Ingredients:Â Wheat flour-Sugar-Vegetable Emulsifiers- Hydrogenated from coconut fat. Recipe: Waffle mix 1000 Gm Water 1000:1500 ml How to cook: Mix all ingredients on second speed for 5 mins. bake at temp 190 Celsius for 2 mins.
Ingredients:Â Wheat flour-Sugar-Emulsifiers- salt -Natural flavor (Cocoa) Recipe: Muffin(Choco) 1000 Gm Egg 300 Gm Veg.Oil 400 Gm Water 200 Gm How to cook: Mix all ingredients with a butterfly on low speed for 5 mins. Fill the tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 30-35 mins. Add Fruit or nuts as you want.
Ingredients:Â Sugar-Water- Glucose-Citric acid -Cocoa powder- Authorized sorbyt potassium- Stabilizer of plant origin E406. How to cook: Use it as it is.
Ingredients:Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven at 170-180 Celsius for 25-55 mins
Sweet Corn: A Summertime Delight! Ah, sweet corn...the taste of summer barbecues, picnics in the park, and pure sunshine captured in a cob. This golden veggie isn't just delicious, it's also versatile, nutritious, and surprisingly fun! Here's why you should be celebrating sweet corn: Sweetness personified: Unlike its field corn cousin, sweet corn boasts a naturally high sugar content, resulting in that irresistible, juicy sweetness we all know and love. Nutrient powerhouse: Packed with fiber, vitamins, and minerals, sweet corn offers a healthy treat. It's a good source of vitamins B1, B6, and C, as well as magnesium and potassium. Versatility redefined: Beyond the classic boil-and-butter routine, sweet corn shines in countless dishes. Grill it, stir-fry it, roast it, blend it into soups, or add it to salads for a delightful crunch. Global inspiration: From Mexican elote slathered in crema and chili powder to Korean cheese corn with its gooey goodness, sweet corn takes on delicious avatars worldwide. Explore and experiment! Summer fun: Sweet corn husking contests, anyone? This veggie brings joy to summer gatherings, creating memories that last a lifetime. Tips to enjoy sweet corn at its peak: Fresh is best: Choose cobs with tight, green husks and plump kernels. The silk should be moist and brown, not dry and black. Cook it quick: Overcooking toughens the kernels. Boil, grill, or roast just until tender-crisp. Season it right: Butter, salt, and pepper are classics, but get creative! Try chili flakes, lime juice, herbs, or spices like paprika or cumin. Get creative: Make creamed corn, corn fritters, or add it to chowders and pasta salads. The possibilities are endless!
Pucker Up for Flavor: The Tangy Delight of Pickled Jalape�±os! Move over, boring condiments! Pickled jalape�±os are here to add a burst of flavor and heat to your taste buds. These vibrant green (or sometimes red) gems aren't just for nachos anymore. They're a versatile pantry staple that can elevate countless dishes and pack a satisfying punch. Why pickle jalape�±os? Here's the scoop: Flavor explosion: Pickling preserves the jalape�±o's natural warmth while adding a delightful tang from the vinegar brine. This creates a complex flavor profile that's both spicy and refreshingly acidic. Customization galore: You can tailor the pickling process to your preferences. Want them fiery? Choose hotter peppers and shorter pickling times. Prefer a milder kick? Opt for milder peppers and longer pickling times. Experiment with herbs, spices, and sweeteners for unique flavor combinations. Versatility unleashed: Think beyond nachos! Add them to burgers, hot dogs, sandwiches, pizzas, salads, dips, tacos, and even cocktails for a surprising kick. They're also fantastic as a snack on their own, paired with cheese or cream cheese. Long-lasting goodness: Pickled jalape�±os have a longer shelf life than fresh peppers, making them a budget-friendly and convenient way to enjoy their flavor year-round. Ready to get pickling? Here's a quick guide: Choose your peppers: Fresh, firm jalape�±os are ideal. Decide on green or red based on your desired heat level. Pick your brine: Classic vinegar brine is simple yet delicious. Explore options like brine with herbs, spices, or even fruit for added complexity. Quick or slow? Quick pickling delivers a crispy texture and vibrant color in minutes. For deeper flavor and softer texture, go for longer pickling times. Safety first: Always use sterilized jars and follow safe food handling practices to ensure your pickles stay fresh and delicious.
At Green Globe, we take immense pride in being a leading force in the export market, bringing the best of Egyptian produce to businesses like yours around the world. With a profound commitment to excellence, we specialize in delivering an extensive range of fresh, frozen, and dried fruits and vegetables that meet the highest industry standards. Our Comprehensive Offerings Include: Fresh Produce: Citrus fruits, stone fruits, and a variety of vegetables. Frozen Delights: Experience the convenience of our frozen fruits and vegetables, preserving their nutritional value and taste. Dried Goodness: From sun-dried tomatoes to delectable dried fruits, explore our range of shelf-stable options.
Sweet & Sour Pimiento Pepper Apperance . Red pepper, naturally sun ripened, of uniform size, with typical pimiento variety shape, of natural fermentation, free of Dacus or other signs of fly infections. . Color . Red, typically of pepper naturally ripen and fermented in brine. . Taste . Sweety taste, typical of naturally ripen and fermented Cherry pepper, slight salty, without off flavors of side fermentation (zapateria, butyric, decayed egg, etc.). . Odor . Fruity, typical of naturally ripen and fermented pepper.
Starting from January: The Golden Period for Artichokes January marks the month when artichoke trees begin to blossom. Enjoy the peak season where these delicious globes are plentiful on the table. Celebrate the beginning of this wonderful season by incorporating artichokes into unique recipes. **Size Varieties: Artichokes come in diverse sizes to suit all needs. From small to large, you can choose the size that fits you. **Types of pickled artichokes: Whole Artichoke , Hearts , Quartered , Sliced Artichoke Explore the world of flavors with pickled artichokes! Whether you're a fan of traditional pickles or eager to try new flavors, you can relish pickled artichokes in various form
High quality sizes and quantities are available according to specifications and demand. For any inquiry please contact us
1 natural bee honey 2 frozen vegetables and fruits 3 pepper 4 onion 5 orange 6 pomegranate 7 garlic 8 canned juices 9 black molasses 10 citrus fruits 11 chips 12 biscuits 13 fresh fruits and vegetables 14 mango 15 lemon 16 marjoram 17 herbs 18 spices 19 raw salt 20 strawberry 21 olive oil 22 pears 23 olives 24 meat 25 carrot 26 pickles 27 potatoes 28 bangladeshi & indian vegetables.
High quality agricultural fertilizers that contains Nitrogen and high phosphorus. Due to its Granular form it s easy to be used and suitable for all types of crops. Assist in building protein of the nuclei and in the synthesis of chlorophyll. Assist in the operations of respiration and the transformation of carbohydrates and fats representation and has a role in accelerating fruit maturity processes and increases the resistance to certain diseases. The Granules dissolve in water on a long time and dissociate slowly in the soil which increases the effect of phosphorus for the longest time possible, without wasting the fertilizer in underground water or by any other factors. Can be mixed with all types of fertilizers and pesticides during use except that contain calcium.
Urea is the world's most important and produced Fertilizer it can be used on almost all varieties of plants and crops. â?¢ It is highly water soluble fertilizer, it is more often used as fertilizing solutions. â?¢ Created from ammonia synthesis, carbon dioxide and has the highest nitrogen content (46%) that's why it is the most important nitrogenous fertilizer. â?¢The main function of urea fertilizer is to provide the plants with nitrogen to promote green leafy growth, make the plants look lush, and itâ??s necessary for the photosynthesis of plants. â?¢For farms who grow crops like corn, strawberries, blueberries and other heavy nitrogen feeders, urea will supply immediate and powerful applications of nitrogen. â?¢ The most concentrated granular nitrogen fertilizer to provide agricultural plants with nitrogen throughout the growth and development period, supplying plants with all three forms of open-access nitrogen: amide, ammonium and nitrate (after transformation in soil). It is suitable for soils with pH < 6.5. Its transformation in soil results in alkalization and further acidification of the soil solution. This nitrogen fertilizer is the most ecofriendly and harmless for plants, providing a wide range of uses: from autumn application during tillage for crop quality increase to use as an anti-stress agent. It is the only form of nitrogen fertilizer for rice.
Purity: 95% Product Name: Alfalfa Hay Usage: Animal feed Storage way: Dry store Processing Type: Sun dried Style: Dry Color: Green MOQ: 3 40HQ container
Granular urea, with a 46 percent nitrogen content Identified uses of the Intermediate, fertilizers, manufacture of substances, formulation of substance: preparations, raw material, use as a laboratory reagent, processing aid, manufacture of plastics, cosmetics, personal care products, ink and toners, metal surface treatment products, building and construction preparations, washing and cleaning products, water treatment chemicals, adhesives, sealants, adsorbents, products such as ph-regulators, flocculants, precipitants, neutralization agents, fillers, putties, plasters, modeling clay, anti-freeze and de-icing products, manufacture of textiles, explosives.
oregano leaves green color no ash content no admixture no black leaves no impurities fresh crops Origanum vulgare
peppermint leaves green color no ash content no admixture no black leaves no impurities fresh crops Menthae piperitae
green color no ash content no admixture no black leaves high quality no impurities fresh crops Rosmarinus officinalis
calendula flowers marigold flowers orange color no empty involucre rich petals high quality no stem no impurities no admixture
anise seeds Pimpinella anisum anise herbs high quality no stem no small seeds good for tea and no empty seeds fresh crops
