Apple puree 12-32% BRIX, apricot puree 12% BRIX, plum puree12% BRIX, peach puree 12% BRIX, tomato paste 22-36% BRIX, plum paste 56% BRIX, dried plum, sunflower seeds kernel, black mustard, white mustard, yellow mustard.
Oranges, Apples, Watermelon, Pears, Grapes, Strawberries, Peaches, Bananas, Pineapples, Apricots, Dry Fruits, Nuts, Almonds.
