Thousands of years ago the husbandry of cattle began to spread out from the areas of its origin, moving across Eurasia and Africa. The industrial revolution around the turn of 18th-19th centuries provided the stimulus for the development of specialized dairy, beef and dual-purpose breeds. The Dutch-Friesian became the dairy breed for West and Northeast Europe, Brown Swiss and Simmental became the breeds for Central and Eastern Europe, Scottish Ayrshire have spread in Scandinavia. In the 20th century, several main breeds of cattle have become widely spread worldwide due to their economic efficiency in agricultural production systems. Selective breeding and establishment of herd-books enabled the development of modern breeding cattle industry including the reliable centralized information systems based on unique animal identification systems as well as productivity based genetic information recording and processing organizations. Nowadays, most countries worldwide have different frameworks for breed registry of animals, whereas some are government-based and others rely on private sector developed systems. Our Company, we continuously maintain cooperation with all the breeding industry partners and through our global network of farms and export facilities we meet the demands of modern foreign markets. Our Services Sourcing and selection from breeder on farm, Transport to quarantine facility, Isolation, selection & approval by Breed Society, Quarantine (management, handling, care, feeding), Confirmed 3 to 6 months pregnant (sire of unborn calf has no relation to heifer), Vaccinations, treatments, vet inspection, preparation for shipment, crate, Veterinary and State Vet supervision, Transport to airport, Loading, Health certificate, Shipping & other documents. Sampling, testing, and lab fees are not included because veterinary import requirements
Nile Crocodile Hides & Leather Beautiful High quality Nile Crocodile Zimbabwe
Beautiful Leather Hides Ungulates; COW, GOAT, SHEEP Exotics; CROCODILE, OSTRICH, ZEBRA
Beautiful Leather Hides Ungulates; COW, GOAT, SHEEP Exotics; CROCODILE, OSTRICH, ZEBRA
Beautiful Leather Hides Ungulates; COW, GOAT, SHEEP Exotics; CROCODILE, OSTRICH, ZEBRA
PARMA HAM PDO DEBONED DRY CURED ITALIAN PORK HAM 18+ MONTHS CURED VACUUM PACKED 180 DAYS SHELF LIFE/2-8°C MOQ 500KG/1PALLET/40BOXES/80PCS 11,80 $/KG FOB MAIN ITALIAN PORT
The London based company distributing best quality Ukraine made feed for farm animals and poultries such as broilers; turkeys; chickens; laying hens; quail; pigs; sheep; horses; camels; and carp fish; All food made to the customer specification; The cost will be finalised based on the customer's specification.
Frozen Sheep fat tail,HALAL, originally from Iran, the stock is in UAE, the packaging is carton, each carton is 20kg, each fat is approximately 6-10kg.
Broiler Starter, Broiler Grower Broiler Finisher
Make sure you include your email address in your message while contacting to ease fast response. We have 100% Full Blood Boer Goats for Sale. We also have a cross section of saanens, anglo-nubians and a host of other breeds. Type (breed) : boer goats(pure breed) weight ;: 60 to 90 pounds
WET SALTED COW SKIN Full substance, unsplitted 100% machine flayed No ticks, no scratches, no humps Size: 22 to 34 sq.ft. Average size: 28 sq.ft.. Thickness: 2 to 4 mm Weight: 22kgs to 32kg Average weight: 25kgs Selection: 80% A/B, 20% C/D Male 75% / Female 25% WET SALTED SHEEP SKIN For NAPPA production Size: 7 to 11 sq.ft. Average size: 9 sq.ft. Wool length: 25 to 50mm (1 to 2 inches) Selection: 90% A, 10% B WET SALTED GOAT SKIN Size: 1.5 to 3.75 sq.ft. Average size: 2.5 sq.ft. per skin Selection: 90% A, 10% B WET SALTED DONKEY HIDES 100% machine flayed Weight: up to 12 kgs Average weight: 6 to 8 kgs Selection: 80% A, 20% B
Healthy for human consumption White skin No broken bones 0% Well cleaned and fresh No bruises No black pads or ammonia burns No bad smells No excessive blood or bloodstains Moisture content is less than 3% Weight per piece is 45g 20% front and 80% hind feet
Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C
J25 / J26/ J3, Maxi big lighter for sale EAN Code: 3086125002843 50 pcs in a single tray 12 trays / carton 63 cartons / palette Full Truck: 33 pallets Container '20: 11 pallets Assortment: BIC mini, BIC slim, BIC maxi in various colors 1. CE and RoHS approved. 2. Material: ABS 3. Choose the one which you could carry to the planet! 4. Packing customized design is available. 5. Logo free design is available. 6. Unit size:63Ã?34Ã?15cm Packing: each lighter in a o bag and 500pcs in a carton, carton size 30x29.5x17cm G.W:21KGS customization is welcome
Basic information: Part use ...............Raw dried fruits Dried method .......Dried by sunshine Sliced/whole Main functions ......Spice Source ......Pepper Shelf life .....2 years Store cool and dry, ventilate places Length:4-7 cm, 7-12 cm,10-14 cm Pungency degree: mild, medium, high Color: red nature Moisture:13% max Crushed: 3% max Admixture:1% max Package: as request Please note that what we sell here is the whole red pepper fruits, not extract. not powder. Selected, no impurities, no pollution Dried well by sunshine before packing, no mould and worm holes, no sulphur processing. New collected Many active ingredients included in the dried fruits
AAA grade: Cleaned from residual hair remains 100% with tendon White skin 0% broken bones Well cleaned and fresh No bruises Moisture less than 3% No black pads or ammonia burns No bad smells No excessive blood or blood stains Temperature during transportation: -18°C Clean sharp cut Pork front feet average weight 300 -350 gr, length 17-18 cm. Pork hind feet average weight 400-450 gr, length 19-20 Frozen temperature:Blasted at: -20C Storage at: minus 18 degrees Celsius. During Transportation: minus 10~15C Type of Product : Pork Packaging Details Packed in 10 kg carton box Contact us to get more information.
Frozen Processed Chicken Feet ( grade A) No feathers No broken bone or bruise. Pure white, no black spot. No bad smell. Clean and fresh. No extravagant blood. Water less than 3%. Cornea from the nail removed. Unit weight:35-45grams & up Length:12-15cm. Yellow skin off. No toxic chemicals. No ammonia burns. Temperature: under minus 40 degrees Celsius (-40c) Temperature trans: minus 18 degrees Celsius (-18c) 2x10 kg vacuumed PP bags in 20 kg big carton N.W : 20 kg G.W : 20.4 kg Cartons are shrink wrapped Carton size : 35x50x19 cm
Iberian Cured Ham is the jewel of Spanish gastronomy. It is 100% Iberian pork chosen specifically for having the best characteristics. The pigs are free-range and they roam oak forests (Dehesas) feeding off what nature gives them, grass, grains and in particular acorns, which they eat for almost 4 months. The Iberian cured hams are completely made and cured by hand in a natural way. All the pieces are individually and painstakingly processed, which guarantees their quality and excellence.
Procedures: 1. Buyer submits LOI. 2. Seller issues FCO. 3. Buyer returns signed and stamped FCO. 4. Seller issues Contract with full banking. 5. Buyer and Seller sign and exchange contracts. 6. Buyer's Bank opens Letter of Credit. 7. Shipment commences as per contract Payment for the Contract quantity: The payment for the Contract quantity will be done at sight by the Buyer through a divisible, irrevocable, revolving and confirmed documentary letter of credit (â??IRCDLC) issued by an International reputable bank acceptable to the Seller. IRCDLC needs to also contain rolls & extensions, and will be valid for at least 12 months. Payment terms for the contract delivery will be as follows: 100% (One Hundred percent) taken from the IRCDLC and paid immediately to the Seller at the delivery of the certificate of weight and quality issued by SGS International (or equivalent) at the plant. Partial shipments allowed. CIF CHINA Origin Brazil Chicken Feet - Paw Grade A GRADE A $2050 MT CIF CHINA
Serious buyers please. English - french - spanish - chinese speakers. Product: processed grade ''a'' frozen chicken paws (not feet) Quality: grade a Average weight : 60 grams/piece Appearance :clean - no feathers - no bad smell - no blood - no black pad -no bruise -no chemical burns Broken bones less than 3% Moisture less than 3% Retained and without damage Frozen requirementblast frozen at -40c Stocked at -18c Max qty/month : 10x40ft container (around 250mt/month) Product weight & quality the seller guarantees that each shipment of chicken paws shall be provided with an inspection certificate of weight and quality at time of loading at sellers expense. The buyer shall, if desired, and at his own expense, provide additional inspection at port of loading to confirm loading. If discrepancies should at any time and in particular case result in relation to the inspection certificate(s) issued at the port of loading, it is hereby agreed that arbitration shall be employed to determine the appropriate judgment. Both parties agree to be bound by the arbitrators decision for or against buyer or seller. Payment terms will vary depending on the purchasing country (china and vietnam have to be 100% upfront).
