Weight (kg) : 10 Additives : Not applicable Freezing Process : IQF Max. Moisture (% ) : Not applicable Part : WHOLE PH Value : Not applicable Preservation Process : Water Size (cm) : 10 Style : FROZEN Feature : Low-Sugar, Low-Salt, Organic, Vitamins, NATURE, Nutritious, EFFECTIVE Packaging : Bulk Grade : A Shelf Life : 24 Months Shape : Piece Product name : Frozen Hilsa Fish Packing : 10kg/ctn Type : Seafood Size : 500/1000 Processing : IQF Variety : Hilsa fish
We offer wide range of frozen fish like Hake, Salmon, Pacific , Bullet Mackerel, Tuna, Butterfish, Corbatat or Sable fish, Pashific Moonfish, Sardine, Giant Squid, shrimps. We supply a wide range of frozen fish on a regular basis and will help you organize the export of products to your country. Thanks to high-quality packaging and production processes, the products we sell are not only economical but also safe. We will support you on each step to become an importer of the products we sell.
Hello We are the producer and marketer of frozen and filleted Turkish salmon fish. Also we supply seasonal sea products too. If you are interested, you can contact us about this Thanks and regardsâ?¦ Informative text: In total 1.035g net weight * Packing: - 8 x 1.035g printed bags per master carton * Quantity: - In total 350.000 bags = abt. 22 FTL, loading each FTL with : 33 pallet * Bag layount and carton layount: -Will be send by - Any label are firmly affixed to the product - The shelf life is minumum 18 months from production date - All artwerke muot be sent to ua final approval before staring to print - All packages have to show your approval * Shipping: - FOB delivery method will be used - Products will be shipped from factory to ship * Pallets: - Euro-exchange-pallets 80x120 cm - Cartons stretched with foil on each pallet - Each pallet with a label indicating the product an expiry date - Pallet height : max 180 cm incl. Pallet - Pallet factor : 54 cartons * Documents: - Invoice , mentioning that product an expiry date - Packing list - Health certificate - CVED - Carnet TIR - CMR - Code code list showing the relevant quantities produced
Essential details Storage Type: Frozen Style: Canned Specification: Frozen Fresh Sardine Product Type: Fish Ingredients: Sardine Fish, Frozen Fresh Sardine Content: For eat Address: AUSTRIA Instruction for use: Ready to cooking Variety: Sardine Preservation Process: Oil Part: Body Shelf Life: 3 years Place of Origin: AUSTRIA Packing: Plastic Bag Seafood: Frozen Flavor: Seafood Flavor Packaging & delivery Lead time: Quantity(tons) 1 - 10000 >10000 Lead time (days) 15 To be negotiated
Essential details Place of Origin: AUSTRIA Drying Process: AD Variety: Butterfly Mackerel Weight (kg): 10 Additives: non Freezing Process: IQF Max. Moisture (%): 5 Part: WHOLE PH Value: non Preservation Process: Water Size (cm): small/medium/big Style: FROZEN Feature: Low-Salt, Organic, Vitamins, NATURE, Nutritious, EFFECTIVE Packaging: Bulk, Drum, Bag Grade: A Shelf Life: 24 years Shape: Block Product name: Frozen Mackerel Fish Type: Sea Food MOQ: 24 tons Origin: AUSTRIA Color: Natural Color Quality: 100% Fresh Delivery Time: Within 20 Days style: frozen grade: A Available Size: ALL size Supply Ability Supply Ability 1000 Ton/Tons per Month Packaging & delivery Packaging Details 25kg/50kg Lead time: Quantity(metric tons) 1 - 100 >100 Lead time (days) 7 To be negotiated
Frozen Ribbon Fish Available Specifications Frozen Ribbon Fish Ribbon Fish A-B-IWP : 1x10 kg. Top/ Bottom M/cs Ribbon Fish A Size 100/200 200/300 300/400 400/700 Ribbon Fish : Size 100/200 200/300 300/400 400/up IWP Size 300/500 500/700 700/1000 1000/UP Grade A - 1111 M/Ctns Grade B - 1214 M/ctns IWP - 475 M/Ctns
English name: Frozen Tuna Fish Scientific name: Thunnus albacares Origin of Fish: SWeden Available size: 100-200g, 200-300g,300-400g,400-500g,500-600g+ Package: 10kgs/carton or as customerâ??s requirements Net weight: 95% NW, 100%NW Freezing: BQF(block frozen) Shelf Life: 24 months under -18 degree C Weight: 100% N.W
Product descriptions from the supplier Overview 1 Product Name Frozen Pacific Mackerel Fish 2 Scientific Name Scomber Japonicus 3 Freezing Way A. BQF (BLOCK Quick Frozen) B. IQF (Individually Quick Frozen) 4 Fishing Zone FAO 04 5 Catch Way A. Trawl B. Light Purse Seine 6 Freezing Area A. Sea / Board Frozen B. Land Frozen 7 Types A. For Fishing / Bait - Grade A B. For Market Sale - Grade A / B C. For Canning - Grade C 8 Size A. 18-22 CM, 22-25 CM, 23-25 CM, 25-33 CM B. 100-130G, 130-160G, 150-200G, 200 -300G, 300-500G C. 8-10, 6-8, 4-6, 3-5, 2-3 PCS/KG 9 N.W. / Glazing 100%NW, 95%NW, 90%NW.