Purple Sweet Potato Color Property The colorants that give purple sweet potato color their characteristic color are anthocyanins. These colorants exhibit a reversible change in molecular structure as the PH of solutions change from acid to basic. This change in structure is characterized by a shift in hue from red to purple red as the PH changes from acid to basic. Application Flavors,energy drinks,soy drinks,spirits,juice drinks,specialty tea,ice cream,yogurt smoothies,fruit preparation,salad dressing, breakfast cereal,dry mixes. Package Liquid: polyethylene barrel; 25kg per barrel; Powder: inner package polyethylene bag; outer package carton,10kg per carton,20kg per carton
Fresh goat Yogurt packed in tin jars capacity 18.5 kilos priced 25 $
Cimory Milk and yogurt are made from premium fresh milk, processed and packaged hygienically using modern technology. Ready many size and variants there are : - 24 x 250 ml, UHT Milk - 24 x 24 ml botle, Yoghurt Drink - 100 x 65 ml Mini, Yoghurt - 100 x 40 gr, Yogurt Stick - 24 x 120 ml, Yogurt Squeeze
We are offering dairy products like: - milk (0,5%, 2%, 3,2%) - cream - - yogurt natural as well as fruity - cheese - gouda, mozarella, etc For more details - package, shelf live, prices please contact - Payment: TT/LC
Supplier: Milk yogurt and others
Buyer: Oats
We are exporters of food products such as powdered milk, UHT milk, butter, yogurt, etc.
Yogurt : ood product derived from milk inoculated with milk enzymes that transform lactose into lactic acid by fermentation, yogurt is a product appreciated by consumers of all ages, including those that aim to follow low-calorie and healthy diet regimens. Naturally, as for all other frozen or fresh milk based food products , even in the case of yogurt, the quality of the raw material used, and therefore the reliability of the supplier, make the difference. Choosing yogurt from all over Italy as well as cream , concentrated milk , cream, whipping cream and other dairy products from the Compagnia Lattiero Casearia di Roccafranca (BS) you will have the certainty of being able to count on ingredients for the pastry and ice-cream maker industry made in accordance with the most stringent food quality and safety standards, which are distributed worldwide in collaboration with specialized carriers. The yogurt processing process begins with the selection of ingredients, which are then mixed and homogenized. Then the heat treatment takes place, followed by inoculation of the culture and fermentation. Characterized by the typical sour taste and the creamy consistency, the whole and lean yoghurt is nutritious, detoxifying and characterized by a high nutritional power, so much so that it is also recommended as a support during antibiotic therapies. Its purifying properties make it a particularly important food for smokers - including those who want to quit smoking and former smokers - and for those who want to lose weight, as well as for children, the elderly and pregnant women who give a strong help against the onset of osteoporosis.
Supplier: yoghurt, a2 cow milk, a2 cow ghee High protein yoghurt, A2 cow ghee and A2 cow milk
Buyer: Cow ghee
Supplier: Ice cream powder, yogurt powder
Supplier: Yogurt Paneer Fresh Cow Milk
