Indian cumin seeds, also known as "jeera," are one of the most significant spices in the culinary world, renowned for their distinctive flavor and aroma. India is the largest producer and exporter of cumin seeds, providing premium quality seeds to various markets worldwide. Specifications: Appearance: Cumin seeds are oval-shaped, elongated, and ridged. They are usually 3-6 mm long and light to dark brown in color. Aroma and Flavor: Cumin seeds have a strong, earthy aroma with a warm, slightly bitter taste that adds depth to a variety of dishes. Purity: High-quality cumin seeds have a purity level of 99% or above, ensuring minimal foreign matter. Moisture Content: The moisture content in cumin seeds is typically around 8-10%, which helps in preserving their flavor and aroma. Admixture: Admixture levels are kept below 1%, maintaining the integrity of the seeds. Oil Content: Cumin seeds contain essential oils, with cuminaldehyde being the primary component responsible for their characteristic flavor and medicinal properties. The oil content ranges from 2-4%. Ash Content: The total ash content is generally around 8%, with acid-insoluble ash below 1%. Varieties: Indian Green Cumin (Nigella Sativa): Known for its vibrant green color and slightly milder flavor, it is highly valued for its medicinal properties. Regular Indian Cumin (Cuminum Cyminum): The most common variety, used extensively in cooking and available in two main subtypes: Bold Cumin Seeds: Larger, darker seeds with a higher oil content and stronger flavor. Small Cumin Seeds: Smaller, lighter seeds with a milder taste. Organic Cumin Seeds: Grown without the use of synthetic fertilizers and pesticides, ensuring a natural and healthy product. Machine Cleaned Cumin Seeds: These seeds undergo thorough cleaning to remove impurities, ensuring a higher purity level and longer shelf life. Sortex Cleaned Cumin Seeds: Using advanced technology, these seeds are meticulously sorted and cleaned to achieve the highest quality standard, with minimal foreign matter. Uses and Benefits: Culinary Uses: Cumin seeds are a staple in Indian, Middle Eastern, Latin American, and Mediterranean cuisines. They are used in whole or ground form to enhance the flavor of curries, soups, stews, rice dishes, and spice blends. Medicinal Uses: Cumin seeds are known for their digestive, anti-inflammatory, and antioxidant properties. They are used in traditional medicine to treat various ailments such as indigestion, bloating, and respiratory disorders. Nutritional Value: Cumin seeds are rich in iron, calcium, magnesium, and vitamins A, C, and E. They are also a good source of dietary fiber and protein.
Cumin Seeds -Shah Jeeru (Afghanistan Quality) 1. Product Detailed Description: Afghanistan Origin Crop: - Aroma: Good - Purity: 96% - Maximum Impurity: 4% - Maximum Moisture: 8% 2. Minimum Order Qty :- 1000 kg 3. Packaging Details :- As per clients requirement 4. Country Where Product Is Manufactured :- 5. Sample Available :- Yes 6. Sample Cost Born By :- Buyer 7. Product Standards:- Shah Jeeru (AFGHANISTAN QUALITY) 8. HS Code :- 09093100 9. Key Specifications 1:- Dark brown to black 10. Key Specifications 2:- 9 Months 11. Key Specifications 3:- Hand-picked, hand-cleaned, sun-dried. 12. Key Specifications 4:- Commonly used in cooking for flavoring and as a spice in various dishes. 13. Key Advantage 1:- - Distinctive aroma and flavor 14. Key Advantage 2:- - Superior purity and minimal impurities 15. Key Advantage 3:- - High purity (96%) with strict quality control measures to minimize defects (4% impurities) 16. Key Advantage 4:- Custom packaging
1. Product Detailed Description: - Machine Cleaned or Sortexed - Uniform Color and Size - Seeds with 99% Purity - Maximum 1% Impurity - Maximum 8% Moisture Content 2. Minimum Order Qty :- 1000 kg 3. Packaging Details :- As per clients requirement 4. Country Where Product Is Manufactured :- India 5. Sample Available :- Yes 6. Sample Cost Born By :- Buyer 7. Product Standards:- Singapuri 99 8. HS Code :- 09093100 9. Key Specifications 1:- Light brown to dark brown 10. Key Specifications 2:- 12 Months 11. Key Specifications 3:- Machine processing 12. Key Specifications 4:- Applications in traditional medicine 13. Key Advantage 1:- Enhances flavor in global cuisines; improves digestion and provides antioxidants. 14. Key Advantage 2:- Superior flavor, aroma, purity from careful sourcing and advanced processing; adheres to international quality standards. 15. Key Advantage 3:- Defect rate is typically kept below 1-2%, ensuring high-quality standards. 16. Key Advantage 4:- Custom packaging
Cumin Seeds And Powder Cumin is a popular spice used in cooking cuisine all over the world. Cumin is a spice from the parsley family with an earthy, nutty, spicy, and warm taste. It's grown mostly in India, China, and Mexico. It's also a common ingredient in curry. Cumin may boost your metabolism, lower cholesterol level, and help decrease your blood sugar. Studies confirm that consuming ground cumin helps some people who are trying to lose weight.
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Nitin Brand Cumin Seeds Packing : 25 Kgs BOPP Bags Quality : Singapore 99
We are supplier of cumin seed and Niger seed in bulk quantity.
Black cumin seeds, also known as Nigella seeds, are small, dark seeds with a peppery, slightly nutty flavor. These seeds are often used in Middle Eastern, Indian, and North African cuisines to enhance the taste of curries, breads, and vegetable dishes. Black cumin is also known for its health benefits, having been used traditionally to boost the immune system, improve digestion, and promote overall well-being. Its distinctive taste and health properties make it a valued spice in both cooking and holistic medicine.
Cumin Seeds Specifications: Product Name: Cumin Seeds (Whole) Botanical Name: Cuminum cyminum Family: Apiaceae (Umbelliferae) Physical Characteristics: Appearance: Small, boat-shaped seeds with ridged texture Color: Light to dark brown Aroma: Warm, earthy, and slightly nutty fragrance Flavor: Distinctively pungent, bitter-sweet with hints of lemon Size: 3-6 mm in length Purity: 99.5% min Admixture: 0.5% max Moisture: 8% max Foreign Matter: 0.5% max Damaged/Discolored Seeds: 1% max Volatile Oil Content: 2.5% min Microbiological Properties: Total Plate Count: < 100,000 cfu/g Yeast & Mold: < 1,000 cfu/g Salmonella: Absent/25g E. Coli: Absent/10g Packaging: Available Packaging: 25kg, 50kg PP bags or as per customer requirement Shelf Life: 12-18 months in a cool, dry place Usage: Widely used in spice blends, curries, soups, and marinades. Known for its digestive properties and as a remedy in traditional medicine.
We are supplier Clove , Fenugreek , Cumin
Cumin, turmeric, cardamom, chili, and coriander.
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Spices like cumin seeds, turmeric finger, red chilly.
Spices dry fenugreek leaves, dry mint leaves, fennel seeds, cumin seeds, fenugreek seeds, spinach powder..Export.