Colour Light brown to tan.
Flavour&Odour Aromatic pleasant flavour and aroma, typical of coriander, free from any objectionable taints.
Moisture 12.0% maximum
Total Ash 6.0% minimum
Acid Insoluble Ash 1.0% maximum
Volatile Oil 0.3% minimum
Bulk Index 60 - 85g / 250mL
Water Activity 0.69 maximum
Extraneous Matter 0.75% w/w maximum (ASTA 14.0)
Caraway seeds
99% purity: The company guarantees that its caraway seeds are 99% free of impurities, ensuring the quality and flavour of the product.
Organic and traditional: The company offers organic and chemical-free caraway seeds, as well as traditional caraway seeds to meet the needs of all customers.
High quality: Green Herbs caraway seeds undergo rigorous testing and auditing processes to ensure their quality and safety.
Distinctive taste: Green Herbs Caraway Seeds have a strong and aromatic flavour that adds a distinctive touch to different dishes.
Hibiscus :
High purity: The purity is up to 99%, indicating the quality of the product and its natural background.
Organic: The product is certified organic, which means it has been grown in natural ways without harmful chemical fertilisers and pesticides.
Traditional: The traditional farming method ensures that the original taste and flavour of the hibiscus is preserved.
Quality certificates: ISO 9001, 22000 and US Food Certification certificates confirm the company's commitment to international quality standards and food safety regulations.
Pesticide Free: The product has been analysed for pesticide residues, making it safe to consume.
Global demand: The presence of customers globally indicates product quality and market acceptance.
99% purity: This means that the seeds are pure and unadulterated, meaning they contain a very high percentage of sesame seeds and no other impurities.
Organic: This means that the seeds have been grown using organic farming methods, without the use of harmful chemical fertilisers or pesticides, making them safer and healthier.
Traditional: This may mean that the method of growing these seeds is the traditional method, i.e. the method that was used in the past in agriculture without relying on modern techniques.
Pesticide-free: This feature is very important, as it ensures that the seeds are free from any pesticide residues that may be harmful to health.
Marjoram
Botanical Name Oregano Marjoram
Alternative names
Sweet Marjoram
Available Form
Marjoram Green Green large cut
Marjoram Green Grey large cut
Marjoram Green Green standard cut
Marjoram Green Grey standard cut
Marjoram fine cut
Marjoram pure powder
Season: Available all Year
Packing : 20kg paper bags or 25kg polypropylene bags
Specifications
Purity
purity, Admixing 1%, 5% moisture %..
Process of Crop
Collected from farms, sun dried or machine dried at 8% humidity. Packing as
tea bags crushed or leaves as per customer order
Shipping Method
)ft containers (6 Metric Tons) 40ft containers (13 Metric Tons51
Uses
CULINARY USES of marjoram
Use as a replacement in sauces that include oregano such as pizza and
spaghetti sauce. Used to spice red meats such as beef, veal and roasts
MEDICAL USES of marjoram
It is an antioxidant and has some mild anti-fungal properties making it useful
in preventing some infections
BEAUTY AND BODY USES of marjoram
Marjoram is often stored in hope chests or in linen closets to give their contents a hint of its sweet smell
