Technical Details: Brand Name: Kuban Model Number KBN1008 Type: Green Coffee Roaster Housing Material: Stainless Metal Sheet (ST-52) Hopper: Load Hopper Control: Digital Control / Speed Control / PLC Sample Taker Spoon Chaff Collector Capacity: 10 KG Roasting Period: 14-20 Minutes Number of Motor: 4 Engine Power: 380V (Transformed 110V-220V) Connection: Wireless, Ethernet, RS232, RS485 Voltage (V): 110V - 220V - 380V / 50 - 60 hz. Source: LPG - LNG - Naturel Gas Cooling: Cooler Chamber & Air Vacuum Sizes: 140 X 190 X 170 CM Weight: 450 KG Standarts: CE - ISO 9001 Certificates
TECHNICAL SPECIFICATIONS Blade: Steel Knife Weight: 45 Kg Engine Power: 1.1 Kw / 220 V Case Size: 300x400x800 mm CAPACITY Coffee: Thin grind 30 kg / hour Espresso: 70 kg / hour Black Pepper: Fine grind 40 kg / hour Thick grind 70 kg / hour Sesame seed,Peanut,Poppy seed,Rice,Lentils:30-60 kg / hour
DIMENSIONS: H: 55 CM W: 19 CM D: 28 CM CAPACITY: 8 KG
DIMENSIONS: Diameter: 15 cm Height: 70 cm Capacity: 4 kg
Quick Details Brand Name: KUBAN Model Number: KBN003 Color: Chrome - Brass - Copper Height: 860 MM Width: 245 CM Depth: 245 CM Capacity: 15 KG
The Introduction of cassava starch machine 1.It is a physical separation process which makes the starch separated from the cellulose, protein, inorganic salt and other material in fresh cassava tubers. 2.After crushing fresh cassava into mash materials, we add water in the mash and use a filter to remove the residue, and then we get starch milk with protein, a little tiny cellulose, and other impurities in it. 3.Because of starch is not soluble in cold water and has different specific gravity with water, specially designed machinery equipments can be used for separating starch from starch milk, and finally achieving the purpose of collecting starch. The Capacity of cassava starch machine For the whole standard production line,the hot sales capacity include: 1. Output: 5 Tons per hour tapioca starch machine 2. Output: 10 Tons per hour tapioca starch machine 3. Output: 20 Tons per hour tapioca starch machine 4. Output: 30 Tons per hour tapioca starch machine 5. Output: 50 Tons per hour tapioca starch machine 6. Output: 100 Tons per hour tapioca starch machine Note: 1.The capacity refers to ourput tapioca starch capacity 2.The machine will work continute for 24hours per day 3.We will also design the production line according to the customer's requirement.
Potato Dregs Processing Plant , Potato Dregs dryer is the newest Potato Dregs treatment / Potato Dregs processing equipment / Potato Dregs dryer which made by ZJN drying equipment development Co.,LTD,with the best drying techniques of "Rotary Harrow Rolling 3 Level Multi-loop". The whole procedure features with a complicated and reasonable design which our company R&D invented, since 2011, totally initiated a whole new stage of for Sawdust processing, high efficient and energy saving, completely different from the traditional single rotary drum dyer.have already serving many kinds of industries,like: Chemical & Pharmaceutical Machinery, Energy & Mineral Equipment,Water Treatment, Metal & Metallurgy Machinery,Waste Management,Building Material Machinery.
Garri originated from the hausa language in northern nigeria, it is used to describe any powdery material especially foodstuff. It can also be used for substances flour food stuff mixed with water used to be the major diet in the hausa lands and almost all parts of nigeria for many centuries. This was especially used by traveler who cannot always carry cooked meals. Below let's talk check the procedure of garri processing and the garri processing machine. Garri processing machine includes several machines as fellows: 1. Cassava peeling machine: freshly harvested cassava roots are covered with soil and dirt the machine is used to peele brown skin and inner thick cream layer of the cassave and wash to remove stains and dirt. The water source should be checked regularly to ensure it is not dirty or contaminated. 2. Casava milling machine: this machine grinds the peeled and washed cassava tubers into a pulp or mash and can often process up to 4 tons of raw cassava in one day. 3. Hydraulic press: this machine comes with a 30-ton hydraulic jack and does an easy job of squeezing all the water out of the mashed cassava. 4. Sieving machine: this is the machine that separates the fibre/lumps from the grated, mashed and pressed cassava before frying. 5. Garri fryer: automatic gas heating garri fryer, and eletricity heating garri fryer for customer choose
ice cream cone machine,cone machine,ice cream cone making machine Introduction: Model A:There are two pieces of wafers on each baking plate.It can make the cones within145mm long,not include the angle,weight,thickness,figure and depth of the crisp bowl. And we can design and make other models and specifications according to the different requirements from the client. the same machine can make different products within round biscuit,sugar rolled cone, egg roll with changing the different forming devices. Feathers: Full automatic filling paste,baking,rolling and conveying-cooling-counting. The same machine can make different products within round biscuit,sugar rolled cone, egg roll with changing the different forming devices. Cone size within 145mm long can be customized according customerâ??s requirements, such as angle,width,depth,figure and thickness. Electric heating and gas heating can be choose. machine price contact freely.
This semi automatic crisp ice cream cone making machine suitable for industrial ice cream cone maker. Suit for bakery equipment,western food shop equipment,drinks shop equipment,Chinese food shop equipment,leisure food factory equipment. The flour is the base material for this machine,with appropriate condiments,then add water and stir then into the batter,adding quantitatively into the mould,by heating puffing,it becomes edible and attractive appearance of the containers,commonly known as â??egg trayâ?�.
energy saving waffle cone machine china The energy saving waffle cone machine consists of 12 single-baking machine components,automatic cutting,the machine automatically after mature cone cake. One person operation,convenient and practical. High quality electrical components,temperature control thermostat using Promise, Temperature freely. Cone cake beautiful appearance,entrance crisp,making simple low investment and high return.
Wafer ice cream cone machine: 1. The machine is small, small footprint, easy to learn, easy to understand, easy to operate, no special requirements on the operation. 2. This icecream cone machine is divided into the upper die and lower die. 3. When the creamcone machine's using through the temperature control knob, the temperature first tune up, the temperature rose up after the upper die to pull up and lower mold together and pour into pastes.
Note of Cone Pizza Machine: 1. Mold material is aluminum, the surface is insulation material, prevent sticking cone 2. A pizza cone die size can adjustable. 3. Can adjust the temperature of the lower die according to the requirements of the guests 4. A pizza cone can be adjusted according to different formula mould of lower die temperature. 5. The machine with automatic alarm device.
Ice Cream Cone Machine features and performance: 1.Easy Operation 2.Advanced heating element brings gratifying heating impact 3.Durable innoxious cone mould as per sanitation standard 4.Temperature adjustable 5.Easy operation with one touch swift 6.High-efficient heating element ensures ideal production ability. 7.Different types of moulds according to your choice. 8.A relay unit controls baking time.
The ice cream cone making machine is a professional equipment mainly used for making ice cream cones with different shapes, it also called wafer cone making machine, divided into upper die and lower die, if you wan to produce the different shapes ice cream cones, you can just change the moulds.
All stainless steel 304 shell, luxury foot, strong and beautiful, fixed casting brand new design, higher precision, a design more reasonable, sandblasting, fixed casting more level off is smooth, the level is higher, look better, a new control panel design, the new statistical functions, can the number of statistical blanking, more convenient. Joint motor, low noise, small heat, use of stability, longer life.
The machine features: 1. Stainless steel shaft, highly efficient hair hotline and accurate temperature control. 2. Automatic donut shape funnel. 3. With water tank and at the end of rotary donuts automatically put stand feet. 4. The highest per hour can be fully automatic production 1200 small donuts. 5. Equipped with a drain valve, convenient in oil, cleaning. 6. The timer, convenient to adjust the long and short of blanking time control.
The clamping cavity clean dirt. Preset are baking temperature on temperature controller, xinji on general will die is temporarily set at 220 â??, under 200 â??, and electricity to heat up, until you reach the set temperature (about 30-40 minutes). At this time there may be trace the smell and smoke to escape from the mold, this is the remaining rust-proof oil, paint and the adhesive in the insulation of the four-walled the scorched, xinji is normal phenomenon, about 1-2 hours will vaporize clean, if exist for a long time, or more and more strong, you should stop check.
The nut peeling machine is mainly used to peel the rice, wheat, corn, mung bean, buckwheat and so on.It remove the hard skin and germ of corns, and it improves the effect of tasting and expand the suitable scope of corns. The machine high rotary, low noise, and easy to operate.Whole machine made of stainless steel.The machine is wealth of investing, which can bring machinery sets.
Ice cream cone from the whole, there are two types: flat and sharp bottom. From the ingredients used to classification mainly has two kinds of wafer cone and sugar cone. It with high quality, high efficiency, low noise.
