Pickled pepperoncini peppers are a delicious addition to any pantry, offering a burst of spicy and slightly tangy flavor that can elevate a variety of dishes. These vibrant green peppers are not only a feast for the palate but also a visual delight when packed in a clear glass jar. In this blog, we'll explore the charm of pickled pepperoncini peppers, their uses, and why they deserve a place in your kitchen.
Macedonia peppers are among the most famous types of Greek peppers, now cultivated in Egypt as part of modern agricultural practices. These peppers are produced with high quality, meeting the needs of both local and international markets. Known for their unique taste and perfect texture for stuffing, Macedonia peppers are an excellent choice for various culinary uses.
Pickled Kapia bell peppers are a culinary delight that brings together the natural sweetness of the Kapia variety and the tangy bite of pickling brine. Known for their vibrant red color, elongated shape, and mild, sweet flavor, Kapia peppers are a favorite among chefs and home cooks alike. When pickled, these peppers undergo a transformation that enhances their flavor profile and makes them an excellent addition to a variety of dishes.
If you're a fan of sweet, crunchy peppers, you need to try the Kapya pepper! Similar to the California red bell pepper, the Kapya is a bright red, delicious variety straight from Egypt. Available all year round. 1-customized label 2-All package you need 3-Any quantity with premium price
At two brother we can supply any quantity you need Preserved diced jalapeno peppers are a convenient and flavorful ingredient often used to add heat and a tangy taste to various dishes. They are typically preserved in a vinegar-based brine, which helps maintain their spiciness while adding a slightly sour note. These peppers are great for adding to recipes like tacos, sandwiches, nachos, burgers, salads, and salsas, or they can be used as a topping for pizza or mixed into dips for an extra kick.
VANILLA TYPES : PLANIFOLIA GRADE: GOURMET SIZE (cm): 19 up (19-23) MOISTURE (%): 25-35 PRICE FOB ($USD/KG): $220/KG VANILLA TYPES : PLANIFOLIA GRADE: A SIZE (cm): 16-18 MOISTURE (%): 20-35 PRICE FOB ($USD/KG): $200/KG VANILLA TYPES : TAHITENSIS GRADE: GOURMET SIZE (cm): 19 up (19-23) MOISTURE (%): 25-35 PRICE FOB ($USD/KG): $220/KG VANILLA TYPES : TAHITENSIS GRADE: A SIZE (cm): 16-18 MOISTURE (%): 20-35 PRICE FOB ($USD/KG): $200/KG
Lombardi peppers, also known as "Sweet Italian peppers" or "Pepperoncini," are a type of mild, sweet chili pepper commonly used in Italian cuisine. These peppers are typically bright yellow to green when fresh and can be found in various forms, including fresh, pickled, or preserved. They have a crunchy texture and a slightly tangy flavor, making them a popular ingredient in salads, sandwiches, and antipasto platters.
Tomato paste made out of Egyptian Tomato - Water - Salt (not more than 2%) - artificial colors free Brix 36-38%/28-30%/20-22%/18-20% Tin/Sachet/Drums
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Wide Range of fresh frozen vegetables & fruits available all year round (Okra/ Molokhia/ Peas & Carrot/ Peas/ Green Beans/ Artichokes/ Broccoli/ Cauliflower/ Strawberry) Private Label is available
High quality veggies that are washed, chopped and then heated to kill any foodborne pathogens before the can is sealed Wide range of canned vegetables (Sweet Corn/Green Beans/Roasted Eggplant/Green Peas & Carrot/Kidney Red & White Beans/Green Peas/Roasted Yellow & Red Pepper) Private label is available
Discover the Flavor of Pickled Cherry (Peppadew peppers) Peppers from Egypt: Your Global Supplier Welcome to the world of pickled cherry peppers, where flavor meets tradition! Nestled in the fertile lands of Egypt, we pride ourselves on producing some of the finest pickled cherry peppers available. Whether youre a culinary enthusiast, a gourmet food store, or a restaurant chain, our pickled cherry peppers are the perfect addition to your pantry. Let us take you on a journey through our process, our passion, and why we are your ideal supplier for this delectable product.
Agricultural Benefits: Improve soil quality, water retention, and aeration when used as compost or soil amendment. Building Material: Used in eco-friendly construction as a lightweight and insulating material. Industrial Applications: Used in various industries, including manufacturing, energy production, and as a substrate for mushroom cultivation. Energy Source: Can be burned for electricity or heat production, offering a renewable energy option. Animal Bedding: Used for its absorbent properties in animal bedding, particularly for poultry and livestock. Packaging Alternative: Biodegradable alternative to Styrofoam and other packaging materials. Rice hulls play a crucial role in agriculture, construction, industry, and environmental sustainability efforts worldwide.
Corn cobs are the cylindrical, elongated central part of the corn ear, consisting of the cob itself and the kernels attached to it. After harvesting the corn kernels for food or industrial use, the cobs are often left behind as agricultural residue. These cobs are rich in cellulose and lignin, making them a valuable biomass resource for various applications. Corn cobs can be utilized in bioenergy production, such as biomass pellets or briquettes for heating, or as feedstock for biofuel production, particularly in ethanol production processes.
At two brother for olives we can supply any quantity you need Chili Peppers: A Fiery Feast for the Senses Chili peppers, a gift from the Americas, have become a global ingredient, adding heat and vibrancy to cuisines worldwide. Their fiery reputation is well-deserved, but beyond the spice, lies a delightful diversity in size, shape, and color. Size :within a range of 5 to 7 centimeters (2 to 2.75 inches) in length. this is just a starting point. Some peppers, like the Aji Amarillo, a fruity favorite from Peru, can reach up to 8 centimeters. Shape : This Pickled peppers are most commonly enjoyed whole . A Spectrum of Color: Green may be the first color that comes to mind, but chili peppers are a true rainbow. As they mature, many varieties transition to vibrant yellows, offering a touch of sweetness. So, next time you reach for a chili pepper, take a moment to appreciate its unique size, shape, and color. These fiery little wonders offer more than just heat; they're a testament to the incredible diversity of the plant kingdom.
Looking to spice up your dishes? Pickled pepperoncini are the perfect addition! Whether you re tossing them in a salad, topping your pizza, or adding them to a sandwich, these tangy peppers bring a burst of flavor to every bite Available with High quality & competitive price Option package (Glass Jar - PET (plastic jar) - can - pouches)
Jalapenos are initially harvested green, then ripen to red as they mature. Green Jalapenos: They offer a spicy kick and refreshing taste, often used in marinades, sauces, or served fresh alongside various dishes. Red Jalapenos: They possess a sweeter flavor and more complex aroma, commonly used in pickles, dried and ground into chili powder.
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Pickled Lombardi peppers are bright, tangy peppers known for their mild heat and vibrant flavor. These slender, banana-shaped peppers are pickled in a tangy brine that enhances their natural sweetness while adding a zesty, slightly spicy kick. The pickling process gives them a firm yet tender texture, making them a popular addition to sandwiches, salads, and antipasto platters. Their vivid yellow or green color and balanced flavor make pickled Lombardi peppers a versatile ingredient in both Italian and Mediterranean cuisine, perfect for adding a burst of flavor to various dishes.