelago (where the species is held to be indigenous) since remote antiquity. From this region it spread throughout the tropical South Pacific region in prehistoric times.
lychee, (Litchi chinensis), also spelled litchi or lichi, evergreen tree of the soapberry family (Sapindaceae), grown for its edible fruit. Lychee is native to Southeast Asia and has been a favourite fruit of the Cantonese since ancient times. The fruit is usually eaten fresh but can also be canned or dried.