We offer green and roasted cofee (beans or ground). It is grown in an altitude of 1.750 to 1.950 masl. We cultivate the varieties: We do all the process; from the crop to the roasting. This is our last cup quality evaluation: 1. Aroma: panela and tangerine; Fragrance: Honey and vanilla 2. Acidity: juicy citrus. 3. Body: silky. 4. Flavor: panela, caramel, molasses and cane. 5. Aftertaste: honey with tangerine sensation Final Score: 84/100
We are local producers of Powder Milk. We can produce from 380g, 900g 1kg and 25 Bulk Bags. Ready for export. Please send your Inquiries.
Coffee beans from Colombia, Arabica type. We offer coffee from Colombia, grown at an altitude above 1000 masl, with an SCA score above 85 points. Minimum purchase of 1 container of 20 feet, with 20 tons of coffee beans (160000 USD).
Granadilla or Passiflora Ligularis, is the sweetest fruit of the Passifloras family, originally from the mountains of the Andes between Bolivia and Colombia. Its shell takes a bright orange, yellow color with some tones, although the texture of its shell remains unchanged even when ripe when its hue is vivid, and its aromatic smell is ready to consume It is cultivated in the mountains of Huila and Tolima, with an average temperature of 17 ° C, 600 to 1000 mm of annual precipitation and altitude of 1700 to 2600 meters above sea level, and at a height of 2,200 meters on average above sea level. The flavor of the Sweet Passion Fruit or Granadilla is surprising, something sweet and very aromatic, it is rich in vitamins and minerals, water is its main component. The Granadilla fruit contains vitamins A, C and K, phosphorus, iron and calcium. Half a cup of granadilla provides 33% of the daily value of vitamin C recommended. Also due to its properties, its use works as a sedative or natural tranquilizer. Its juice is used as a digestive stimulant, it also controls the acidity and helps to cure ulcers, besides this fruit has a high fiber content if consumed with seeds.
The Passiflora edulis also known as passion fruit or Gulupa, it is native to southern Brazil, Paraguay, and northern Argentina. In Colombia, it is found in the regions of Boyacá, Cundinamarca, Tolima, and Huila, between 1,400 and 2,300 masl, with temperature ranges between 15 and 20ºC. Has an oval or round shape, is between 4 and 10 cm in diameter, juicy and with fiber. Its skin is thick and inedible. Its pulp contains many small seeds along with a yellow, orange or greenish substance. This exotic fruit makes it a great fruit to maintain insulin levels for diabetics, reduces muscular and headaches due to its properties. Eliminates respiratory problems, which can be a consequence of diseases such as asthma. Also rich in vitamins, potassium, phosphorus, and magnesium. It is perfect for athletes because it is very nutritious and gives energy, it regulates digestion and is good for constipation.
Description: Whole fresh green banana, export type. Quality 1: Premium Quality 2: Category II Origin: Zona Bananera, Magdalena, Colombia Characteristics Fingers by branch: From 4 to 8 Branches per box: 18 max Length: 25cm Grades brix: 14 Diameter: â?¤5cm Sensory Physics: Light green color Smell and taste: Green banana characteristic Packing: Corrugated carton box (width 15.5 cm, length 20.32 cm, height 50 cm) Box: 20 Kg (18.8 Kg Net of product) Storage: Cool temperature
Colombian organic coffee, green or roasted, small batches.
Colombian specialty arabica coffee, green and roasted, micro lots, single origin coffee. direct from our farms.
Avocado oil.
Tantalum, beef, pork and teak.
Cooking oil like coconut oil, mustard oil and palm oil.
Hass avocado.
Fish swim bladder.
Fresh avoadoes.
Dried-croaker fish maw.
Palm Oil.
Salted Beef Omasum.
Beef.Producer, Export
Coffee like arabica robusta.
Coffee beans.
