Food products & spices.
Sesame, groundnuts, hibiscus.
Spices & herbs.
Herbs and spices.Exporting
Rice, potato, medicinial crop product.
Herbs and spices.
Food and agriculture products.Marine service, egyptian ports and freight forwarding
Herbs and spices.
Fruits & vegetables (fresh & frozen) & energy prouducts (charcoal).
Herbs & spices.
All of Egyptian vegetables, leather products.
Herbs and spices.
Herbs, spices, seeds.
Herbs and spices.
Herbs and spices.
Calendula flower, calendula petals, chamomile flower, chamomile tbc and sticks with stems, hibiscus flower, hibiscus slices and tbc, dried molokhia leaves and crushed, lemongrass, fennel seeds, anise seeds, caraway seeds, sunflower seeds, coriander seeds, fenugreek seeds, sesame seeds, peppermint leaves and tbc, spearmint leaves and tbc, sage leaves, parsley leaves, dill tips, thyme leaves, dried onion, dried garlic, dry lemons, white beans, broad beans, guava leaf, oregano, moringa tea, senna leaves and pods, red chili, cumin seeds, olive leaves, rosemary, marjoram, bay leaves, thyme etc..
Scientific Name: Cuminum Cyminum From: Seeds Ground Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG Capacity Per container: 20 Ft: 15 Mt. 40 Ft: 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Scientific Name: Pimpinella Anisum From: Seeds Ground Packing: Polypropylene Bags. Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG Capacity Per container: 20 Ft: 15 Mt. 40 Ft: 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Scientific Name: Caru Carvi. From: Seeds Ground Packing: Polyproplen Bags. Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG. Capacity Per container: 20 Ft: 15 Mt. 40 Ft: 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Scientific Name: Sesamun indicum. From: Seeds Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. Capacity Per container: 20 Ft: 15 Mt. 40 Ft: 25 Mt. Quality: 99 %, 97 %, 95 %. Availability: Organic, Conventional, EU Standards.