High Quality Cocoa Bean. To make the best Chocolate.
Being one of the few Fina Aroma Beans recognized by the ICCO (International Cocoa Organization), the Arriba or Nacional bean is coveted by many bean-to-bar chocolate manufacturers. We select specific farms that make sure that this bean variety is properly treated and fermented, which we will then clean and pack for a safe consumption. Cocoa Nibs Roasted or Raw Organic and Conventional
Cocoa liquor, also known as cocoa mass, cocoa paste, or unsweetened chocolate is made from pure Arriba cocoa with its characteristic luscious aromatic flavor. Used for single origin bars for its fine flavor, as well as dark chocolates and couvertures. Organic or Conventional Natural or Alkalized Kibbled or Blocks
Well dry and clean fish maw.
Cocoa .
Cassava Chips.
Plantain Banana Flour.
Chocolates, dried fruits, vinegar, juice, salt..
Yuca bread snacks, canned tuna soup and several consumer products made in Ecuador.
Whole Wheat Flour, NON-GMO Certificated - From Ecuador.
Banana Fresh Cavendish from Ecuador.
Incoterm: FOB / CFR Sizes: 200 - 500 / 500 - 1000/ 1000 - UP Process type: WH / HG / HGT / FILLETS Packing: BOX 10 KG
Incoterm: FOB / CFR Process type: WH / HG / HGT / FILLETS Packing: BOXES
Incoterm: FOB / CFR Sizes: Process type: WH / HG / HGT / FILLETS Packing: BOXES
Incoterm: FOB / CFR Docidius gigas Sizes: Process type: WH Packing: BOXES
Frozen Tuna
Bag of dark chocolate bites/drops for snacking or confectionary use. The 80% dark chocolate by Hacienda San Jos provides a sophisticated taste. Its rich, nutty and has small hints of cinnamon and vanilla. Hands down, this will be one of the best 80% dark chocolate bars you will ever try. You won't be disappointed. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
Cavendish Banana Bulk or Palletized Type 22xu Net weight 18.50 kg, 19 kg, 20 kg Type 208 Net weight 13.50 kg and 14 kg
- Washed Arabica beans -Altitude of cultivation: 1200 -1800 MSL - 12% humidity - Screen Size: 15 & Up -Light or broken beans: 5%max - Hand-Picked - Fully Washed and Sun Dried - Coffee features: full bodied taste, acid and fragrant cup with a slight bitter sensation. Intense, unalterable aroma. Long aftertaste. -Port of loading: Guayaquil
Tuber with great acceptance worldwide. Brown skin with taste similar ti potatoes.
