Virgin Coconut Oil per Metric ton, FOB Tema Ghana
Coconut from Sri Lanka - As one of the world's largest coconut exporters, the Sri Lankan coconut-based industry is diverse and multi-faceted. Sri Lanka is the world's fourth-largest supplier of coconut products. The position of Sri Lankan desiccated coconut in the global market is based on its unrivaled quality in components, rich flavor, and texture. Natural Exotic Taste of Coconut - The kernel is the raw white meat found inside a coconut. It has a firm structure and a tasty, somewhat sweet flavor. Fresh coconuts are used to make our desiccated coconut, which has a rich flavor and aroma. Superior Quality - Totally natural and has grown and processed in accordance with Good Agricultural Practices (GAP) and standard regulatory criteria. Fresh Coconut Dried Coconut (Copra) Coconut Oil Coconut Flour Desiccated Coconut - Low Fat Desiccated Coconut - High Fat Fancy Cut Desiccated Coconut - High Fat Regular Cut Virgin Coconut Oil
0g Cholesterol 0g trans-fatty acids 100% organic and ethically sourced Cold pressed Subtle coconut taste complements most dishes Add to any drink Great to use in frying food high heat stable Can also be used on skin and hair!
Coconut Oil Processed Part of Product: Fruits Product's Botanical Name: Method of Production: Cold Press Final Product Description: Natural Fixed Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: Sri Lanka Form of Consumption: Consumed one (1) teaspoon internally on empty stomach in morning and evening. It can be added to salads as sauce and can be consumed as cooking oil. It can be used topically for cosmetic purposes. It is in solid form at temperatures below 15 degrees. Technical Descriptions for Coconut Oil: Coconut oil is made by drying the white layer inside shelled fruits of coconut trees covered with brown fibre husks after maturation and subjecting them to shattering and grating process. The resulting coconut pieces are pressed with press method without subjecting them to any heat treatment. Coconut oil is in solid form at low temperatures and is snow-white colour. It transforms into liquid form at room temperature and above temperatures and becomes transparent in colour. It contains high diversities of ingredients. Cold-pressed fixed coconut oil is a savoury vegetable oil with characteristic coconut smell. Auric Acid rate in quality coconut oil is >40%. Coconut oil is consumed as edible vegetable oil in many countries, and there are many academic studies about heart health. Coconut oil is not a drug. It cannot be sold like a drug by indicating indications. Coconut oil is a final product that is consumed as cooking oil, natural nutritional supplement and for cosmetic purposes and that is consumed the most in industry.
Organic
Ingredients: Coconut oil virgin* *from organic certified agriculture Shelf Life: 24 months from manufacturing date in un-opened packaging. Date of manufacturing: 20.04.2019 Quality: certified organic according to EU standards Sensory description: Taste: characteristic Storage: Store at a dry and cool place away from heat or direct sunlight. Store at a temperature below 20 degrees Celsius. Allergens: Allergen free GMO: The product does not contain genetically modified organisms (GMO) Radiation treatment: The product is not treated with ionizing radiation
Shelf life: 12 months from production date Appear: clear, free from impurities Color: lightly yellow, clear, free from impurities Taste and Flavour: very light typical taste of coconut oil Moisture: 0.1 % max FFA: 0.1% Peroxide value: 250-264 Iodine value: 8-15 Slip melting point (C) : 23-26 Aflatoxin (B1+B2+G1+G2): â?¤ 4.0 Arsenic: (As) (mg/kg) â?¤ 0.05 Lead: (Pb) (mg/kg) â?¤ 0.05 Mercury: (Hg) (mg/kg) â?¤ 0.05 Free from Cholesterol, E.coli, Coliform, Stapgyloconus Areus, Samonlelle Told Mould and Yeast: â?¤ 10 Retail Packing & Labelling: customize the buyer's requirement. Product Features It is an excellent quality food-grade coconut oil that is NOT hydrogenated & contains NO trans-fatty acids 100% natural Does not go through any chemical refining process 100% GMO free None Hydro Carbonation Free from Cholesterol (All vegetable oils do not contain cholesterol) APPLICATION Can be used as a food supplement - Regular consumption of Virgin Coconut Oil is guaranteed to keep your health & in tip-top state. It will improve your immune system, and increase your energy levels among others Perfect cooking medium as a substitute / alternative in recipes that need butter, margarine & other vegetable oils VCO is a perfect medium for vegetable salad dressing Applying VCO makes an excellent skin moisturizer & hair conditioner Been consumed as a natural food supplementary for 1-2 spoons daily or eat with food or on its own as a food supplement for healthy living Cooking & Baking Suitable for all types of cooking, baking and high temperature frying. Perfect for all Asian dishes. Salad Dressings & Smoothies Use as an alternative to other oils in salad dressings or as a base for smoothies and desserts Dairy free spread Parker virgin Coconut oil can be used to replace butter, margarine or other spread. It's got a fantastic flavour and makes a great dairy free spread. Hair & Body Care Can be used externally to nourish skin and hair. Anti-fungal Action Parker virgin Coconut oil contains lauric acid, which has anti-fungal properties - you could even try massaging between your toes if you are prone to athlete's foot.
Pure unrefined and organic certified oil is packed with over 50% lauric acid, medium-chain fatty acids. Our growers bottle the oil fresh from the first cold press. Packed in 500ml jars or as you prefer
aceite de coco
Extra Virgin Coconut oil Our pure extra virgin coconut oil is 100% natural, sourced from a friendly family farm, natural, fairly traded. We export globally We cater for the Food / Cosmetic Industry and Medicine Industry.
High quality Coconut Oil at affordable prices. Please contact for quotation.
Cold Press Virgin Coconut Oil Specification: Lauric Acid 49.64% Miristic Acid 21.75% Palmitic Acid 7.58% Caprilic Acid 5.79% Capric Acid 7.62% Stearic Acid 6.99% Coliform : 10 cfu/gr max. E.Coli: 10 cfu/gr max. Salmonella: Negative / 25 gr. Acid value: 2 mgKOH /g max. Peroxide value: not found. Iodine value: 9 max. The health benefits of coconut oil include hair care, skin care, stress relief, maintaining cholesterol levels, weight loss, increased immunity, proper digestion and metabolism, relief from kidney problems, heart diseases, high blood pressure, diabetes, dental care, and bone strength. These benefits of coconut oil can be attributed to the presence of lauric acid, capric acid and caprylic acid, and its properties such as antimicrobial, antioxidant, antifungal, antibacterial, soothing, etc
Coconut and it products, Rubber and rubber products, Medical Equipment , used, or new , vegetables, Peanut, peanut butter.
Virgin Coconut Oil is at its virgin best. It is cold pressed and naturally processed from freshly harvested organic mature coconuts under strict hygienic conditions set by internationally accepted food safety and quality control standards. The main content of virgin coconut oil is 'Lauric Acid' which is found in mothers milk only. Its highest content of Lauric Acid builds up the natural immune power of human body thereby making it resistant to many of the bacteria, fungi and viral infections. Multiple Benefits of Virgin Coconut Oil: Health & Medicinal Use. Great for those who are or have: Overweight High blood cholesterol Dry skin, wrinkles, eczema Constipation Arthritis Kidney or liver infections High blood glucose level Bacterial, viral and fungal (including yeast) infections Digestive disorder Stress Diarrhea Cough and flu Cooking. Suitable for various types of cooking and frying. Use as a substitute for butter or margarine in baking. Haircare. Use as a hair conditioner. Skincare. Use as a moisturizer or make-up remover. Heals wounds caused by insect bites, sunburn, allergy reaction of drugs or bruises.
Virgin, extra virgin and rafined coconut oil. Soaps, shampoos and shower gels from coconut oil. Straight from dominicana manufacture
We offer 100% pure refined edible oil with varieties such as refined sunflower oil, refined corn oil, refined canola oil, refined soybeans, refined coconut oil, vegetable oil, olive oil etc. This product has its smell and taste, free from rancidity or any strange taste or smell. Oil is clear, free from foreign matter, free from any foreign oil or animal fats and fit for human consumption. We sell at relative competitive prices.
Iodine value (wijs): 7-12 Peroxide value, meq/kg: 1.0 max Saponificationvalue: 250-264 Unsaponifiable matter: 1.0% max Slip melting point: 23- 26 deg celsius Color: 1.0 max red: 10.00 max yellow Fatty acid composition: (actual analysis) Caproic acid, c6:0.4% Caproic acid, c8:6.5% Caproic acid, c10:5.6% Lauric acid, c12: 44.8% Myristic acid, c14: 19.8% Palmitic acid, c16:10.45% Stearic acid, c18:2.9% Oliec acid, c18:1:7.6% Linoleic acid, c18:2:2.0% Solid fat contentat 10 deg celsius: 100% 20 deg c:30.8% 25 deg c : 0% Minimum order quantity: 50 metric ton(s) Bottles
Refined coconut oil on special offer \\ 7 tones for 1633 usd/t, country of origin : indonesia, country of manufacture: lithuania. Ffa 0.4% as lauric; moisture 0.05%; color lovibond 5.25“ red - 1.5 iso 15305:1998 Color lovibond 5.25“ yellow - 15 iso 15305:1998; typical melting point ºc 23 27;
Product Name : Sweet Almond Oil Volume : 1000 ml / customize Extraction Mehtod : cold pressing Grade : skin care grade MOQ : 1) 1KG for bulk 2) 500-1000pcs for customized packaging according the packagings you choose Service 1) Bulk purchase 2) OEM/ODM Delivery time for bulk packaging About 2-7 days after deposit confirmed according to order quantity
Virgin and Extra Virgin coconut oil , produced by our centrifugal plant in Ivory coast , and raw material coming from our own Plantation . capacity of the plant 60 Mt per month we can load in 200/220 liters drum , Isoitank 22 MT , flaxi bag 19 MT . All time available 20 Mt ready to be shipped standard food grade , kosher passover , HACCP .
