FAIR GRADE CRUDE PROTEIN (ODM) 16-18 % ADF Acid Detergent FIbre 32-35 % (plus/minus 10 percent) NDF Neutral Detergent Fibre 40-44 % (plus/minus 10 percent) MOISTURE : 12 % MAX AFLATOXIN : 20 ppb MAX PURITY : > 90% CHOP SIZE: > 10 cm GMO : Free RADIATION : Free DRIED : Suncured
Crude Protein Crude Fat Moisture Salt Content Ash Content Sand Content Particle Size 65%min 11%max 10%max 3%max 18%max 2%max 90%passing 20mesh 60%min 11%max 10%max 3%max 18%max 2%max 90%passing 20mesh 55%min 11%max 10%max 3%max 18%max 2%max 90%passing 20mesh
Product Description - Fresh White and brown eggs Color :: White & Brown Size :: Small, Medium," Price of product ( USD price or FOB price) - USD 22 per Box Product origin - USA Key Specifications/Special Features -Size:Small, Medium, Big Weight:From 45gms to 60gms, 45gms to 49gms, 50 gms to 55 gms, 56gms to 60gms Shell Color:Chalky white color & medium brown shell Features:Thick albumen and medium dark yellow yolk Shell Type:Thick and smooth shell for the white and brown shell eggs Free from New castle diseases -Avian influenza Minimum Order Size and Packaging details - 20' & 40' High Cube Reefer Containers Temperature Maintained at +2 to +5 deg Centigrade 532 Cartons can be packed in 20' Reefer container (191, 520 eggs) 1312 cartons can be packed in 40' Reefer container (472, 320 eggs)"
Name: Alfalfa Hay Colour : Green Protein: 20%max Fiber: 30% max Moisture: 13%max Ash: 13% max Fat: 2% max Weed: 1%-2% Admixture: 2%max
We can supply Frozen Halal Chicken Legs origin EU and latin America. MOQ 1 container ( 24 Tons) Excellent quality and very competitive prices. Prices changes on a weekly basis, if you want a quote please provide necessary information quantity delivery port etc..
Frozen Chicken Paws Quality: A Grade Frozen Chicken Paws Process: Bqf (block Quick Frozen) Chicken Weight Per Piece: More Than 35g+. Average Length: 8~11 Cm /piece Processing: 100% Fresh And Frozen White Skin Shelf Life: 24 Months. �?¢ Frozen Requirement: Storage At 40 C; Stocked At: 18 C; Uring Transportation: �??18ë?c; Ice Content: Less Than 0.3%; Outer Yellow Skin Off Well Dressed And Cleaned No Black Pads Or Ammonia Burns No Bad Smells, No Excessive Blood Or Blood Stains No Excess Water No Broken Bones Fresh And Hard Nail * No Bruises No Feathers No Hair Moisture Content Is Less Than 2% Production Age: Not More Than 60 Days From The Shipping Date Chemical Burns Presence : No Chemical Burns Black Spot : Presence Less Than 1% Broken Bone: Less Than 1% Antibiotics: Presence Not Allowed Pathogenetic Organisms (including Salmonella): Not Allowed Foreign Substances: Not Allowed Remnants Of Feathers: Not Allowed Frozen Requirement: Rainage: 1c 5c For 8 Hours Moisture Content Less Than 1%. Blasted At: 40c. Storage At: 18c. Temperature During Transportation: Note Less Than 8c.
Buffalo meat is the meat of the water buffalo, a large bovid, raised for its milk and meat in many countries . Buffalo meat is known by various names in different countries. In some places it is known as red beef, or buff in India and Nepal; in some countries it is known as carabeef, from the Spanish term and breed name carabao.
item value Product Type Egg Variety Hatching Egg Origin Chicken Style Fresh Part Yolk Certification HACCP, ISO Shelf Life 24 months Length (cm) 50 Brand Name CHICKEN Model Number ISO 9001:2008 Place of Origin United Kingdom Size (gms) 50 Product name Hatching Broiler Chicken Eggs Type Broiler Chicken Eggs Size 3-4mm Weight 50gms to 75gms Grade AA Incubation Period days 21 days Incubation Temperature (�°C) 29.4-30.5 Relative Humidity (%) 56-62 Quality High-quality Package Box 12trays*30eggs=360eggs
Price of product ( USD price or FOB price) : To be discussed Product origin : Argentina
Our products in the duck range, Authentic & Halal brand : COMPOST SHRINK-WRAPPED DUCKLING PAC (ref : 1305) DUCK LEGS /2 (ref : 1310) DUCK BREASTS 350/400 G (ref : 1314) FILLET OF DUCK BREAST / 1 (ref : 1306) SMOCKED SLICED DUCK BREAST (ref : 110143) Halal foie gras Authentic & Halal brand : DUCK FOIE GRAS 30 % SEMI-COOKED BITS 250 G (ref : 82657) WHOLE DUCK FOIE GRAS 180 G JAR (ref : 82658)
We offer the highest quality produce according to the European sanitary standards and Halal international standard. Our range of products and services is the following: All meat products and their derivatives chilled or frozen All advisory and production services related to the market Limousin cattle breed, Piedmontese cattle breed, Charolais cattle breed Item Specification Cost Extra class Beef (bull) 4,3 EU per kg First class Beef (bull) 3,6 EU per kg First class Beef (cow) 3,3 EU per kg Second class Beef (cow) 3,1 EU per kg Third class Beef (cow) 2,8 EU per kg Mutton Mutton 2.98 EU per kgг
Chicken Feet 45gm to 55gm Chicken paws 35gm to 45gm No broken bone No blood inside no yellow pads no Bleach use
Product Description - Whole frozen chicken . Frozen chicken wings . Frozen chicken legs . Frozen chicken hearts and kind cuts" Price of product ( USD price or FOB price) - USD 340 per Box Product origin - USA Key Specifications/Special Features - Washed and clean. Without yellow skin. No feathers. No bad smell. No blood. No bruises. No black pads. No traces of carved deep wounds. No ammonia burns. Broken bones : under 3%. Moisture content : less than 1%. Drainage : 0 to -5 C for 8 hours. Blasted at : -40 C. Storage at : -18 C 100% Fresh and Frozen Weight 900-1000 -1100-1200 - 1300- 1400-1500-1600 gr per piece. Shelf life 24 months Minimum Order Size and Packaging details - "2kg x 5/carton,1kg x 10/carton 15kg carton, 20kg carton"
Prime tallow Best Quality F.F.A: 2% max F.A.C: 3-5% max M.I.U: 1% max Titre: 41.5 C min Bleach: 0.5 red max Using for manufacturing of top quality soap or chemical usage Prime tallow white F.F.A: 2-5% F.A.C: 1-3% max M.I.U: 1% max Titre: 41.5 C min Using for manufacturing of high quality soap or chemical usage Good tallo High Quality F.F.A: 2-5% max F.A.C: 11A/11B max M.I.U: 1% max Titre : 41.5 C min Bleach: 1.0 red max
Cattle reared in feedlots are fed hay supplemented with grain, soy and other ingredients to increase the energy density of the feed. The debate is whether cattle should be raised on fodder primarily composed of grass or a concentrate. The issue is complicated by the political interests and confusion between labels such as "free range", "organic", or "natural
Poultry feed is food for farm� poultry including chickens, ducks, geese and other domestic birds. Before the twentieth century, poultry were mostly kept on general farms, and foraged for much of their feed, eating insects, grain spilled by cattle and horses, and plants around the farm. This was often supplemented by grain, household scraps, calcium supplements such as oyster shell, and garden waste.
High quality of Alfalfa hey rich of protein, minimum 18% with moisture max 12% in small bales from 25kg to 35kg and big bales 500kg Alfalfa pellets contain protein (17%). 50 kg or 25kg for price, contact us. Thanks
We have Fresh Brown and white table eggs ready for supply. We have the following egg sizes: Small (43 - 53 g) Medium (53 - 63 g) Large (63 - 75 g) Expiry date: 6 months Packing: A wide range of best quality and strong seaworthy export cartons is available. All cartons contain 360 eggs packed on trays. Each carton contains 12 trays, containing 30 eggs each. Type of cartons available: - Brown neutral cartons - White neutral cartons The eggs are preserved in the cleanest of environments and are packed in the safest materials. We offer a good quality range of Farm Fresh Eggs. Eggs are rich in nutrients and are a very affordable component of a healthy diet. These contain high-quality protein and all nine essential amino acids. They are a good source of choline, which helps regulate the brain, nervous system and cardiovascular system. We process the eggs in a natural and most hygienic environment to prevent the outbreak of disease caused to birds. With our vast experience in the industry, we follow the best practices and methodologies to deliver large amount of best quality egg We offer a wide range of White Table Egg. These eggs are rich in nutrient and form excellent diet. Our organization supplies and exports these eggs to far corners of the world. Since the eggs are very fragile in nature, we take extra care to package these eggs in specialized packaging and with careful handling procedures. The packaging details that we follow are listed below: 30 Eggs laid in a tray 12 such trays in a ply carton 360 eggs in a carton 1312 carton in 40 ft reefer container 4,72,320 Eggs per 40 ft reefer container.
We have Fresh Brown and white table eggs ready for supply. We have the following egg sizes: Small (43 - 53 g) Medium (53 - 63 g) Large (63 - 75 g) Expiry date: 6 months Packing: A wide range of best quality and strong seaworthy export cartons is available. All cartons contain 360 eggs packed on trays. Each carton contains 12 trays, containing 30 eggs each. Type of cartons available: - Brown neutral cartons - White neutral cartons The eggs are preserved in the cleanest of environments and are packed in the safest materials. We offer a good quality range of Farm Fresh Eggs. Eggs are rich in nutrients and are a very affordable component of a healthy diet. These contain high-quality protein and all nine essential amino acids. They are a good source of choline, which helps regulate the brain, nervous system and cardiovascular system. We process the eggs in a natural and most hygienic environment to prevent the outbreak of disease caused to birds. With our vast experience in the industry, we follow the best practices and methodologies to deliver large amount of best quality egg We offer a wide range of White Table Egg. These eggs are rich in nutrient and form excellent diet. Our organization supplies and exports these eggs to far corners of the world. Since the eggs are very fragile in nature, we take extra care to package these eggs in specialized packaging and with careful handling procedures. The packaging details that we follow are listed below: 30 Eggs laid in a tray 12 such trays in a ply carton 360 eggs in a carton 1312 carton in 40 ft reefer container 4,72,320 Eggs per 40 ft reefer container
1kg â?? Round Pieces of Lamb Neck steaks or chops with Bone in the Middle ideal for soups, stews, and veg curries. Lamb shoulder neck slices are cross-cuts of the neck portion containing small round bone. Lamb Neck chops are a good slow cook chop. Lean meat is interspersed with connective tissue. Neck slices are usually prepared by braising.
