Flour Type T - 650 Moisture content (%) 13.81 Ash content (%) 0.65 Content acidity 1.6 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 87.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.56 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 10.5 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Moisture content (%) 14.20 Ash content (%) 0.75 Proteins (%) 11 Content of wet gluten (%) 27.60 Falling number 220 color: white with a yellowish tinge scent characteristic taste characteristic
Moisture content (%) 14,5-15 Ash content (%) 0.75 Proteins (%) min 11.4 Falling number 300-350 Content of wet gluten (%) 27 Sensory characteristics color characteristic scent characteristic taste characteristic
Flour Type T - 650 Moisture content (%) 13.50 Ash content (%) 0.60 Content acidity 1.5 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 88.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.57 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 11.0 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Saw mills.
Wheat flour.
Grains, corn flour, polenta, bakery flour.
Wheat Flour.
Wood pellets, agricultural products.
White wheat flour, semi-white wheat flour, black wheat flour, wheat semolina, corn grits, corn flour.
Essential oils, herbs, agricultural products.
Wheat flour, animal feed, sunflower oil, olive oil, red wine from croatia.
Color value, amount of iodine mg, less than - 2 Lovibond 5¼ - Yellow 10, Red 0.7 (max) Acid value mg KOH/g, less than - 0,10 Weight part of non oleginous impurities, less than - None Peroxide value, ½ Ð?2 m/molkg, less than - 0.5 Weight part of moisture and impurities, %, less than - 0.075 Mass Content Of Phosphoric Matters, % - None Soap, % - None Specific weight of at 20°C - not more than 0.923 g / cm3 NON GMO Free from any coloring materials, flavors, and anti-foaming agents
NPK 7-20-30 Granules 2-5 mm at least 95 % Bulk density 1065 kg/m³ NPK 15-15-15 Granules 2-5 mm at least 95 % Bulk density 1116 kg/m³ NPK(S) 15-15-15 (3) Granules 2 - 5 mm at least 95 % Bulk density 1102 kg/m³ NP 20-20 Granules 2 - 5 mm at least 95 % Bulk density 1120 kg/m NPK (MgO) 8-16-24 (2) Granules 2- 5- mm at least 95 % Bulk density 1063 kg/m³
Urea N 46 Pril 0,5 - 3 mm at least 96% Bulk density 722 kg/m³ - Ammonium nitrate N 33,5 prilled Prill 1 - 5 mm at least 95 % Bulk density 942 kg/m³ - KAN N (MgO) 27 (4,2) prilled Prill 1 - 5 mm at least 95 % Bulk density 1017 kg/m³ - KAN N (MgO) 27(4,8) granulated Granules 2 - 5 mm at least 95% Bulk density 1033 kg/m³ - Ammonium sulphate nitrate ASN 26N + 15 S Granules 2 - 5 mm at least 95% Bulk density 969 kg/m³ - Ammonium sulphate 20 N + 24 S Granules 2 - 5 mm at least 95% Bulk density 991 kg/m³
I would like to Introduce New Item, Tungsten Cobalt Alloys available.Offer Summary: 1) Chemical Component: Tungsten (W) 67.1% + Cobalt (Co) 26.17% Alloys 2) Country of Origin: China 3) Price: FOB (kindly request buyer target price per kg) As you know well this Tungsten Cobalt Alloys is very Important Raw Material. Tungsten-Cobalt Alloys, often referred to as Cemented Carbides or Hard Metals, are materials that combine tungsten Carbide (WC) with Cobalt (Co) as a binder. These alloys are renowned for their exceptional hardness, wear resistance, and strength, making them indispensable in industrial and machining applications. A. Key Features:1) Hardness:Tungsten carbide provides extreme hardness, enabling these alloys to cut, grind, or drill even the hardest materials.2) Toughness: The Cobalt binder gives the alloy ductility and toughness, preventing brittleness and allowing it to withstand impacts. 3) Wear Resistance: These alloys resist abrasion, making them suitable for prolonged use in high-stress environments.4) Thermal Stability: They can maintain their properties at high temperatures, making them ideal for cutting tools and machinery. B. Common Applications:1) Cutting Tools: Used in milling, drilling, and turning tools for machining metals and alloys.2) Mining and Constructions: Drill bits, cutting edges, and excavation tools.3) Aerospace: Precision machining of hard-to-work materials like titanium and Inconel.4) Wear-Resistant Parts: Dies, punches, and wear inserts in various manufacturing industries.5) Medical Devices: Surgical tools that require precise cutting and wear resistance. C. Composition: - Tungsten Carbide (WC): Provides hardness and wear resistance. - Cobalt (Co) Serves and a binder, giving toughness and enhancing the alloy's performance under mechanical stress. - Optional Additives: Elements like titanium carbide (TIC) or Tantalum Carbide (TaC) are sometimes added to tailor properties for specific applications. D. Manufacturing Process: 1) Powder Metallurgy: - Tungsten carbide powder is mixed with cobalt powder. - The mixture is pressed into desired shapes under high pressure. - The Material is sintered as high temperatures to bond the tungsten carbide particles with cobalt. 2) Finishing: - The Final product is often ground or polished to active precision tolerances and smooth finishes. E. Advantages and Disadvantages: 1) Advantages: - High hardness and strength - Excellent wear and corrosion resistance. - Long Lifespan under extreme conditions. 2) Disadvantages: - Expensive due to Tungsten and Cobalt costs. - Brittle compared to softer materials. If you are interested in please send us your LOI with your requirements, including your target price on FOB basisof course short information about your business activities. NB International
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For use in confectionery industry Å ipan grained 100 % carob. No additives and preservatives, gluten free. Rich in natural sugars, calcium, potassium, phosphorus. Certificate attached. Very low in saturated fats. Carob is dried at low temperatures up to 38 deg C to preserve nutrition's and carob specific smell and sweet taste. Can be milled to customer required.
Croatian fine grained 100 % carob from island Å ipan. No additives and preservatives, certified gluten free. Hand harvested and hand cleaned, only 1st class of carob pods are goning in to production, free of seeds. Top quality taste. Rich in natural sugars, calcium, potassium, phosphorus. Certificate attached. Very low in saturated fats. Carob is dried at low temperatures up to 38 deg C to preserve nutrition's and carob specific aroma and sweet taste. Color of powder is light brown. Packing available at 250 grams, 1 kg, 20 kg or as required. Also can be milled at customer requirement.
Lasagna, small lasagna, lasagna wide ... (or tagliatelle in Istria is the name used for long pasta - pasta). Rolled pasta is produced from the highest quality flour selected varieties of durum wheat and fresh eggs daily. What it certainly gives added value to the way I was making, and it's rolling, pasteurization and prolonged drying. Tasting valid pasta will awaken in you a taste of those pastas that are traditionally prepared by our grandmothers, or that you sometimes wish knead themselves.
