European Dry Fruits Nuts Suppliers and Manufacturers

Product Introduction: Sayer dates, also known as Estameran dates, are among the most popular and widely consumed varieties of dates globally. They are favored for their long shelf life and good quality. Due to their semi-dry texture and pleasant taste, Sayer dates are an ideal choice for export to various countries. Their low moisture content allows for long-term storage, making them suitable for both household and industrial use. Key Features: Product Type: Sayer Dates (Estameran) Color: Light to Dark Brown Texture: Semi-Dry and Fleshy Taste: Sweet and Pleasant Average Weight: 8-12 grams Size: 3-4 cm Consumption Benefits: Natural Source of Energy: Ideal for athletes and active individuals. Suitable for Food Preparation: Including cakes, cookies, and desserts. Rich in Fiber: Aids in better digestion and promotes digestive health. Contains Essential Minerals: Including potassium, iron, and calcium. Storage Conditions: Storage Temperature: 0 to 4C (in the refrigerator) Shelf Life: Up to 24 months under proper conditions. Packaging and Shipping: Packaging Type: Available in 400g to 1000g packages, as well as 5kg and 10kg packages. (Customizable according to customer order, with the highest quality and in various packaging options and customer's own brand.) Shipping: Available to all parts of Iran and other countries.

Product Introduction: Piarom dates are considered one of the most luxurious and expensive varieties of dates in the world. They are distinguished by their unique taste, semi-dry texture, and dark brown to almost black color. Due to their lower natural sugar content and numerous health benefits, Piarom dates are highly regarded as a healthy and energy-boosting snack. Key Features: Product Type: Piarom Dates Color: Dark Brown to Black Texture: Semi-Dry and Fleshy Taste: Sweet and Mild with a Slight Caramel Flavor Average Weight: 15-20 grams Size: 4-6 cm Consumption Benefits: Low Natural Sugar: Suitable for diabetics and those looking to reduce sugar intake. Excellent Source of Fiber: Improves digestive system function. Contains Vitamins and Minerals: Such as potassium, magnesium, and vitamin B6. Low-Calorie and Nutritious: Ideal for healthy diets. Storage Conditions: Storage Temperature: 0 to 4C (in the refrigerator) Shelf Life: Up to 18 months under proper conditions. Packaging and Shipping: Packaging Type: Available in 500g to 1000g packages and 5kg packages. (Customizable according to customer order, with the highest quality and in various packaging options and customer's own brand.) Shipping: Available to all parts of the world.

Product Introduction: Mazafati dates are among the most delicious, premium, and popular varieties of dates worldwide. They are renowned for their exceptional taste, soft texture, and glossy black color. Due to their high quality, they have gained significant attention in global markets. Key Features: Product Type: Mazafati Dates Color: Glossy Black Texture: Soft and Fleshy Taste: Sweet and Delicate Average Weight: 10-15 grams Size: 3-5 cm Consumption Benefits: Rich Source of Energy: Ideal for athletes and active individuals. Contains Vitamins and Minerals: Such as potassium, magnesium, and vitamin B6. Boosts Immune System: Due to the presence of antioxidants. Cholesterol-Free: Suitable for healthy diets. Storage Conditions: Storage Temperature: 0 to 4C (in the refrigerator) Shelf Life: Up to 12 months under proper conditions. Packaging and Shipping: Packaging Type: Available in 400g to 1000g packages and 5kg packages. (Customizable according to customer order, with the highest quality and in various packaging and weight options, including the customer's own brand.) Shipping: Available to all parts of the world.

HAZELNUT IN SHELL CALIBRATION From 16 up to 21+mm with 1-2 mm size differences PACKING 25/50 kg PP bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in PP bags ORGANOLEPTIC APPEARANCE Uniform,whole and sound kernels TASTE/ODOUR Typical TEXTURE Sound COLOUR Typical, dark brown CHEMICAL& PHYSICAL APPEARANCE Regular-shaped, whole TASTE/SMELL Clear and unmistakable of hazelnut COLOUR Brown, typical for variety MOISTURE 7% max. (if grinded with shell max.12%) FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max AFLATOXIN B1 2 ppb max AFLATOXIN B1+B2+G1+G2+ 4ppb max FOREIGN MATTERS 0,25% SHELL.SKIN PARTS 0.2% max DEFECTS 7% max. (insect damaged, shriveled, moulded, rancid-lemonous, sour UNDER/OVER CALIBRE +/- 10% max EMPTY RATIO 8 pcs /100pcs HAZELNUT KERNELS DESCRIPTION CALIBRATION From 9 up to 15+mm with 1-2 mm size differences PACKING 25/40/50 kg PP bags, 50/80kg jute bags,1000kg big bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in jute or big bags ORGANOLEPTIC APPEARANCE Uniform, whole and sound kernels TASTE/ODOUR Typical fresh hazelnut taste, free from foreign odours TEXTURE Firm and crispy COLOUR Typical, brown CHEMICAL&PHYSICAL MOISTURE 6% max. FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max. AFLATOXIN B1 2 ppb max. AFLATOXIN B1+B2+G1+G2+ 4ppb max. FOREIGN MATTERS 10 pcs max. (except unshelled and shell pieces) DEFECTUOUS 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous) BROKEN 1%max UNDER/OVER CALIBRE +/- 5% max. MECHANICALLY DAMAGED 7% max. SHRIVELLED, LEMONOUS 4% max. MICROBIOLOGICAL TOTAL PLATE COUNT 20000/gr. max. SALMONELLA absent/25gr. E.COLI absent/gr. MOULDO YEAST 1000cfu/gr. max STAPH.AUREUS 10 cfu/gr. max. ENTEROBACTERIACEAE 200 cfu/gr. max. TOTAL COLIFORM 100cfu/gr. max.

Non Gmo Walnut, Food grade, style Dried, Form Hard shell, Color Dark Brown, Packaging (15kg,25kg and 50kg) sHELF LIFE (6 MONTHS) Traditionally cultivated (common) Payment terms : TT

We Are Direct Manufacturer And Exporter Of Super Best Quality Sweet/bitter , Raw , Dried And Roasted Almund Nuts , Cashew Nutsand All Kinds Of Nuts . We Sell At A Very Good Price And Our Delivery/transportation Are Very Fast . Kindly Copntact Us With Your Email Address And Whstapp Number Or Full Telephone Numbers With Your Skype Address For Easy Commuication . Specification Of Raw Almond Nuts Flavor: Typical Pleasant Almond Flavor, Mildly Astringent. Color: Medium Tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken Almond: Max5 % Bad Almond Of Obscure: 5% Aflatoxins: Max 5ppb E. Coli: < 3/g Salmonella: Negative/375g Aflatoxin:

Walnut Kernels

Moisture : 7% , Admixture : 0.5 %, Broken & Defective : 10 , Size : 50-60 , Origin Egypt , 1. Class , ISO 22000 - ISO 9001 - FSSC 22000 - HALAL Vacuumed 10 kg -1 Box : 2 Vacuumed Bags = 20 kg

Moisture : 7% , Admixture : 0.5 %, Broken & Defective : 10 , Size : 50-60 , Origin Egypt , 1. Class , ISO 22000 - ISO 9001 - FSSC 22000 - HALAL Vacuumed 10 kg -1 Box : 2 Vacuumed Bags = 20 kg

Broken & Damage :3% Max , Admixture : 0.5 % , Moisture : 9% Max , Processing : Raw HS Code : 120241 Origin Egypt Size : 9-11 Packaging : 30 kg Pp Bags

Broken & Damage :3% Max , Admixture : 0.5 % , Moisture : 9% Max , Processing : Raw HS Code : 120241 Origin Egypt Size : 9-11 Packaging : 30 kg Pp Bags

Natural green raisins provide a delightful burst of sweet and tart flavors in every bite. Their natural sweetness, combined with a touch of tartness, makes them a versatile ingredient for both sweet and savory culinary creations. From baked goods and salads to trail mixes and desserts, green raisins add a distinctive and refreshing note to a variety of dishes.

Natural green raisins are crafted by drying green grapes, preserving their vibrant color and creating plump, succulent raisins. These raisins offer a unique twist compared to traditional dark raisins, boasting a milder, slightly tangy flavor with a hint of sweetness. Their appealing green hue makes them not only a delicious snack but also a visually striking addition to various dishes.

Hazelnuts, also known as filberts, are small, round nuts with a distinctively rich and buttery flavor. Encased in a hard shell, the nut meat inside is prized for its creamy texture and a delightful combination of sweetness and nuttiness. Whether enjoyed on their own as a snack or incorporated into various recipes, hazelnuts contribute a unique and indulgent taste.

Dried figs are a delectable and naturally sweet treat, created by sun-drying fresh figs. They boast a velvety texture and a concentrated sweetness that makes them akin to nature's candy. With a rich, honey-like flavor, dried figs are enjoyed as a standalone snack or incorporated into a variety of dishes.

Dried dates are a natural and nutritious sweet treat, created by drying fresh dates to concentrate their sugars. They have a chewy texture, offering a delightful combination of natural sweetness and a subtle caramel-like flavor. Dried dates are a convenient snack and a versatile ingredient in both sweet and savory dishes.

Dried black raisins are sun-dried Thompson Seedless grapes, resulting in a dark and rich color. They offer a naturally sweet flavor with hints of caramel and a slightly chewy texture. Often enjoyed as a standalone snack, they also add depth to baked goods, cereals, and trail mixes.

Chestnuts are a versatile culinary ingredient used in both sweet and savory dishes. Whether added to stuffing for poultry, pureed into creamy soups, or sweetened for desserts, chestnuts contribute a unique taste and creamy consistency to a variety of recipes. They are also enjoyed as a snack, especially when roasted.