Pakistan is renowned for its exquisite dry fruits, offering a rich variety that showcases the countrys diverse agricultural bounty. Among the most popular are almonds from Gilgit-Baltistan, prized for their crunch and nutritional benefits, and walnuts, celebrated for their rich flavor and healthy fats. The luscious dried apricots and figs from the northern regions are also favorites, known for their sweetness and chewy texture. Raisins, particularly from the Kasur region, add a delightful touch to many dishes. These dry fruits are not only enjoyed as snacks but are also integral to traditional sweets and desserts, reflecting Pakistans rich culinary heritage. o Almonds o Walnuts o Pine Nuts o Dates o Anjeer o Dry Khubani o Kishmish
1.ginkgo nuts 2.specifications: grade m and s. 3.package:500g/bag 4.health food. 5.store temperature:-18 1.ginkgo nuts 2.specifications: grade m and s. 3.package:500g/bag 4.health food. 5.store temperature:-18 7.mode:block type: ginkgonut ��������������������.. Quick Specifications Type: Ginkgo Nut Cultivation Type: Common Processing Type: Raw Style: Fresh Packaging: As buyers request Grade: 1,2,3 Size: 1st class, 2nd class, 3rd class Use: Edible Supplying time: All year round Colour: Natural colour
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Dry Fruits
Dried Prunes (Aloo Bukara)
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators.
Origin : west africa Parameters Harvest Year : Free Fatty Acid (FFA) : 3% Max Moisture: 8% Max Minimum Oil Contain: 51% Min Impurity : 0.5% Max Variety : Vitellaria Paradaxa
hickory nuts for sale, Payment Terms : T/T, Bank or Wire Transfer, Cryptocurrency, PayPal, Western- Union, Ria-Transfer Total or Minimum order Quantity ?, For Delivery time get back to us so we can provide all those for you if interested. Regular others also have added advantages, Bulk orders as well
Product origin: Middle East
Dried Prunes "spanish"
Dried peaches consist of 23 % water, 54 % carbohydrates, and 0.6 % fat. In addition, they are rich in minerals such as calcium, iron, potassium, magnesium, and phosphorous. They also contain vitamins A, B1, B2, B6, C, and E.
Prunes are plums that have been dehydrated for preservation purposes. Sometimes called dried plums, prunes are deep red-brown with a chewy texture and a savory-sweet flavor. Unlike fresh plums, prunes can last in your pantry for about six months.
The fig is the edible fruit of Ficus carica, a species of small tree in the flowering plant family it has been cultivated since ancient times and is now widely grown throughout the world, both for its fruit and as an ornamental plant.
Dried apricots are a type of traditional dried fruits. These are an important source of carotenoids (vitamin A) and potassium. Due to their high fiber-to-volume ratio, they are sometimes used to relieve constipation or induce diarrhea.
Dates are delicious and nutritious fruits that grow on the date palm tree. They're widely consumed throughout the world and hold high value in many cultures and religions.
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing.
The hazelnut is the fruit of the hazel tree and, therefore, includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. They are also known as cobnuts or filberts according to species.
Walnuts are a tree nut belonging to the walnut family have been part of the human diet for thousands of years. These nuts are rich in omega-3 fats and contain higher amounts of antioxidants than most other foods.
The pistachio, a member of the cashew family, The tree produces seeds that are widely consumed as food.
Almonds contain lots of healthy fats, fiber, protein, magnesium and vitamin E. The health benefits of almonds include lower blood sugar levels, reduced blood pressure and lower cholesterol levels. They can also reduce hunger and promote weight loss.