Product Description : Milling #1 grade oriental mustard seed, with the bran largely removed and none of the fixed oil removed. Price of product ( USD price or FOB price) : $1,830 MT. (USD) Place of shipment: Grand Forks, ND To Worldwide Order To Shipment Time: 16 working days Payment: TT or Wire Transfer, Payment up Front (HS) Code : 2103.30.0000 Shipping terms: EXW Product origin : USA/Canada Key Specifications/Special Features : Mustard Flour FL11- Yellow to gold. Odor- Clean characteristic mustard. Aroma- Flavor- Clean typical mustard flavor.Granulation- 99% Minimum thru a U.S. #40 mesh screen, 95% Minimum thru a U.S. #60 mesh screen. Moisture- 6% Maximum. Protein- 25% Minimum.Volatile oil -.90%. Ash-6%.Intended Use- This product is intended for use as an ingredient. Further processing is required for food safety. Suitability/Certified- NON GMO, Kosher,Halal,Vegetarian,Vegan,BRC Minimum Order Size and Packgaing details : 20MT - 40FT Containers 10MT - 20FT Containers Packaging details : 50lb/25Kg Paper/Ploy Bags on Pallets
Product Description : Milling #1 grade yellow and oriental mustard seed, with the bran largely removed and none of the fixed oil removed. Price of product ( USD price or FOB price) : $1,835 MT. (USD) Place of shipment: Grand Forks, ND to Worldwide Order To Shipment Time: 16 working days Payment: TT or Wire Transfer, Payment up Front (HS) Code : 2103.30.0000 Shipping terms: EXW Product origin : USA/Canada Key Specifications/Special Features : Mustard Flour FL15- Yellow to gold. Odor- Clean characteristic mustard. Aroma- Flavor- Clean typical mustard flavor.Granulation- 99% Minimum thru a U.S. #40 mesh screen, 95% Minimum thru a U.S. #60 mesh screen. Moisture- 6% Maximum. Protein- 25% Minimum.Volatile oil -.90%. Ash-6%.Intended Use- This product is intended for use as an ingredient. Further processing is required for food safety. Suitability/Certified- NON GMO, Kosher,Halal,Vegetarian,Vegan,BRC Minimum Order Size and Packgaing details : 20MT - 40FT Containers 10MT - 20FT Containers Packaging details : 50/lb25Kg Paper/Ploy Bags on Pallets
Specification for Wheat Flour : Protein : 11- 13% Dry Basis. Gluten : 27 % Wet Basis. Moisture : 12-13% Max. Ash : 0.6 % Max. Origin : Indian.
Including Ragi flour in your daily diet may help you gain high nutritive content in the body. It adds calcium, phosphorus, proteins and fiber in your diet. Its low glycemic index makes it a popular food for all. Dishes: Cake, Chapatis, etc.
Ragi suji is abundant in polyphonous and dietary fibers as compared to rice, maize or wheat. The low glycemic index lessens food cravings and maintains the digestive place, it can be use as Dkhokla, Idli etc.
People with fluctuations in sugar level in blood can intake this instead of other grains. It helps check cholesterol and weight. Dishes: Chapatis, Pooris, Halwa etc.
Kodo millet suji help in maintaining low glycemic index which further helps in maintaining the blood sugar levels as well. Dishes: Halwa, Upma etc.
Little millet Suji has rich nutritional and medicinal value. It contains high phosporous. It especially good for people who has low body mass. Dishes: Halwa, Upma etc.
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Horizon Exim, Prominent Exporter of Maida (Wheat Flour) from India, Customized Packing option available, Since last 5+ year we are exporting our product on UAE, Malaysia, Singapore, Africa, Europe..
COMMERCIAL OFFER High quality (BL550), 1st quality (BL450), Ukrainian-Romanian Total monthly production capacity: 5000-6000 tons/month of premium and premium wheat flour; 1500 tonnes/month of wheat bran Our company is currently able to regularly supply the following: Premium wheat flour (BL550) Price: 510 Euro / MT Packaging - white bags p/p, 50 kg. The quality is in accordance with the Ukrainian standard GSTU 46.004-99. Product type/ Composition : Moisture content, % 14,5 max Ash, (dry matter) % 0,55 max Gluten, % 25-26% white, % 58-60 Falling number: 320 min Class I wheat flour; Max, 6000 tonnes/month Quality according to Ukrainian standard GSTU 46.004-99. Price: (BL 450) - 495 Euro / MT Packed in 25/50 kg bags (m/m) Product type/ Composition Moisture, % 14,5 max Ash, (dry matter) % 0,70 max Gluten, % 26-27% white, % 48-52 Falling number 320 min Terms of delivery: by truck, DAF Halmeu (Romania). The price includes the transhipment in the car !
all type of flour
all type of flour
Besan flour grounded at perfect temperature sweet or savouries our besan flour will cater your requirement
A high quality, unbleached and enriched flour milled from a select blend of soft wheats, All Purpose Flour is one of the most commonly used flours. ...
LOOKING buyers of Cassava Flour, Tapioca Starch produced in Brazil Some of the many reasons that make cassava flour such a good flour include the fact that itâ??s: â?¢ Gluten-free While conventional flours contribute to problems such as leaky gut and inflammation, cassava is a completely gluten-free option. Studies have shown that cassava flour is a low-sugar alternative that can help blood sugar levels stay stable. â?¢ Easy to digest For those who struggle with irritable bowels or a sensitive stomach, cassava presents a perfect alternative for troubled bellies. Uses and Benefits of Cassava Flour Cassava is unique because it doesn't tend to trigger most allergies. Many people may not realize that traditional flours and bread can spike their blood sugar even if they aren't consuming a lot of sugar. â?¢ Low in sugar If someone has diabetes or is trying to watch his or her blood sugar, it is very important for him or her to be aware of which foods have a low glycemic index. Cassava eliminates this problem by being free of common allergens. It is gentle and easy to digest, presenting a non-irritating alternative to heavier flours. It can also be important for people with autoimmune triggers to cut back on common allergens and food irritants. Cassava is an important tuber crop (alongside potatoes and yams) and one of the most important sources of carbohydrate in the developing world. Used to make tapioca, animal feed, and even laundry starch, cassava is thought by to improve health by boosting immunity and regulating digestion. Its starchy roots are a major source of dietary energy for more than 500 million people. Cassava can be stored in the ground for several seasons, thereby serving as a reserve food when other crops fail. Tapioca starch is not only for household consumption. It is also used as a raw material for products in number of industries, as follows: 1. Food and beverage industries2. Sweetener industries3. Textile industry4. Paper industry5. Glue industry6. Plywood industry 7. MSG and lysine industries8. Medical industry 9. Biodegradable materials 10. Charcoal briquette These diverse applications make the undeniable note that cassava is the very important crop for agriculture and the development of industrials in general. No matter what form it may take, the benefits remain unchanged.
White flour, otherwise known as plain or all-purpose flour, contains wheat grain, with most of the bran and wheat germ taken out. It is commonly used for cakes, pastries and biscuits. When used in cakes it is combined with a raising agent such as baking powder or bicarbonate of soda.
Bajra atta (Pearl Millet) comes with a nutty flavour and greyish colour and is used to make yummy bajre ki roti all over Northern India. Bajra is high in proteins, iron, calcium, folic acid and prevents anemia. Bajra is rich in Magnesium which improves insulin response by lowering insulin resistance which is good for Diabetics. BENEFITS: A rich source of protein, high in fibre, gluten-free, good choice for diabetics, improves heart health and helps to lower blood pressure.
Jowar, commonly known as milo or sorghum in India, is actually of African origin. Organic Jowar Atta is a very rich source of vitamin B & E complex. Jowar has high-protein, is cholesterol-free source of a variety of essential nutrients, including dietary fibre, iron, phosphorus and thiamine. It keeps bones and teeth strong. BENEFITS: Rich in antioxidants and vitamin b and e complex, has a nutty aroma and taste, pesticide free and ideal to make soft and nutritious flatbreads.
Multigrain Atta is a mix of Wheat, Bajra, Jowar, Green Moong Bean, Barley, Ragi & Soya Flour. It contains all the health benefits granted by each flour present in it. Due to the presence of a healthy amount of dietary fibres, whole grain multigrain atta grants higher satiety levels, which eventually helps in weight loss. BENEFITS: Nutritional benefits of whole grains, easily digestible, beneficial for diabetic patients, aids in weight loss and prevents inflammation and heart diseases.