South African Ethanol Suppliers and Manufacturers

Ethyl Alcohol 96,4 percent is the alcohol, which is processed with redistribution of rectified spirit and after added with chemicals, it is treated by activated carbon. This process changes the Ethyl Alcohol into Extra Neutral Alcohol. We can also say that Ethyl Alcohol 96,4 percent is a triple distillated alcohol which contains negligible impurities. It is high on demand for potable use and its quality is passed by Excise Department of every batch. We are the major Ethyl Alcohol Mollasses based Exporters In India. Our Teamss Expertise, indepth Knowledge and Excellent negotiating skills helps us in sourcing best quality product at very competetive prices for our esteemed Buyers.

KH2PO4 0-52-34 Mono Potassium Phosphate Water Soluble Fertilizer Mono Potassium phosphate formula is KH2PO4. When heated to 400 â??, it melts into a transparent liquid and solidifies into opaque glassy potassium metaphosphate after cooling. It is stable in air, soluble in water and insoluble in ethanol. Potassium dihydrogen phosphate is used as buffer and culture agent in industry. It can also be used as a flavoring agent for bacterial culture and synthesis of sake. It is also the raw material for making potassium metaphosphate, the culture agent, fortifier, bulking agent and fermentation assistant of brewing yeast. In agriculture, potassium dihydrogen phosphate is used as high-efficiency phosphorus potassium compound fertilizer.

Product Name Pine Oil Purity 85% CAS 8002-09-3 EINECS 232-688-5 FEMA NA Appearance light yellow to deep lemon liquid Application 1 Pine oil is a liquid mixture of macromolecular hydrocarbons distilled from pine roots at 240 ~ 400 C. 2 Pine oil is easy to dissolve in organic solvents such as ether, ethanol, soluble in glacial acetic acid, sodium hydroxide and other solutions, but difficult to dissolve in water. 3 Used as a foaming agent for metal flotation, a solvent for paint and ink, and a penetrating agent for textile industry. 4 Used as mineral processing agent, textile industry degreaser, printing and dyeing auxiliaries,etc. 5 Used as rubber softener, wood preservative, mineral flotation, felt, paint, plastics, etc. 6 Used in industry clean and wash, car wash etc

Chemical name: Food grade Potassium Sulphate Molecular formula: K2SO4 Molecular weight: 174.26 CAS NO: 7778-80-5 Character: It is colorless or white crystalline powder. It has bitter taste. Relative density is 2.662. Melting point is 1069�°C. Easily soluble in water, insoluble in ethanol and acetone, pH is 5.5-8.5 in 5% aqueous solution. Packaging: It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg. Storage and Transport: It should be stored in a dry and ventilative warehouse; kept away form water and moisture during transport; unloaded with care, so as to avoid damage to bags. Furthermore, it should be stored separately from poisonous substances.

The chemical name of urea is called carboacyl diamine. Molecular formula: CO(NH2)2, urea (urea/urea solution) is soluble in water .Urea particles are spherical white solids. The relative molecular weight is 60.06, melting point is 132.7 C. Soluble in water, ethanol and benzene, slightly soluble in ether, insoluble in chloroform. CAS:57-13-6. This product can be directly prepared with high-purity water to obtain qualified vehicle urea solution. Ureu is the kind of chemical fertilizers contains the nitrogen 46%. Urea is a good neutral fertilizer, suitable for a variety of soil and various crops. In irrigated crops, urea can be applied dry to the soil, or dissolved and applied through the irrigation water. 1) Main ingredients: Nitrogen >46% 2) Color: white 3) Solubility: 100% 4) Type of release: short time

Bismuth citrate: Potassium citrate is colorless or white crystal or crystalline powder, odorless, taste salty, easy deliquescence, readily soluble in water or glycerin, almost insoluble in ethanol. Potassium citrate will melt and decompose when heated to 230�°C. Potassium citrate having light hygroscopic property and ease to dissolve in water, slowly in glycerine, but not in alcohol. Potassium citrate has a salty cool taste. Applicatipon Sodium malate is used for processing and preparation of drinks, wine, fruit juice, also used in the manufacture of candy, jam, etc., and has antibacterial and antiseptic effect on food. It can also be used for pH adjustment of yoghurt fermentation, in addition to tartrate in wine brewing. 1) Used as stabilizer and pH buffer, etc. 2) Can be used for all kinds of food, according to the production needs ofappropriate use 3)Can be used to control uric acid or cystine from or kidney stones, used to preventand treat hypokalemia and white crystal or crystalline powder alkalized urine

Phosphoric acid is in Colorless, transparent and syrupy liquid or rhombic crystalline; Phosphoric acid is odorless and tastes very sour; its melting point is 42.35 C and when heated to 300 C Phosphoric acid will become into meta Phosphoric Acid; its relative density is 1.834 g/cm3; phosphoric acid is easily soluble in water and resolves in ethanol; Phosphoric acid may irritate human skin to cause phlogosis and destroy the issue of human body;Phosphoric acid shows corrosiveness being heated in ceramic vessels; Phosphoric acid has got hydroscopicity. Application 1,Phosphoric acid is used in production of phosphate industry, electroplating and chemical polishing processes, activated carbon treatment agent in industrial field, as well as cleaning agent, enhancer acidulant, nutrient of yeast, produce food grade phosphates in food industry. 2,It can be used as sour agent and nutritional agent of yeast. It can be used as sour agent for sauce, can and soft drinks. Used in the yeast Saccharomyces source of keeping nutrition and prevent bacteria breeding in vintage industry. 3,Used food acidulant; yeast nutrient; in manufacturing phosphate salts.

Product name: Sodium erythorbate Synonyms: Sodium D-isoascorbate Chemical Formula: C6H7O6Na.H2O Molecular weight: 216.12 CAS No.: 6381-77-7 Description: Sodium erythorbate is a white or yellow white crystalline powder or granules, odorless, has little salt, the melting point is over 200, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water; 16g/100ml at normal temperature, hardly dissolves in ethanol, the PH value of 2% water solution is 5.5-8.0. Which complies with the specifications of GB8273-87, FCC for food additives Net Weight: 25kgs/carton. Uses: Sodium Erythorbate is mainly used in foodstuff industry, used as antioxidant, preservative and coloring agent, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease etc. the dosage to the meat foods is 0.5~1.0g/kg. To the frozen fish, the fish should be infused in the 0.1%-0.8% water solution before freezing. The dosage in the beverage such as syrup is 0.01%~0.03%, apple and bechamel tin: 0.15g/kg (dosage of single or together with the VC), luncheon meat, cooked meat powder, cooked front leg pork, cooked ham, the dosage is 0.5g/kg (dosage of single or together with the VC and other sodium salt, counted the VC ), for the peach, apple jam: 2g/kg,for the fruit tin, it is 0.75-1.5g/l, for the nature syrup, it is 0.08-0.11g/l, for the beer, it is 0.03g/l (FAO/WHO(1977). Antioxidation property: the antioxidation property of the Sodium Erythorbate is great larger than the one of cenolate (Sodium VC), has no effects to identify the Vitamin C, but it will not persuade the body to absorb and use the Sodium Erythorbate. The body culls the Sodium Erythorbate and changes it into Vitamin C inside the body. The physiological effects of the Sodium Erythorbate is only the 1/20 of the VC on anti-scurvy, but it is approximately same to the VC on drop blood pressure, diuresis, generating of hepatic glycogen, discharging of pigment, detoxifcation. Microbiological: N/A Certificate of analysis: Certificate of analysis must provided for every delivery and must contain results for: * chemical data * lot/batch number * product name *manufacturer/supplier name Packing: Carton with PE liner. Storage: Product must be store in a cool and dry place, Keep every bag PE liner sealed. Shelf life: Minmum 24 months from the date of manufacture. GMO status: Non GMO. Allergen status: Does not contain any know allergens