Associated with their place of origin, Sesame is of two types, Humera and Wollega. Sesame seeds are full of protein, B vitamins, minerals, fiber, antioxidants and other nutrients that makes the tasty oily pulses a flavor welcome to any meal.
1.Ethiopian Origin Natural Whitish Sesame Seeds Humera Type, New Crop 2019/2020 Purity 99%, Admixture 1%, Oil Content Min 50%, Ffa Max 2%, Moisture Max 8%, Machine Cleaned, Free From Water Damage , Infestation And Alive/dead Insects And/or Weevils, Fit For Human Consumption, In Sound And Merchantable Condition And Freshly Fumigated. Shipment Period: Within One Month Payment Term: 100% Lc At Sight Packing: In 50kgs Net New Pp Bags 2.Ethiopian Sesame Seeds Wollega Type, New Crop 2019/2020 Purity 98.5%, Admixture 1.5%, Oil Content Min 52%, Ffa Max 2%, Moisture Max 8%, Machine Cleaned, Free From Any Alive/dead Insects And/or Weevils, Fit For Human Consumption And Freshly Fumigated Shipment Period: Within Month Payment Term: 100% Lc At Sight Packing: In 50kgs Net New Pp Bags
Ethiopia Niger Seeds Mc, New Crop, Non-gmo (Organic) Purity: As Per Customer Requirement Foreign Matter: 1.5% Max Moisture: 8 Pct. Max, Oil Content: 34 Pct. Min, Ffa: 1pct Max. Free From Live And Dead Insects And Filth, Fit For Human Consumption
Oil seeds, coffee.
Coffee, pulses, sesame seeds, etc..
Sesame seeds, green mung beans, tantalum.
Organic black seed oil.
Sesame Seeds..
Soybean Seeds..
Sesame Seeds.
Niger Seeds.
Sesame Seeds.
White Sesame Seed..
Humera Sesame Seeds..
Sesame seed.
White Sesame Seeds..
Spices like red chilli, turmeric and coriander.
A recent addition to the Ethiopian pulse production, Soybean is sweet flavored protein field pulse is used from animal feed to vegetable oil production, from soy milk to soy sauce.
Spice, ginger, ginger powder, ginger oleoresin, pepper powder, pepper oleoresin, fenugreek, chilly, cardamom, coriander, sesame seed, beeswax.
Green mung beans can be used as a main dish or desert as its low cholesterol, low calorie, gluten free, anti-aging (phytoestrogen) content make it taste better.
