We have been one of the largest sooji/rava flour manufacturers/suppliers in india since 2014.We have complete range of sooji/rava, processed under hygienic conditions using advanced technology in order to satisfy customer with quality assured range of products.
We have been one of the largest chakki fresh atta manufacturers/suppliers in india since 2014. We supply chakki fresh atta to our clients spread all over india and all across the globe. The chakki fresh atta provided by us is processed from technologically advanced machinery maintaining high standards. Besides, we have also received commendations from the clients for providing nutritionally rich chakki fresh atta.
We supply chakki fresh atta which is refined and of high quality:
Rich in gluten (soluble protein)
Superior taste
Unadulterated
ERAWAN Brand rice products are made from Thailand's select premium-graded rice and glutinous rice. We produce a wide range of rice flours and flour-based products.
Rice flour is naturally gluten-free, rich in carbs and low in fat. It is an important ingredient in various Thai desserts, as well as providing an alternative to wheat flour in cakes and biscuits.
Size of product , Rice Flour 500 Grams ,20 Kg per bag
" ,Glutinous Flour 500 Grams ,1 Kg, 20 Kgs
Price = Rice Flour $950 USD/MT ,Glutinous Flour $1,250 USD/MT
Ukrainian Wheat Flour Premium and First Grade;
- 100% Native Ukrainian Ingredients;
- Product GMO free;
- All ingridients are natural and no preservatives;
- All purpose wheat flour;
- Whiteness 54-60%;
- Moisture 14.0-15.0%;
- Wet Gluten 24%;
- Ash 0.55%;
- Falling number 250;
- FOB Odessa, Ukraine;
- In 50 kg or 25 kg PP bags;
- Custom Packaging any size available, including retail sizes of 1lbs, 1kg, 2lbs, 2 kg, 3, 4, 5, 10 etc;
- Labeling: any custom label for any retailer or distributor available.
Chakki fresh atta flour provides consumers with a deliciously soft rotis, along with the convenience of a packaged, branded product. Chakki fresh atta is 100 percent whole wheat grain atta with fibre - which is important for a healthy digestive system - natural ingredients for overall health and vitality, plus iron, which acts as a carrier of oxygen in the body.
This is a first-to-market, unique blend of seven grains (wheat, oats, soy, raagi, barley, channa dal and maize) that are specially blended to provide all-around health benefits.
Seven grains to keep the family seven steps ahead.
Premium GRADE:
Gluten index - min 75 units
Gluten crude - min 25 %
Whiteness - min 58 - 62 units
Moisture - max 14,8 %
Ash content - max 0.55%
Number of falls - min 260 - 350 sec
Protein - min 10,5 - 11,8 %
First GRADE:
Gluten index - min 75 units
Gluten crude - min 26 %
Whiteness - min 44 - 50 units
Moisture - max 14,8 %
Ash content - max 0.75%
Number of falls - min 260 - 300 sec
Protein - min 10,5 - 11,8 %
Type All-Purpose Flour
Product Specifications : Wheat flour Premium grade
Whiteness:- 55-60
Wet Gluten: 24-25
Protein:- 10.3
Ash:- max 0,49-0.51
Falling number:- 330-340
Details
Product Specifications : Wheat flour First grade
Whiteness:- 44-50
Wet Gluten: 25-26
Protein:- 10.6
Ash:-069-0.72
Falling number:- 290-315
Group Semolina
Appearance and color - dominated opaque powdery grit smooth white or cream-colored
Smell - peculiar, without external musty moldy smell
Taste - typical, without sour, bitter, and other foreign tastes
Ash:max 0.39-0.41%
Packing: in 50 kg p/p/
Our enterprise has opportunity to pack up flour-1, 1,8 ,2, 5, 10, 25, 50 kilogram
We have possibility of packing of flour under your brand
2-nd grade mung bean flour (animal feed ingredients)
Protein content : 22%
Fiber content max: 4%
Additional Notes:
Ideal for animal feed formulations.
Consistent quality and bulk availability.
Equipped with a magnetic separator to ensure the product is free from metal contaminants
Moisture (%)
Test Method: Sartorius Mach.
Limit: 14.5 (Max.)
Results: 14
Protein (% Dry Weight)
Test Method: Kjeldahl
Limit: 12.0 (Min.)
Results: 12.6
Ash (% Dry Weight)
Test Method: Dry Digestion
Limit: 0.95 (Max.)
Results: 0.92
Black Specks (pcs/100 cm�²)
Test Method: Visual Inspect
Limit: 3 (Max.)
Results: 1
Brown Specks (pcs/100 cm�²)
Test Method: Visual Inspect
Limit: 120 (Max.)
Results: 100
Color (L)
Test Method: Konica Minolta
Limit: 80 (Min.)
Results: 83.05
Color (b)
Test Method: Konica Minolta
Limit: 19.5 (Min.)
Results: 19.97
Analysis Type: Microbiological Analysis
Yeast and Moulds (pcs./gr.)
Test Method: Membran Filtration
Limit: 1,000 (Max.)
Results: 0
Aerobic Plate Count (pcs./gr.)
Test Method: Membran Filtration
Limit: 10,000 (Max.)
Results: 0
Escherichia coli (pcs./gr.)
Test Method: Membran Filtration
Limit: 0
Results: 0
Analysis of Fine Sieve
Upper part of 530�µ sieve
Limit: 0-1%
Results: 0%
Upper part of 500�µ sieve
Limit: 0-15%
Results: 0%
Upper part of 450�µ sieve
Limit: 0-20%
Results: 2%
Upper part of 280�µ sieve
Limit: 30-55%
Results: 38%
Upper part of 180�µ sieve
Limit: 20-40%
Results: 31%
Upper part of 125�µ sieve
Limit: 5-15%
Results: 15%
Under part of 125�µ sieve
Limit: 0-10%
Results: 14%
PACKAGING INFORMATION AND VARIATION
Packaging Material: Resealable pet+pe bags
Packing Size: 500g (40 packs of 500grams pack size = 20kg)
Packing can also be done based on customer requirement
PRODUCT SPECIFICATION
Form: Flour
Impurities: < 0%
Shelf Life: 1 year
Storage: Store in a cool and dry place
Quality: Premium with high level quality control
Country of Origin: Nigeria
Minimum Order Quantity:
PRICE
$1.5 per 500g pack, $60 per carton of 40packs of 500g pack
ADDITIONAL INFORMATION
Delivery time: 15 DAYS
Production Capacity: 10,000 cartons per month
Production Capacity Increase available on demand
Savor the wholesome goodness of pure whole meal flour, providing an extra layer of richness to your baked treats.
Your gateway to the purest 100% New Zealand produced, milled, and packed flours. We bring you a range of premium high-grade whole wheat flour and baking flours that redefine your baking experience.
Locally Produced:
Our flour is a tribute to New Zealand's fertile soil and pristine environments, ensuring a quality that mirrors the essence of our land.
Meticulously Milled:
Crafted with precision, our whole wheat and baking flours undergo careful milling to retain essential nutrients, delivering exceptional flavor and health benefits to your recipes.
Packaged with Pride:
From the fields to your kitchen, we ensure our flour is packed with care, preserving the goodness and freshness of New Zealand's harvest.
Retail Packaging and Bulk Order Options
Want something specific? We have got you covered! Let us know, and we will cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
