Tomato past, 25%. Packing 70 grams. Shelf life is 6 months. The number of units in a 20-foot container is 243,000 units. Carbohydrates, g / 100g - 16. Calorie content, kcal / 100g - 64. kJ / 100g - 268. Number of pieces per pack - 45 units. The number of boxes in a container is 5400.
Tomato past, 25%. Packing 460 grams. Shelf life is 3 years. The number of units in a 20-foot container is 20,760 units. Carbohydrates, g / 100g - 16. Calorie content, kcal / 100g - 64. kJ / 100g - 268.
Tomato past, 25%. Packing 460 grams. Shelf life is 3 years. The number of units in a 20-foot container is 20,160 units. Carbohydrates, g / 100g - 16. Calorie content, kcal / 100g - 64. kJ / 100g - 268.
338 Tomato Paste Purees Suppliers
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We offer a large quantity of Turkish tomato paste, density 28 to 38 of the finest types and different sizes, from 70 grams of metal cans to 200 kilos of metal drums, and also from 1 kilo in a plastic container to 200 kilos in plastic drums. Do not hesitate to contact us.
Product name: Tomato Paste ( 36-38 �°Bx) - we can offer other types of Brix too
Packing: aseptic bag in steel drum (230 kg)
Shelf life: 3 years from date of manufacture under appropiate storage conditions
Specifications:
Tomato paste : 36-38 �°Bx
Type: Cold break
Ingredients: 100% fresh, sun-ripened tomatos
Color: 2.2
Howarl mold count: 40% Max
Ph: 4 - 4.3
Lycopene: Min 50 mg/100g
Total acidity: 2.5% Max
Bostwick: 5-8 cm/ 30 sec
Heavy metal (mg/kg):
- Tin: under 100
- Lead: under 0.5
- Cadmium: under 5.0
- Arsenic: under 0.5
Microorganisms: in comply with commercial sterilization
Brix 28-30%
Technics Cold break
Ingredients 100% fresh tomatoes
Lycopene 50mg/100g Min
Viscosity 6-11cm/30sec
Colour A/B 2.1 Min
L value 22.5 min
PH 4.0-4.4
Total acid â?¤9%
HMC â?¤40%
Sugar ratio >42 dry residue
Shelf life 24 months from production date
We are a factory producing high-quality tomato paste in various packaging types, including cans, glass jars, bulk, and aseptic, with customizable Brix levels. We also manufacture fruit concentrates and purees, as well as a variety of dried fruits
Tomato paste 720g jars 24% concentration
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 24%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 720 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania.
Tomato paste 28-30% concentration in 720 g jars
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 720 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania.
Tomato paste 28-30% concentration in 580 g jars
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 580 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania.
Tomato paste 24% concentration in 400 g metal cans
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 24%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 800 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania
Tomato paste 28-30% concentration in 400 g metalic cans
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 400 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania
338 Tomato Paste Purees Suppliers
Short on time? Let Tomato Paste Purees sellers contact you.