Marjoram
Calendula
Spearmint
Product Name: Marjoram Origin: Egypt Company: Falcon Herbs Org Product Description Dear we offer you spices and herbs origin Egypt Falcon herbs company its best choice Product Name Specifications Marjoram Crushed Marjoram Powder Crushed dill Sun drying Dill powder Sun drying Dill Machine drying Dill powder Machine drying Parsley Sun drying parsley Machine drying Basil Crushed Basil Powder Spearmint Crushed Spearmint Powder Peppermint Crushed Peppermint Powder Sage Leaves Sage Crushed Sage Powder Laurel leaves Leaves Laurel leaves Powder Rosemary A1 Rosemary B1 Hibiscus Leaves Hibiscus Slices Hibiscus Powder/Tea Lemon grass 1 CM Thyme Powder Thyme Pin Oregano A1 Oregano B1 Coriander Leaves Moringa Leaves Moringa Crushed Moringa Powder Melissa Leaves Melissa Crushed Melissa Powder onion Slices Calendula flower Calendula Petals Chamomile flower Chamomile Petals clove Dried lemon Under 2.5 cm Dried lemon Over 2.5 cm Dried lemon jumbo size Nutmeg Flowers of Maryam kaf maryam Anastatica hierochuntic Chili Pepper pods Chili Stemless pepper pods Chili Crushed with the stem Chili Crushed without the stem Chili Powder Black pepper onion Powder Red lentils Yellow lentils kidney bean 180 seeds in 100 grams kidney bean 200 seeds in 100 grams kidney bean 220seeds in 100 grams bean Fennel big seeds Fennel small seeds Anise big seeds anise coriander Whole seed coriander split seed Sesame White Sesame golden Sesame Jadarf White Caraway
Also called bachelor buttons, cornflowers have a long history of use in folk herbal practices for their beneficial properties. The flowers are typically added to herbal infusions, steeped as cornflower tea
Product Name: Basil Origin: Egypt Packaging: Customized Company Name: falcon herbs org These are some of our products 1 âHERBS (Marjoram crushed - Dill crushed MD -Basil crushed -Spearmint Peppermint- Sage leaves -Sage leaves -Rosemary -Hibiscus flower- Lemon grass- Laurel whole leaves Thyme- Thyme pin Oregano - Coriander leavescrushed -Coriander Moringa leaves -Melissa leaves- Onion slices -Calendula flower -Calendula petals - Chamomile flower EU- Cloves -Lemon citric -Nutmeg -Black pepper whole- Minsed onion) 2- Spices (Black pepper- Red pepper -Turmeric Cumin coriander- Cinnamon cardamom- Ginger Saffron- Cardamom Mastic- Cloves- Nutmeg Thyme- Rosemary -Green cardamom -coriander parsley- Anise- Dried roses- Hot red pepper- Curry- Paprika- Dried chili pepper- Dried coriander- Dried thyme -Flax seeds- chia- seeds- pumpkin seeds) 3- seeds(Fennel anise- Lentils- Kidney beans -Chickpeas -The beans -Peas watercress parsley- dill- coriander) 4 Legumes ( Lentils Kidney Beans- Peas -Chickpeas -Fava Beans- Green Lentils- Red lentils )
Stevia Leaf
Licorice Root
Botanical Name: Cymbopogon flexuosus
Thymus vulgaris also known as wild oregano, is from the oregano familia. It has been known to be traded as oregano in the market Scientific Name: Thymus Vulgaris Qualities: Whole, Cut & Ground Bulk: Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Scientific Name: Petroselinum Crispum Qualities: Flake, Granule & Ground Bulk: Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Hibiscus flower contains a lovely tangy flavour that creates a beautiful ruby red colour and floral aroma. Suitable for all drinks. Product: Hibiscus Flowers, Whole Latin Name: Hibiscus sabdariffa Plant Family: Malvaceae Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Rosemary is from the mint family. Native to the Mediterranean region. Rosemary is popular for its medicinal uses but is now more commonly known as a seasoning used in cooking. It has a tea-like aroma and bittersweet clean fresh flavour. Our process involves the cleaning and sizing of this product to our customer specifications. Scientific Name: Rosemarinus Officinalis Qualities: Whole, Cut, Chopped & Ground Bulk: Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Sage has proven to be as popular culinary uses as Oregano to flavour meat and poultry dishes, as well as salads, pickles, and cheese. Scientific Name: Salvia Officinalis Qualities: Rubbed, Cut & Ground Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Scientific Name: Satureja Hortensis Qualities: Whole, Cut & Ground Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Scientific Name: Origanum Majorana Qualities: Whole & Sized & Ground Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Herbs Scientific Name: Mentha Piperita Qualities: Whole & Ground Bulk: 10 to 400 Kg Packages
Product name: Thyme Spice Family: Lamiaceae Botanical name: Thymus vulgaris Common names: zaatar, za'atar, zatar, Thyme, thyme herb, dried thyme, thyme seasoning Origin: Egypt Color: green Packing: 20 kg bags Hs Code: 091099 About: * Thyme is an aromatic perennial evergreen herb with culinary, medicinal, and ornamental uses. The most common variety is Thymus vulgaris. Thyme is of the genus Thymus of the mint family (Lamiaceae), and a relative of the oregano genus Origanum. Thyme History: * Ancient Egyptians used thyme for embalming. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing it was a source of courage. The spread of thyme throughout Europe was thought to be due to the Romans, who used it to purify their rooms and "give an aromatic flavor to cheese and liqueurs". In the European Middle Ages, the herb was placed beneath pillows to aid sleep and ward off nightmares. In this period, women also often gave knights and warriors gifts that included thyme leaves, which were believed to bring courage to the bearer. Thyme was also used as incense and placed on coffins during funerals, as it was supposed to assure passage into the next life.
Product name: Dried Rosemary Herb Family: Lamiaceae Botanical name: Rosmarinus officinalis Origin: Egypt Hs Code: 121190 Packing: 20 kg pp bags Common cultivation The uses of rosemary in the kitchens: â?¢ For its distinctive flavor, Rosemary leaves are widely used in many delicious dishes such as roast lamb, chicken, and turkey. â?¢ Leaves of rosemary are ubiquitous in traditional food of the Mediterranean region whether fresh or dried. â?¢ The aromatic, sharp, and bitter taste of rosemary leaf has made it an essential supplement for many meals. â?¢ Rosemary leaves are used to make a beneficial tea. â?¢ Rosemary leaves are very suitable for barbecued food as they add an aroma like mustard. CONTACT US NOW FOR ORDERS (24/7) NO BROKERS PLS
Product name: Rosemary Spice Family: Lamiaceae Botanical name: Rosmarinus officinalis Origin: Egypt Hs Code: 121190 Packing: 20 kg pp bags Common cultivation Introduction about rosemary: Rosemary "Rosmarinus officinalis" is a long-lasting, woody, scented herb. It is a small tree which is always green. Its leaves look like the hemlock needles. It has purple, blue, white, or pink flowers. The Mediterranean region was the origin of rosemary. Rosemary can bear dryness. It can live without water for long periods. Rosemary belongs to the genus of Lamiaceae family. The word Rosemary is derived from the Latin origin of "dew" (ros) and "sea" (marinus) or "sea dew, Arabic name CONTACT US NOW FOR ORDERS (24/7) NO BROKERS PLS
