Cumin Seeds Cumin seeds offer numerous health benefits, including improved digestion, enhanced immune function, and anti-inflammatory properties. They are rich in antioxidants and may help regulate blood sugar levels. In the kitchen, cumin seeds provide a warm, earthy flavor to dishes, essential in curries, stews, and spice blends, enhancing both taste and aroma in various cuisines.
Cumin seeds are small, aromatic seeds with a warm, earthy flavor commonly used in cooking across various cuisines. They are known for their potential health benefits, including aiding digestion.Cumin seeds are small, aromatic seeds derived from the Cuminum cyminum plant. They possess a distinctive warm and earthy flavor, often described as slightly nutty with a hint of citrus. Widely used in cooking, particularly in Indian, Middle Eastern, and Mexican cuisines. Cumin seeds can be used whole or ground to add flavor to dishes such as curries, soups, stews, and spice blends. Apart from culinary uses, cumin seeds are believed to have potential health benefits, including aiding digestion and providing antioxidants.
Cumin, a prized spice native to the Mediterranean region, thrives in India's dry climate, particularly in Gujarat and Rajasthan. Indian cumin, known for its intense aroma and warm, earthy flavor, is a crucial element in curries, lentil dishes, and countless other culinary creations. Cumin, a treasure trove of aroma and flavor, holds a prominent place among India's illustrious exports. This slender, boat-shaped seed, hailing from the Apiaceous family, boasts a rich history deeply intertwined with Indian cuisine. Renowned for its warm, earthy notes with a hint of citrus, Indian cumin adds an irresistible depth to curries, dals, and countless other culinary creations. India, a land blessed with fertile soil and a favorable climate, is one of the world's leading producers of cumin. Grown primarily in Rajasthan, Gujarat, and Madhya Pradesh, Indian cumin thrives under the warm Indian sun. Two distinct varieties dominate the export scene: Gujarat Cumin and Rajasthani Cumin. Indian cumin caters to a diverse range of export markets. Leading importers include countries in the Middle East, North Africa, Southeast Asia, and Europe. Renowned for its versatility, Indian cumin seamlessly integrates into various cuisines, adding its unique touch to everything from stews and soups to marinades and rubs. In conclusion, Indian cumin is more than just a spice; it's a cultural ambassador, carrying the essence of Indian culinary heritage to the world. From its sun-kissed origins to its meticulous processing, Indian cumin offers a sensory experience unlike any other. With its unmatched quality, distinct flavor profile, and versatility, Indian cumin remains a coveted ingredient for chefs and home cooks everywhere, solidifying its position as a global culinary treasure.
Product Name: Cumin seeds Types: large cut , crushed Grade: A Season: Available all the year Harvest season: in April Origin: Egypt Specifications: Cultivation: Common Form: Raw, Whole, Powder Quantity: Minimum 12 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF , FOB Payment Terms : L/C , T/T , Advance + CAD
Black Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Nigella Seeds Black Seeds Kalonji Seeds Black Cumin Seeds  Cleaning Machine Cleaned Sortex Cleaned  Purity 98 99 995 As Per Customer Requirements  Moisture 8 Max  Place of Origin India  Broken 5 Max  Salmonella Absent 25 Gms  Admixture 1 Min Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1516 Metric Tons  40 FT Container  2526 Metric Tons
Cumin Seeds Specifications  PROPERTIES VALUES amp LIMITS  Product Name Cumin Seeds  Quality Singapore Quality Europe Quality amp Gulf Quality  Cleaning Machine Cleaned Sortexed Cleaned  Purity 98 99 9950 As Per Customer Requirements  Moisture 8 Max  Place of Origin India  Total Ash 950 Max  Flavour Aromatic With A Penetrating Flavour Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  1314 Metric Tons  40 FT Container  2728 Metric Tons
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Indian Black Cumin Seeds. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India They are black in color . The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous. The black seed of nigella sativa (black cumin seed) has been used for over three thousand years for preventing and treating many different diseases. In ancient texts and historical documents black cumin seed is noted for its therapeutic attributes and ability to support the body in its own natural healing processes Specifications: HS Code: 09093119 Country of origin : India Purity: 98% - 99% - 99.50% (As Per Customer Requirements) Minimum Order Qty: 1 FCL Production Capacity: As Per Buyer Requirement Packaging: 25-50 Kg Pp Bag Or As Per Buyer Requirement Moisture: 7% & 8% Max Broken: 4.50% & 5% Max Salmonella: Absent / 25 Gms Admixture: 1% Min: Stuffing Capacity: 20 FT - 16 MTS & 40 FT 26 MTS
PENTASTAR INTERNATIONAL is a Leading Supplier and Exporter of premium quality of cumin seeds across the globe. We at PENTASTAR INTERNATIONAL believe that customers are responsible for success of any organization. This is the reason Customer Satisfaction is our primary objective. We bring you totally safe and nutrient rich, naturally harvested cumin seeds that are best for your use. Cuminum cyminum is the botanical name of Cumin seeds. They belong to the family Apiaceae. Cumin seeds are commonly known as Jeera specially in India. It is a condiment that is generally used in making curry powder. It is a basic and key ingredient for tempering Indian food dishes. A cumin seed affects your overall health as they have many health benefits that is the reason we are dealing not only in quantity but also in quality. Benefits: They are good for digestion, they boost immunity. They are good for skin. They work well against acidity. It is a rich source of Iron and Manganese. Specification: HS Code: 09093129 Quality: 97%/98%/99%/99.5% & Sortex Clean Colour: Brownish Origin : India Packing Type: PP Bag/ Jute Bag/ Cartoon Marking: As Per Buyer Requirements Packing: As Per Buyer Requirements Other Specifications: Will Be Surely Provided Upon Request
Cumin with its aromatic and spicysweet flavor holds the distinction of being the third most consumed spice in the world These seeds have captivated people since ancient times and continue to be a signature ingredient in a wide variety of delightful dishes from around the globe At AEMS EXPORTERS we take pride in being the leading exporters of the highestquality cumin seeds Enquiry DESCRIPTION Cumin is the seed derived from the fruit of the Cuminum cyminum plant These seeds are native to Southwestern Asia and the Middle East and they are typically dried and employed in various culinary and nonculinary applications Presently India stands as the foremost producer and consumer of cumin globally In addition to its whole seed form cumin is also utilized in powdered form and as essential oils The cultivation of cumin necessitates ideal temperatures ranging from 25 to 30 degrees Celsius along with a Mediterraneanlike climate History Cumin believed to have originated in the Eastern Mediterranean region boasts a rich history spanning over a thousand years as a cherished spice In ancient Egyptian civilization cumin served dual roles both as a spice in culinary creations and as a preservative used in the mummification process As time passed this aromatic spice assumed a prominent place in Roman cuisine adding its distinct flavor to their dishes Furthermore it made its way to the Americas through the exploration and colonization efforts of the Spanish and Portuguese Today the leading producers of cumin hail from various regions including India China Northern Africa Chile and Mexico Specification Product Name Cumin seeds Origin Levant Eastern Mediterranean Family Apiaceae Binomial name Cuminum cyminum Color Brownishyellow other variants are also available Taste and Smell Earthy nutty spicy taste with a strong warm aroma Quality Optimal Quality Nutrients Calories 375 Kcal Fiber 105 gm Carbohydrates 4424 gm Minerals Calcium Iron Magnesium Manganese Phosphorus Potassium Sodium Zinc Vitamins Vitamin C Vitamin E B Vitamins Protein 1781 gm Fats 2227 gm Cumin seeds are a versatile spice known for their multiple uses and some associated health benefits Uses 1 Culinary Cumin seeds in both whole and powdered forms are widely used as a spice in various cuisines around the world 2 Essential Oils Cumins aromatic and pungent qualities make it suitable for use in essential oils and perfumes 3 Skincare Cumin is sometimes mixed with other products like honey for skincare including exfoliation
Cumin seed is high in iron and contains plant compounds that are antioxidants. Studies have shown that cumin may improve cholesterol levels, promote weight loss, and help prevent diabetes. Cumin seed is an essential step in Indians dishes recipes where we use it as chawnk or tadka. Cumi seed is used in both meat and vegetable dishes, as well as in soups and sauces. A popular Indian recipe is jeera rice. Cumin seed is also a seasoning in middle eastern falafel. It can be used ground or as whole seeds. It imparts an earthy, warming and aromatic character to food, making it a staple in certain stews and soups, as well as spiced gravies such as curry and chili. It is also used as an ingredient in some pickles and pastries.; It has a warm, earthy flavor and aroma with a bit of both sweetness and bitterness.