Ethiopian Niger seeds are used to prepare delicious and healthy cuisines. They naturally have an aroma that simply leaves you mesmerized, which is one factor that makes them irreplaceable when preparing authentic Ethiopian cuisines.
Crop Feature:- Moderate rainfall between 1,000-1,250 mm annually. Oil extraction for human consumption as cooking oil Sowing: March Harvesting: May-June Industrial Uses:- For soap making Paint preparation and as preparation of Ethiopian average annual production potential 213,990 ton
Product: Ethiopian Niger Seed Classification: NO Genetically Modified Organisms (NON - GMO) Purity and Quality Level: For human consumption Delivery Format: 50 KG PP Bag Price: Negotiable Origin Country: Ethiopia Minimum amount: 19 metric tons Payment method: 50% when the contract is signed & 50% when the shipping departs the loading port. Delivery documents: All product certificates, batch numbers, delivery schedule Our Niger Seeds are not only a culinary delight but also a versatile ingredient with a range of applications. Whether incorporated into traditional dishes or used in innovative culinary creations, these seeds add a distinctive nutty flavor and nutritional value to a variety of recipes. As we present our Niger Seeds for export, Al-Yumna Product is dedicated to providing a product that meets the diverse needs of chefs, food manufacturers, and health-conscious consumers worldwide.
We can supply any quantity of Niger seed which is fit for human consumption or any other purpose such as Bird feed. Please contact us for further inquiries.
Ethiopia Niger Seeds Mc, New Crop, Non-gmo (Organic) Purity: As Per Customer Requirement Foreign Matter: 1.5% Max Moisture: 8 Pct. Max, Oil Content: 34 Pct. Min, Ffa: 1pct Max. Free From Live And Dead Insects And Filth, Fit For Human Consumption
Niger Seeds (NOUG) Niger Seed Is Considered To Be The Native Of Ethiopia . From The Place Of Origin, it migrates to east Africa and India. Niger seeds are grown in moderate temperature of 18% to 23% in all types of soils from sandy to deep clay loams. It is sown on March / April and harvested on June. it is popular for its light flavor and oil content . Ethiopia uses the Niger seed for the oil extraction for human consumption as cooking oil.
We supply Niger seed, Flax seed and Sesame seed. If any demand contact us.
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