Coriander seeds crop 2016, origin Ukraine.
Quality parameters:
- purity 98-99,9%
- oil-essential max 3%
- moisture max 9%
- infestation - not found.
Any form of packaging or printing can be provided.
CIF, FCA, FAS, DAP.
Payment terms: negotiable.
Coriander, also known as cilantro, Chinese parsley or dhania is an annual herb in the family Apiaceae. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25 -50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma.
It is a native of Mediterranean and commercially produced in India, Morocco, Russia, France, Central America, USA, Mexico, and various other Eastern European nations. This tropical crop can be successfully cultivated as a rabi season crop in an area free from severe frost during February when the crop flowers and sets it seeds.
The youngest plant is used for flavoring and garnishing curries as well as soups. The seeds of this plant are widely used as condiments with or without roasting in the preparation of curry powders, sausages, and seasonings. It is an important ingredient in the manufacture of food flavorings, bakery products, meat products, sodas and syrups, puddings, candy preserves and liquors.
The plant is also known to come with medicinal values with being used as a carminative, refrigerant, diuretic, and aphrodisiac. In household medicines, it is used against seasonal fever, stomach disorders and nausea. Coriander oil and oleoresins are primarily used in seasonings for sausages and other meat products.
Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25-50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma.
It is a native of Mediterranean and commercially produced in India, Morocco, Russia, France, Central America, USA, Mexico, and various other Eastern European nations. This tropical crop can be successfully cultivated as a rabi season crop in an area free from severe frost during February when the crop flowers and sets it seeds.
The youngest plant is used for flavoring and garnishing curries as well as soups. The seeds of this plant are widely used as condiments with or without roasting in the preparation of curry powders, sausages, and seasonings. It is an important ingredient in the manufacture of food flavorings, bakery products, meat products, sodas and syrups, puddings, candy preserves and liquors.
Discover the true essence of flavor with IKON Organic Coriander Seeds. Grown on certified organic farms, these seeds are a treasure trove of fresh, citrusy aroma and warm, earthy flavor. Known for their versatility, they are an essential ingredient in a variety of cuisines worldwide.
Our coriander seeds are carefully handpicked, cleaned, and processed to ensure the highest quality. Packed with natural oils, they retain their distinct flavor and nutritional value, making them perfect for both traditional and modern recipes. Whether you roast them for spice blends or use them whole in your recipes.
Coriander Seeds A Flavorful Spice with Endless Possibilities
Coriander seeds are an integral part of global cuisine known for their plump and brown appearance These seeds possess a hollow cavity brimming with essential oils that infuse dishes with a burst of flavor when used in cooking AEMS EXPORTERS as a prominent Coriander Seeds exporter in India plays a pivotal role in exporting substantial quantities of this delightful product each year The export of Coriander Seeds from India not only enriches our local vendors and farmers but also presents a lucrative opportunity to tap into the international market Our commitment to quality and excellence has made us a leading name in the world of Coriander Seeds exports
Nutritional Information per 100g
Calories 368 kcal
Immerse yourself in the vibrant flavors and aromatic allure of our premium Coriander Whole, a beloved spice revered for its versatility, freshness, and culinary magic. Sourced from select regions renowned for their superior quality, our Coriander Whole is carefully harvested and dried to perfection, preserving its natural essence and delivering a sensory experience that enlivens every dish.
Exceptional Quality:
Handpicked with precision, our Coriander Whole is selected for its plumpness, color, and aroma, ensuring a product that meets the highest standards of taste, freshness, and purity. Each seed is inspected to guarantee uniformity and excellence, allowing you to experience the true essence of this beloved spice in every culinary creation.
Rich Aroma and Flavor:
Characterized by its citrusy, floral aroma and mild, sweet flavor, Coriander Whole adds depth and complexity to a wide range of dishes. Whether toasted whole or ground into powder, its distinctive taste profile enhances the overall culinary experience, infusing dishes with a delightful blend of freshness and zest.
Versatile Culinary Applications:
From fragrant curries and savory stews to zesty marinades and refreshing beverages, Coriander Whole offers endless possibilities in the kitchen. Its versatility makes it a staple ingredient in cuisines around the world, where it is used to flavor meats, vegetables, soups, salads, sauces, and baked goods with its aromatic charm.
Nutritional Benefits:
In addition to its culinary appeal, Coriander Whole is valued for its potential health benefits. Rich in antioxidants, vitamins, and minerals, it may help promote digestion, support heart health, and regulate blood sugar levels. Incorporating Coriander Whole into your diet can be a flavorful way to enhance overall wellness and vitality.
Indulge in the vibrant flavors and aromatic allure of our premium Coriander Whole and elevate your culinary creations to new heights of flavor and satisfaction. Whether you're a seasoned chef or an adventurous home cook, our superior quality spice invites you to unleash your creativity in the kitchen and delight your taste buds with every dish you prepare.
We sell the coriander from our farmers in a super quality, without pesticides and without heavy metals, particularly suitable for human consumption / food.
This coriander is often used in Asian and Middle Eastern cuisines.
Free von pesticides, free from harmful substances
Purity 99 %
We prefer to sell the coriander at FOB in Burgas, Bulgaria.
Minimal weight / container: 25 tons. Price FOB 1050 USD/mt
Coriander, also known as cilantro or dhania, is a tropical crop grown as the seasonal crop in areas free from frost. The invaluable herb is extensively used as a condiment and garnishing element to decorate the culinary dishes. Rich in fiber, magnesium, manganese, protein and iron, coriander also accounts for health benefits when taken in diet on a regular basis. At Mangalam Corporation, we are the leading suppliers and exporters of coriander or cilantro seeds and ground coriander or coriander powder. We can source you the invaluable cilantro spice just as per your requirements in bulk or customized quantity. Our widespread network and expert delivery staff makes sure that our orders are delivered in time and through a hassle-free process as per the convenience of our customers.
Specification Of Coriander Seed:-
Moisture : 11% to 12%max
Foreign matter : 1% max
Damaged &discolored seeds : 1% max
Shrivelled seeds : 2%max
Weevil seeds : 0.5%max
Coriander splits : 4% to 6%
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