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Find Verified Dairy Milk Products Suppliers, Manufacturers and Wholesalers

Sep-30-23
Supplier From India
Aug-27-23
Supplier From Oman
Aug-24-23
Supplier From India
Jul-01-23
Supplier From Italy
Jun-20-23
Supplier From Philippines
17046 Dairy Milk Products Suppliers
Short on time? Let Dairy Milk Products sellers contact you.
GOLD Member
Mar-14-17
Supplier From Boston, MA, United States
GOLD Member
Apr-12-25

Mozzarella Cheese, A Grade

$9.32 - $19.11 / Kilogram (CIF)
MOQ: Not Specified
Supplier From Pasay, Philippines
 
Mozzarella cheese is a classic Italian dairy product recognized for its smooth, stretchy texture and mild, milky flavor. Made from cowâ??s milk, it undergoes a traditional cheesemaking process where curds are formed, heated, and stretched to create its characteristic
GOLD Member
Apr-10-25

A2 Cow Ghee

MOQ: 500 Kilograms  
Supplier From New Delhi, Delhi, India
 
A2 Desi Cow Ghee is one of the most miraculous superfoods that humanity has ever had. The A2 cow ghee has amino acids which make it easier to digest It is more nutritious and is well tolerated by lactose intolerant people and those suffering from IBS

Ghee is one of the staple foods in every Indian household and is used as a primary ingredient for cooking From children to pregnant women Ghee is recommended for everyone as it is good for bone density helps in the body growth and development and does not decrease the good cholesterol level

By choice Ghee is made from cow buffalo goat and sheep milk However the purest type of Desi Cow Ghee is known as the A2 Desi Cow Ghee which can only be produced using pure A2 milk A2 Cow milk from cows originating in India or generally referred to as Desi Cows

A2 Desi Cow Ghee as already mentioned is entirely made from A2 cow milk No other ingredients additives or chemicals are added to this ghee Here are the characteristics of A2 ghee

It has a yellowish colour which is due to the presence of a colouring pigment known as Betacarotene found in A2 cow milk Betacarotene is a carotenoid that is a vitamin A precursor

It has a grainy texture a highly coveted attribute as it means that when producing the ghee a low flame was used

It has a rich aroma which helps it blend precisely with any meal

A2 Desi Cow Ghee Benefits
Great source of Antioxidants Vitamins Minerals
Helps in Digestion
It can Boost Immunity
Reduces Inflammation
It can Help Treat Dry and Burnt Skin
It has a Higher Smoke Point
It can Help Treat Other Health Issues
Our A2 Ghee is laboratory tested too so buy with confidence
GOLD Member
Apr-10-25

Pure Ghee

MOQ: 500 Kilograms  
Supplier From New Delhi, Delhi, India
 
Pure Ghee is manufactured by boiling butter and eliminating the milk particles, resulting in a golden liquid with a rich and nutty flavor that is completely composed of milk fat. Pure ghee is widely utilized in Indian cooking and is said to offer several health advantages. It is high in good fats, vitamins, and antioxidants, and it is known to help with digestion, immunity, and cognitive function. Because of its medicinal characteristics, pure ghee is a popular ingredient in traditional Ayurvedic medicine. Pure Ghee is frequently used in cooking or added to many recipes due to its distinct flavor and health advantages.
GOLD Member
Apr-10-25

Organic Ghee

MOQ: 500 Kilograms  
Supplier From New Delhi, Delhi, India
 
Organic ghee is ghee derived out of the milk from cows who are fed an organic diet. Organic ghee helps in better digestion, reduces bad cholesterol, improves heart health and helps manage weight because it has fewer calories as compared to regular ghee. Certified organic cow milk is used to make this ghee.

Our milk comes from cows which are never fed anything with GMOs, chemical fertilizers, herbicides, or pesticides. They are never given hormones or antibiotics.

The colour and the smell of this ghee is very good. and the people who have heart conditions it is useful for them.

Benefits of Organic Ghee
1) Improves overall digestion.
2) Enhances skin & hair texture.
3) Strengthens bones & relieves joint pain.
4) Supports good heart health & reduces Cholesterol.
5) A rich source of essential fatty acids such as omega-3 and omega-6
6) Ghee has a rich nutrient profile and contains no hydrogenated oil
7) Contains healthy fat soluble vitamins which aids in the absorption of nutrients in foods and are essential for good health

Our Organic Ghee is laboratory tested too, so buy with confidence.
GOLD Member
Apr-10-25

Cow Ghee

MOQ: 500 Kilograms  
Supplier From New Delhi, Delhi, India
 
Cow Ghee means the pure heat clarified fat derived solely from milk or curd or from desi (cooking) butter or from cream to which no coloring matter or preservative has been added. Ghee could be in liquid, semisolid and some time in solid state based on the storage temperature. Ghee made from milk is golden yellow in color. It is usually prepared from cow milk.

Pure Desi Cow Ghee made from pure milk from our own cows which are free grazed on the organic farm.Desi Cow Ghee provides you with all the essential good fats that help maintain a healthy heart. It meets upto 90% of your daily omega-3 fatty acid requirement. It can help you with joint pain, weight management and maintaining good cholesterol levels.

It has antioxidant properties and helps contribute to stronger bones and boost your immune system. It is better metabolized by the body than animal or vegetable oils.

Our Ghee is shelf stable with an extensive long shelf life of 1 year.

Our Cow Ghee is laboratory tested too, so buy with confidence.
GOLD Member
May-28-24

Unsalted Butter 82%

$550
MOQ: 1000  Kilograms
Supplier From Leeds, West Yorkshire, United Kingdom
 
Color light yellow to yellowish white.
Butter will be manufactured with cow's milk.
Color and smell natural.
Expiry date 24months after production date. Not older than 30 days from the date of shipment. All packages bear production and expiration date.
Taste pure, mild acid, not rancid.

Chemical Specifications

Pure butter fat not less than 82%
Moisture and milk solids total not more than 18%
Iodine index 33-43 range
Saponification value 210-235 range
Polenske index 1.5-3.7 range
Free fatty acid 0.3% max
Peroxide value 0.6 meq/kg. max
Melting inter 30-34 range
Radio activity (Cs137) content in butter less than 10bq/kg

Microbiological Specifications
Coliforms absent
Yeasts and modules max 50 per gr.
Salmonella absent per 25gr
E.coli absent

Unsalted cow milk butter 82%, Natural Cow Milk Butter 82%, Butter 82 fat, Cow Butter Oil, Natural Cow Butter, Unsalted cow milk butter 82 fat, Cow butter oil, Natural cow butter 82%, Table bread butter for spreading, Unsalted/ salted butter, Raw shea butter, Liquid butter for making sauces, Canned butter, Dairy butter for cooking, Unsalted lactic butter, Bakery butter 25kg for baking, Unsalted cream butter 82 for cheese yogurt.
Interested parties please contact us!
GOLD Member
Jul-29-24

Pure Butter Ghee

$1.20K
MOQ: 23  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Product characteristics

% Milk FAT Min, 99.8%
% Moisture Max, 0.3%
Nutritional Information
Nutritional Information*
Amount per 100 ml
Energy, kcal 814
Energy from Fat, kcal 814
Total Fat, g 90.5
Saturated fat,g 58
Cholesterol, mg 190
Sodium, mg 0
Total Carbohydrate, g 0
Sugar, g 0
Protein, g 0
Vitamin A, mcg 600
Not a significant source of Dietary fiber, Sugars, Vitamin C, Calcium and Iron.
*Approx. values
Shelf Life Pouch Packing : 9 Months
Tin Packing : 12 Months
Jar Packing : 6 Months
Bulk Packing : 12 Months

Pure Butter Ghee ( Milk Fat).

Pure Cow Butter Ghee is the product obtained from prime quality raw materials (milk, cream or butter) to which raw materials with no neutralizing substances have been added. Anhydrous milk fat products are manufactured in three common and distinct varieties:

1. Pure Cow Butter Ghee: Must contain at least 99.8 percent milk fat and be made from fresh cream or butter; no additives (for neutralization of free fatty acids) are permitted.
2. Pure Cow Ghee Butter Oil: Must contain at least 99.8 percent milk fat but can be made from cream or butter of different ages; use of alkali (an additive) to neutralize free fatty acids is permitted.
3. Butteroil: Must contain at least 99.3 percent milk fat; raw material and processing specifications are the same as for Anhydrous Butter Oil.
GOLD Member
Jul-17-24
Supplier From Surat, Gujarat, India
 
Cheddar Cheese Powder
GOLD Member
Jul-17-24
Supplier From Surat, Gujarat, India
 
Cheese Premium Powder
GOLD Member
Jul-17-24
Supplier From Surat, Gujarat, India
 
Cheese Powder
GOLD Member
Jul-08-24

Pure Ghee

$15.00K
MOQ: Not Specified
Supplier From New Delhi, Delhi, India
 
We are a premier manufacturer and exporter of pure ghee, known for its rich taste and high-quality standards. Our ghee is produced using traditional methods, ensuring purity and nutritional value. We cater to both domestic and international markets, delivering exceptional products that meet diverse culinary needs.
GOLD Member
Dec-04-20
Supplier From United States
Feb-12-21
Supplier From Nashik, Maharashtra, India
Nov-18-20
Supplier From United States
17046 Dairy Milk Products Suppliers
Short on time? Let Dairy Milk Products sellers contact you.