Fresh figs, vitex gigantean heavy syrup, sweet pastiche, naranjilla, halves in saccharose, syrup-naranjas mitades, pineapple jam, mango jam , guava jam, blackberry jam , juices of grapes, apple and grapefruits.
Conventional and organic fresh bananas, banana frozen products, banana jelly, and banana ascetic puree, mango, pineapple, papaya conventional and organic frozen chunks.Production, trade and export
