Pangasius fillet, Pangasius Steak, Pangasius Slice, Pangasius whole round Origin: Vietnam
Price per KG , FOB Type :Fresh Fish Catch Zone :FAO 37 Mediterranean Sea Size :1:20KG
Price Per KG FOB Catch Zone :FAO 37 Mediterranean Sea
Price is per KG FOB Catch Zone :FAO 37 Mediterranean Sea
Mediterranean Fish
Cutting Method : Fresh hand cut Grade : Grade A (sashimi grade) Ingredient : Carbon Monoxide (to promote color retention) Color : Cherry Red Product Dimension : Minimal Diameter of end loin 8 cm Product Size : 3-5 lb/pc and 5-8 lb/pc Freezing method : IQF, IVP Weight/MC : 1 x 22 lb
Cutting method : hand cut from fresh tuna Grade : good for raw consumption, no tendon meat, no broken meat Ingredient : Carbon Monoxide (to promote color retention) Color :cherry red, uniform color Product Dimension : regular cube cut 1-2 cm, Freezing method : IQF per bag End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC :11 x 1 lbs per inner carton, 22 lbs per master carton
Product Specification Processing method : Fresh cut, meat separator, and grinding machine Grade : good for raw consumption, NO HARD TENDON MEAT Ingredient : Carbon Monoxide (to promote color retention) Color : LIGHT RED, UNIFORM COLOR Freezing method : IQF per bag End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC :11 x 1 lbs per inner carton, 22 lbs per master carton
Product Specification Cutting Method : Fresh hand cut Grade : Grade A (sashimi grade) Ingredient : Carbon Monoxide (to promote color retention) CO treatment method : Spray Gas, kept 2x24 hours in the chilling room at temperature 0-3.3 degree celcius Color : Cherry Red (AAA grade, AA grade) Product Dimension : M (Length : 18-20cm, Width : 5-8) L (Length : 19-20cm, Width : 8-14 cm) Freezing method : IQF, IVP End product temperature : -18 degree celcius or lower Self live product : 24 months from production date Weight/MC : 2 x 11 lb 11 lbs per inner carton 22 lbs per master carton
roduct: Fish Scale Place Of Origin: Bangladesh Product's Origin: ROHU CARP (Labeo rohita) Catla (Catla catla) & Various Freshwater & Saltwater Fishes. Minimum Order Quantity: 16 tons+ Packing Details: PP Bags [ 20+ kgs/pp] Payment Terms: TT, LC Delivery Terms: CFR, FOB, CIF, FAS Shipping Process: By SEA Price depends on Shipping Destination.
HGT Vacuum-packed fillets Vacuum-packed portions Frozen at sea. Origin: Argentina.
Frozen fish
Tilapia Fillets
Pangasius Fillets, Cuttle Pangasius
Sea grown barramundi (Asian Seabass) available to ship worldwide fresh or frozen. Available whole round, whole gutted, fillets and portions.
We are trading into varieties of Chilled Fish especially shrimp, King Fish, mackerel etc. Min Order 2 Tons. Shipment Terms : CIF / CFR or FOB. Payment Terms : DA / DP / LC OR TT PAYMENTS. 100 % Advance (against Bank Guarantee issued from us for delivery of the shipment) Delivery Terms : Min 21 Days from the confirmation of Orders as agreed.
We are a leading ornamental live fish exporter from Sri Lanka carrying out export activities throughout Asia during the past decade since 2010. We are now expanding our live fish export for a global customer base. Exporting varieties: Guppy Fish, Koi Fish, Gold Fish, Gourami Fish, Neon Tetra Fish, Barb Fish, Betta Fish, Platy Fish, Swordtail Fish, Danio Fish, Molly Fish, Angle Fish.
We have fresh coconuts and dry fishes
We have fresh coconuts and dry fishes
Thread made of polyester fiber is twisted, color dyed and then packed according to the requirements here at Brother Thread. Count: 20/2, 20/3, 20/6, 30/2, 30/3, 34/2, 40/2, 40/3, 50/2, 50/3, 60/2, 60/3 and 80/2, etc. Tex # 21, 27, 30, 60, 80, 105, 150. Tkt# 150, 120, 100, 50, 30, 25, 18. Color: White, Dyed, Un-dyed Packaging: 1000yds to 10000yds/cone, or 0.5kg to 2.0kg/cone. Available in Hanks and Cones.