Fennel is used for various digestive problems including heartburn, intestinal gas, bloating, loss of appetite, and colic in infants. It is also used for upper respiratory tract infections, coughs, bronchitis, cholera, backache, bedwetting, and visual problems. Product origin : India Key Specifications/Special Features : Organic Fennel Seeds HS Code: 09096139 Purity:99/99.50 % Moisture: Max. 8 % Admixture: 1%/0.5 %
Purity: 99% purity Admixing 1% 5% moisture Process of Crop: Collected from farms, sun dried or machine dried at 8% humidity. Machine separation of stems from seeds. Cleaning any impurities. Packing for Export. Packaging: 25kg polypropylene bags Shipping Method: 20ft (13 Metric Tons) 40ft (26 Metric Tons)
Raw Dried Fennel Seeds Product Type: Single Herbs & Spices Certification: FDA,HACCP,ISO Colour: Green Moisture 13% Max., Admixture 1% Max., Packed In P.P. Woven Bags Of 25kgs Net One 40'Fcl Can Load 25mt. Delivery : Within 15-30 Days After Payment
Raw Dried Fennel Seeds: Product Type: Single Herbs & Spices Certification: FDA,HACCP,ISO Colour: green moisture 13% max., admixture 1% max., packed in P.P. woven bags of 25kgs net one 40'fcl can load 25mt. Delivery : Within 15-30 days after payment.
Specifications: Moisture: 6-7%, Purity: 98-99%, Split Seeds: 6-7 max. Packaging: 25/50kg PP Bags FCL 20: 12.5MT
Herbal product has many nutritional and therapeutic uses
Fennel Seeds: Fennel is a perennial, pleasant-smelling herb with yellow flowers. Fennel seeds are also used for various digestive problems including heartburn, intestinal gas, bloating& loss of appetite.
Fennel Seeds Varieties : Europe & Singapore Origin : India Specifications : Moisture: 6-7%, Purity: 98-99%, Split Seeds: 6-7 max. Packaging : 25/50kg PP Bags FCL 20’ : 14 MT
High quality Fennel seeds , original from Egypt , packing 25 kg
High quality Fennel seeds , original from Egypt , packing 25 kg
Scientific Name:- Foeniculum Vulgare New Crop:- January - February Fennel is used as a condiment and as culinary spice for meat dishes, fishes and seafood, pickles, bread giving a special flavour. It is crunchy and slightly sweet, adding a refreshing contribution to the food. his aromatic seeds are routinely chewing upon after meals to aid in digestion after a rich meal while acting as an herbal mouth freshener. Fennel is used in meat and seafood dishes and also with pickles and vinegar for a special flavour. The plant is used to relieve chills and stomaches. Other uses attributed include as rejuvenator, to stop hiccups, cure wheezing, ease stomach pain, to give milk to women's breasts, good for kidney etc. Singapore Quality HPS: 1 to 2 % Admixture (Machine Clean without Fine particle) Europe Quality HPS: 1 to 2 % Admixture (large seeds, Machine Clean without ineparticle) USA Quality DHPS: 1% Admixture (Best Quality large seeds, Machine Clean without Fine particle) Parameter Result Total ASH : 9.50% max ACID insoluble ASH : 1.75% max Flavour : Characteristics Moisture : 14% max Salmonella : Absent/25 gms. Volaile oil : Min 2.00 ml/100 gms. Whole insects : 4% max Excreta mammalian : 3% max Excreta other : 5% max Mold : 1% max Extraneous foreign matter : 0.50% max Insert defiled/infested : 1.00% max USFDA (Defect Action Level): I Average of 9.5% or more ash and / or more acid insoluble ash.
We have two types of fennel seeds -(herb fennel â?? Foeniculum vulgare) and one that is treated like a bulb type vegetable (Florence fennel or Finocchio â?? Foeniculum vulgare var. dulce). We have both in good quality and with a surplus amount of availability.
Product, singapore quality 99% Hs code, 09096139 Purity, 99% Admixture, 1% max Moisture, 9% max Total ash, 9.5 max% Salmonella, absent/25 gms
Fennel, which grows well in mild climates, is an oval, green or yellowish brown dried aromatic ripe fruit of an herbaceous plant called Foeniculum Vulgare, a member of Parsley family. Obtained from an aromatic and medicinal plant, the seeds emit a pleasant odor, are highly aromatic and have a pungent flavor. Fennel is widely used Asian, European, Italian and Mediterranean dishes. In India fennel is widely used in meat and seafood dishes and also with pickles and vinegar for a special flavor. Fennel Seeds in raw or in roasted form is widely used in India as a mouth freshener especially after suppers.
Fennel seeds are commonly known as fennel (saunf). It is widely cultivated in the many regions as it is edible and strong flavored seeds. It is used as a spice, medicine as well as preservatives. It helps in the preservation of the edible items from bacteria and fungus for a long period of time. In food items like meat dishes, fishes and sea food, pickles, bread, etc. Fennel is used to provide flavour with sweet aroma. On medical grounds it is also used in improving the eyesight, digestion, obesity, etc. Its oil is used in the manufacturing of soaps and other cosmetics. We are one of the best fennel seeds exporters and fennel saunf suppliers from india. -
Color : green 25 kg 50 kg
Scientific Name: Foeniculum Vulgare From: Seeds Ground Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG Capacity Per container: 20 Ft: 15 Mt. 40 Ft: 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Fennel
Millet Seeds Specification: Seeds of fennel Production Month May (new) Original: Egypt Crops: New - Month May (new) Packaging: 25 kg bags Quality: first class
Botanical Name :- Fennel Available form :- Fennel (large cut â?? crushed) Season :- Available all the year Packing depends on clientsâ?? preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
