Baking Soda is perfect for all your baking needs, from flaky biscuits to buttery cookies to tender muffins and moist cakes. Baking soda is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid. It is used for increasing the volume and lightening the texture of baked goods. It has a neutral taste.
Milkfish satay Banten's specialty is
fresh milkfish whose meat is
processed with coconut milk and
selected spices. processed through
traditional combustion. how to serve
it can be direct, steamed or fried first.
Price FOB = 1 Container
Buy Sabudana Vada online in at lowest price and get them delivered at your doorstep. Minimum 5% OFF on products. Free delivery in 90 to 150 minutes, cash on delivery available. Now available at
The product is a water soluble powder produced with enzymatical technology. it is derived from non-GMO soy protein with 14~16% organic nitrogen ideal for nitrogen deficient crops.
It is recommended for non-chemical fertilizer and organic farming practise. ecofriendly with the evironment.
Content: Protein: 90~95%; Amino acid 80%+; Organic Nitrogen: 14~16%.
Volklite Overseas Daliya is loaded with essential Vitamins. It is easy to digest and full of nutrition. Eat a bowl of daliya and increase your protein intake. As daliya contains a high fibre content, it aids in weight loss. It gives you a feeling of fullness and you do not indulge in overeating.
About This Item
Highly nutritious and rich in fibre
Hygienically processed and packed
Consistent in quality
No pesticides or harmful chemicals
Source of Vitamins B and E
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Tipack is a China-based supplier of High Barrier Tuna Loin Heat Shrink Bags, supporting ODM and OEM services. PE is their main material, and PVDC or EVOH is used as an oxygen barrier. It has outstanding anti-puncture effect and oxygen barrier function, which can greatly extend the shelf life of products and provide convenience for manufacturers and sellers. Tipack�® products have been sold worldwide for 14 consecutive years.
Materials: PE(PVDC act as barrier layer)
Application: Fresh & Processed Meat,Tuna,Cheese,Poultry.etc
Thickness: 50-100 um (2-4 mil)
Width: 165-500 mm (6.5-20 inch)
Length:165-1200 mm (6.6-4.8 inch)
Bag Type: Loose,Taped,Perforated on Roll
Bag Seal: Cursed,Straight,Side Seal
Printing: Up To 20 Colors On Two Sides
Color: Transparent, Red,Blue,White,Black,Custom color available
Pine wood cat litter is made from high-quality environmentally friendly fresh sawdust of pine wood, has a pleasant aroma and contains no artificial additives.
Cat litter form soft pine effectively neutralizes unwanted odors. This product is able to absorb moisture up to 4 times the net weight and up to 3 times its own volume. It is 100% biodegradable, which ensures its environmental safety.
Gelatin with jelly strength from 80 to 280 bloom are free of added colors, flavors, preservatives, and chemical additives.
Gelatin is a generally recognized as a safe (CRAS) food. Gelatin`s most desirable properties are its melt-in-the-mouth characteristics and its ability to form thermo reversible gels. In addition, gelatin is relatively unaffected by ionic strength and is stable over a broad PH range.
Gelatin is preferred in many applications for its clarity and bland flavor,such as confectionary, dairy products, jellies, coatings and icings, meat products, etc..
Gelatin with jelly strength from 80 to 280 bloom are free of added colors, flavors, preservatives, and chemical additives.
Gelatin is a generally recognized as a safe (CRAS) food. Gelatin`s most desirable properties are its melt-in-the-mouth characteristics and its ability to form thermo reversible gels. In addition, gelatin is relatively unaffected by ionic strength and is stable over a broad PH range.
Gelatin is preferred in many applications for its clarity and bland flavor,such as confectionary, dairy products, softgels & soft capsules, jellies, coatings and icings, meat products, etc..
Our factory have been specializing in producing gelatin since 1992.
Gelatin with jelly strength from 80 to 280 bloom are free of added colors, flavors, preservatives, and chemical additives.
Gelatin is a generally recognized as a safe (CRAS) food. Gelatin`s most desirable properties are its melt-in-the-mouth characteristics and its ability to form thermo reversible gels. In addition, gelatin is relatively unaffected by ionic strength and is stable over a broad PH range.
Gelatin is preferred in many applications for its clarity and bland flavor,such as confectionary, dairy products, jellies, coatings and icings, meat products, etc..
Characters:
Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, HLB value is 3.8-5.3.
Character:
1. It is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product
2. It can form the complex with the protein and starch, prevent the starch from aging, used in bread, cake for keeping the shelf life.
3. It can be arranged in order on surface of grease. This is helpful to control and stabilize crystallization of grease. Especially in production of margarine, it can improve plasticity and malleability of product to avoid delamination of the oil and water.
Usage:
(1) It can be directly mixed well with flour for use.
(2) Put this product into warm water at about 70 with 1:6 to get paste shaped substance, then for further processing.
Recommended Addition Amount:
For cream and dough, the adding quantity as processing requiered, others usage as GB2760-2011.
Technical index :
Item Specification
Total Monoglyceride content % 90.0
Free acid(Calculated by stearic acid) % 2.5
Iodine value 4.0
Melting Point () 60.0-70.0
60.0-70.0 0.0001
Heavy Metals Calculated by Pb% 0.0005
Packaging
Package in craft paper bags with moisture proof inside, Net weight:25KG/bag
Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious. The shelf life is 24 months.
Characters:
White powder or flake solid which is easily soluble in oils and hot grease, insoluble in cold water and can be dispersed in hot water.
Applications:
It has emulsifying, stabilization, dropping viscocity, control grease crystallization,resist starch aging, increase the gas-holding function.
(1) Used in watery cream, and its stable, homogeneous, fine and smooth.
(2) Used in meat products, avoid the water and oil separation.
(3) Used in various grease, improve the compatibility of water and oil, avoid the water and oil separation.
(4) Increase the dough toughness and gas-holding function, improve the construction, increase the bakery volume
Usage and dose
(1) Put this product into warm water at about 60 to get paste shaped substance, then use it as the suitable scale.
(2) Used into watery cream, the max. dose is 5g/Kg, for others foods, can be used as the request.
Packaging
Aluminized bag vacuum packing with nitrogen inside,
20kg/carton(5kg/bag*4)
Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious. The shelf life is 12 months.
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One of our popular lentil recipes from North Indian Punjabi cuisine is ready to eat or heat and eat product with zero percent non-veg content and zero percent preservatives.
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