Crude Protein Content - 18.0% min. Moisture Content - 12.0% max. Oil Content - 8 - 12% Aflatoxin - 50.0 ppb Sand/Silica - 5.0% max Odor - nut-like & pleasant resembling roasted Coconut w/ no trace of burnt odor Color/appearance - light brown to brown, fibrous cake or Piece of cake or meal
Crude Protein Content - 18.0% min. Moisture Content - 12.0% max. Oil Content - 8 - 12% Aflatoxin - 50.0 ppb Sand/Silica - 5.0% max Odor - nut-like & pleasant resembling roasted Coconut w/ no trace of burnt odor Color/appearance - light brown to brown, fibrous cake or Piece of cake or meal
Dry coconut copra is the result of sun-drying the white, fleshy interior of coconuts until it becomes copra. With a concentrated nutty flavor, this dried coconut product is commonly used in cooking, baking, and various culinary applications. The drying process enhances the natural coconut aroma, creating a versatile ingredient.
Copra is a dried meat of Coconut. Mature coconut that has been cut into half and cleaned, are then put into the smoking chamber. After gouged out the meat, it will dried out again to reduce the water content to a maximum 6%. Specification: Moisture max 6% Free Fatty Acid max 0.5% Green 0% (not detected) Burnt max 2%. Smoky max 5%
Sri Lankan Dried Coconut - As one of the worldâ??s largest coconut exporters, the Sri Lankan coconut-based industry is diverse and multi-faceted. Sri Lanka is the world's fourth-largest supplier of coconut products. The position of Sri Lankan desiccated coconut in the global market is based on its unrivaled quality in components, rich flavor, and texture. Basically, copra coconut is the dried form of coconut flesh that is light brown in color. The primary purpose of copra is to extract oil, while certain food-grade copras are used as dry fruit. Natural Exotic Taste of Coconut - Fresh coconuts are used to make our desiccated coconut, which has a rich flavor and aroma. Superior Quality - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements. 100% Pure Product - No natural or artificial flavors, colors, preservatives, additives, or any chemical enhancers are blended or infused in this product. Versatile Uses - Normally, copra coconut is divided into two categories: milling copra and edible copra. Milling copra is typically used to produce coconut oil, coconut butter and then the byproduct as an animal feed, while edible coconut copras are used as dried fruits in a variety of cookery applications. The main advantage of using coconut copra as animal feed is the cost savings, as well as the fact that it is a high nitrous food. Coconut copra waste can also be used as poultry feed to boost rates of growth. Health Benefits - All the benefits of coconut are there in copra. Coconut is high in beneficial fat and low in dangerous cholesterol. This fat also includes selenium, fiber, copper, and manganese, which promote heart health while lowering cancer risk and male infertility. It is also an excellent anti-osteoporosis and anti-arthritic supplement. It has been proven that the fatty acids included in coconut help to build bones and keep them from deteriorating. This assists in lowering diabetes risk desiccated coconut contains a lot of manganese. Packaging - Our attractive and safe packing under a hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting, and flavoring.
