OX BEEF LAMBS PORK We Have Partnership Spanish Company Direct Sellers Exporters Worlwide Minimum One Container
The Meatball Forming Machine is suited to the high speed production of meatballs, fish balls and other related products. Features: Made to international food hygiene standards, constructed from SUS304 Stainless Steel Easy to operate Small footprint Highly efficient, with low power consumption Can produce a range of different sized meatballs, all rounded and uniform in size
Discover the finest quality chilled fresh lamb meat from Spain and the Netherlands with us! At European Gulf Company, we take immense pride in our specialization: As a dedicated Halal-certified meat supplier, exporting top-quality chilled fresh lamb meat from Spain and the Netherlands to different destinations worldwide. Our commitment to excellence begins at the source, where we carefully select the finest lambs, ensuring the highest standards of animal welfare and sustainable practices. We work closely with experienced and trusted farmers to guarantee the finest quality and consistent supply throughout the year.
Product Description : Fresh/Frozen Price of product ( USD price or FOB price) USD 6-7 FOB Product origin : Norway Key Specifications/Special Features : Size 3/4/5/6/7 kg Minimum Order Size and Packgaing details : Packing ca 22kg /box Minimum Order Quantity20 feet container
Aromatic chemicals, foods grade chemicals, wood products , seeds , livestock , milks , butter , seafood , juice , hygiene products, organic products , spices , scrap metals , beef , carbonated drinks, chicken , coffee , confectioneries , copy papers , cream , eggs , nuts , oil, cheese , meat , pork , pulse , sugar , water , jet ski , animal feeds , grains , vegetable oils ..Import and export services
Nutrient Per Serving (100g) Calories 250 Protein 15g Fat 12g Carbohydrates 20g Overview Frozen chicken tenders are a popular convenience food, providing a quick and easy meal option. Made primarily from chicken breast, they are cut into strips, breaded, and frozen for optimal storage. Production Process Preparation: Chicken breast is cut into tender strips. Breading: The strips are coated with a seasoned breading mixture. Pre-Cooking: Many tenders are pre-cooked before freezing to enhance flavor and texture. Freezing: The tenders are rapidly frozen to maintain quality and prevent freezer burn. Packaging: Finally, they are packaged for distribution. Cooking Instructions Frozen chicken tenders can be prepared in various ways: Oven: Bake at 200�°C (400�°F) for 12-15 minutes, turning halfway through. Air Fryer: Cook according to specific air fryer instructions for a healthier option. Frying: Deep-fry in hot oil until golden brown.
Whole chicken is a versatile and nutritious source of protein, perfect for roasting, grilling, or slow cooking. Available fresh or frozen, it can be prepared in various ways, making it a staple in many households. Overview Whole chickens are sold with the skin on and bones intact, which helps retain moisture during cooking. They are rich in protein, vitamins, and minerals, making them an essential part of a balanced diet. Nutritional Information Nutrient Per 100g Serving Calories 165 Protein 31g Fat 3.6g Carbohydrates 0g Iron 1.2mg Cooking Methods Roasting: A popular method that yields crispy skin and juicy meat. Cooking times vary by weight, typically around 20 minutes per pound at 375�°F (190�°C). Grilling: Adds a smoky flavor, ideal for summer barbecues. Slow Cooking: Perfect for tender, fall-off-the-bone meat. Recipe Ideas Classic Roast Chicken: Seasoned with herbs and roasted with vegetables. Garlic and Sage Butter Chicken: Infused with rich flavors for a gourmet touch.
Chicken wings are versatile and can be prepared in various ways, such as baked, fried, or grilled. They are often seasoned or coated with sauces like buffalo, barbecue, or garlic parmesan. The cooking time and method can vary depending on the recipe and desired texture. Chicken wings are a popular part of poultry often enjoyed as a tasty appetizer or main dish. They are typically composed of three sections: Drumette: This is the meaty portion of the wing that resembles a small drumstick. Itâ??s attached to the main part of the wing and contains the most meat. Flat (or Wingette): This part is flat and contains two parallel bones with meat in between. It is also known for its tender texture and flavor. Tip: This is the end part of the wing, which is often discarded or used to make stock due to its minimal meat content.
Overview Chicken necks are the neck portions of chickens, typically containing skin, meat, and bone. They are often sold fresh or frozen and are known for their rich flavor and gelatinous texture when cooked. Culinary Uses Broths and Stocks: Ideal for making flavorful chicken broth or stock due to their gelatin content, which imparts a rich mouthfeel. Soups: Add to soups for enhanced flavor and nutrition. Grilling and Roasting: Can be seasoned and grilled or roasted for a tasty treat. Cooking Tips Boiling: Cook chicken necks in water with herbs and spices for broth. Oven Roasting: Season and roast until crispy for a savory snack.
Chicken Legs (min weight 1kg) is our in-house brand of fresh meat, poultry, and seafood. We take the utmost care in selecting the best suppliers to provide you with high quality succulent  products. Every product is stored in our cold storage right until your doorstep ensuring freshness and utmost hygiene. Additionally, every product is pack using food grade plastic which provides a nourishing and wholesome environment. Chicken leg without the skin is the drumstick and the thigh of a chicken together with the skin remove. Chicken is a reliable source of protein, vitamin B6 and antioxidants. It also contains selenium, niacin and phosphorous. It is low in fat and cholesterol and is carb-free. It is a reliable source of energy and since comparatively it contains less saturate fat, is great for weight loss as it is lean meat or white meat. It promotes cardiovascular health and helps prevent age-relate diseases. Also, it possesses cancer-preventing properties.
Buy Chicken Drumsticks, these are produced by splitting the whole chicken leg into two joints, carefully cutting through the knuckle to avoid any bone splintering. Chicken Drumsticks are always a winner on a buffet or a BBQ but are a great value as an everyday meal. Fresh Chicken (min. weight 1kg pack). Chicken flats, also known as Wingettes, refer to the middle part of a chicken's wing which is locate between the drum and the wing tip. The flats consist of tender dark meat that is cover with skin. A chicken flat makes for an efficient bite, requiring minimal effort. A chicken drumstick is the lower portion of the chicken leg, which is separate from the thigh. Compare to the wing, there is more meat on a drumstick, making it a prefer choice for many. However, the bone on the drumstick is larger, making it a bit more challenging to eat. One can choose to have it served with or without the skin, which may affect their personal preference.
Kahve mania is a producer of filter coffee and supplier of fresh, frozen, dried, canned veggies, fruits, fish and meat products vegetables, dried raisins, figs, apricots.Worldwide foreign trade, logistics, transportation
1- live goats for milk very appreciate in arabic countries breeds: Murciana granadina 2- live calves : breeds : Limousin and Charolais and crosses of these breeds we send our live animals all over the world by ship or truck 3- live lambs: breeds: Merina and Lacn, and crosses of these breeds we send our live animals all over the world by ship or truck meat fresh and frozen 4- veal and beef meat . first quality meat we can send frozen arround the world 5- lamb meat. first quality meast we can send frozen arround the world
Fresh and frozen fruits and vegetables, citrus spices and natural herbs, fresh and frozen meats, frozen fish and shrimp, nuts such as pistachios and walnuts, dried fruits and dates, canned foods and drinks, olive oil, cooking oil, coffee bean and tea, flour, wheat, yeast, soybeans, yellow corn, white and brown sugar, Egyptian cotton, vegetable seeds from eu, fertilizers, chemicals.
Frozen chicken, beef and lamb, chicken paw.
Plant food products : sugar, wheat, corn. soybeans, rice animal food products : chicken, chicken feet, chicken paws, beef, pork. fertilizers: urea 46, nitrogen, phosphate, potassium mineral ores : iron, copper, manganese, zinc. .
Fresh Meat products (beef, poultry, pork).Worldwide
Medical syringes, face mask, medical gloves, copper wire scrap, ac/fridge compressor scrap, cpu scrap, ubc can scrap, aluminum can scrap, nido milk powder, refined sunflower oil, palm oil, fresh cavendish banana, live boar goat, beef omasum, chicken feet, frozen chicken chicken paw, salted butter, red lentil, masoor dal, soybean oil, rice, yellow corn, alfalfa hay, timothy hay, wood pellets, timber wood, hardwood charcoal, chickpeas, cocoa beans, coffee beans, soybeans, oaten hay, barley hay, peanut, almonds nuts, betel but, cashew nuts, pine nuts, pistachio nuts, a4 copy paper, skimmed milk powder, mozzarella cheese, frozen fish, mackerel fish, diapers, soft drink, silver liquid mercury.Supplier and manufacturer
Quantity: 10 tonns per months Ex works Constanta zone Roumanie Packaging of the frozen quail carcass: - plastic vacuum bags containing 6 or 10 pieces. Transport boxes 40x60x15cm Capacity: 120 quails/box _ 17kg/box Euro-pallet Capacity: 40 boxes/pallet _ 680kg/pallet Average quail weight: 140g Shelf live: 24 months Price for frozen quail carcass: Ex-Works: 8,2 Eur / kg = 9,91 $/kg
Food: basmati rice, black eye beans, chickens feet, copper cathode, chicken, pork, beef , sunflower oil, noodles , sugar wheat, soybeans wheat, sugar, nitrile gloves, vinyl gloves, latex gloves, ffp2 mask 3 ply mask, face masks.
