godavari dust
coffee
coffee
Raw Coffee
Roasted Coffee
Coffee from Colombia is defined as one of clean cup, acidity and body medium / high with a sharp and full aroma. Our specialty coffee has the following features: Country: Colombia. Origin: Cauca. Region: Inza and Paez. Varietal: Arabica. Altitude: 1,700 2,100 meters (5,150 –6,360 ft) above sea level. Moisture: 11.5% average. Aroma: Fruits, notes of caramel and chocolate. Acidity: Smooth and clean of citrus. Sweetness: Dark chocolate brown sugar with notes of fruits. Residual: Enduring with notes of caramel and chocolate. Score in cup: 86. Quantity per container: One (1) 40’ container - 28,000 pounds (935 bags of 15 kilos). One (1) 20’ container - 14,000 pounds (467 bags of 15 kilos). Packaging materials: 15 Kilos bag (30 pounds of 500 grams). Carton per 15 kilos bag. Meets international standards. Features: Roasting: Medium. Rule UGQ (12-60-20). Good Agricultural Practices (GAP). Good Manufacturing Practices (GMP). Product approved and certified by Federacion Nacional de Cafeteros.
Double AA, Screen 18 2. Kenya AA+ Fair Average Quality (FAG) Kenya AA+ AB, Screen 16 Crop: Current
Grade aa$7, 250.00 Grade ab$6, 250.00 Grade c$5, 150.00 Grade pb$6, 650.00 Grade t$4, 800.00 Grade tt$4, 550.00 Grade ug1$4, 650.00 Grade ug2$4, 050.00 Grade mh$3, 850.00 Grade ml$3, 500.00 Arabica coffee Specifications coffee arabic moisture13 % max No. Specifications arabic coffee grade 1 on screen no. 18 1.) moisture 13 % max 2.) black & broken beans 5 % max 3.) foreign matter 1 % max 4.) other coffee beans 1 % max 5.) >90% on screen no 13 ( 5.0 mm ) 6.) packing 50 kg/bag - 19.2 tons/container Packing 50 kg/bag - 19.2 tons/container
Lampung elb 350 bc$2800/mt Lampung elb 450 bc$2750/mt Lampung grade2$2700/mt Lampung grade 3$2675/mt Lampung grade 4$2650/mt Lampung 20/25$2550/mt Sidikalang grade 2$2900/mt Sidikalang grade 3$2875/mt Sidikalang grade 4$2850/mt Java g2 $2875/mt Java g3 $2775/mt Java g4 $2625/mt
Vietnamese Robusta Coffee Beans Robusta coffee beans R2 S13 Moisture: 12.5 % Foreign matter: 0.5% Black & Broken Beans: 2.0% Bean Size: 90/18 % R1 S18 Moisture: 12.5 % Foreign matter: 0.5% Black & Broken Beans: 2.0% Bean Size: 90/18 % R1 S16 Moisture: 12.5 % Foreign matter: 0.5% Black & Broken Beans: 2.0% Bean Size: 90/18 % Certification SGS and As buyer Require Place of Origin Vietnam Port Of Loading Ho Chi Minh City Port, Vietnam Payment Term DP,LC Delivery Time Shipment within 7 working
Vietnamese Arabica Coffee Certification SGS and As buyer Require Place of Origin Vietnam Port Of Loading Ho Chi Minh City Port, Vietnam Payment Term DP,LC Delivery Time Shipment within 7 working Packing 50-60kg/bag and As buyer Require Minimum Order Quantity20 feet container
premium coffee mix, sweetened or unsweetened, with milk or lastose free, diabetic black coffee sugar free bulk packaging, sachet, small pack 12gm 25gm 35gm etc can be customized to requirements
Advances in industrial biotechnology offer potential opportunities for economic utilization of agro-industrial residues such as coffee pulp and coffee husk. Coffee pulp or husk is a fibrous mucilagenous material (sub-product) obtained during the processing of coffee cherries by wet or dry process, respectively It is rich in organic nature, which makes it an ideal substrate for microbial processes for the production of value-added products. Several solutions and alternative uses of the coffee pulp and husk have been. attempted SPECIFICATION Ingredient: Coffee Husk used- Color: Black or Yellow Size: less than 5mm Moisture (%): 13-15%
Price stated is for a box of 120 sachets Shipping cost will be under buyer Shipped from Batam Island Indonesia (near Singapore) Payment in advance: Bank TT / Transfer ---> Min. Order 5 box L/C ----> Min. Order 50 box For order min. 100 box price negotiable
High quality Indonesian coffee from our natural plantation Arabica - Robusta green beans
Robusta or Arabica Green or roasted Origin Africa, Malaysia, Indonesia
Color: Dark Brown/Green Bean Variety: Arabica/Robusta We, at Arputham Exports, esteem our clients and try to predict their requests as well as offer elite types of assistance and items We are engaged as a Manufacturer and Wholesaler of Roasted & Ground coffee beans, Filter coffee powder, instant Coffee Powder, Arabica Coffee beans, Robusta Coffee Beans, Chicory Coffee many more.
Bali Kintamani Arabica coffee has the characteristics of a fresh sour like citrus (citrusy), its exotic aroma with a dominant citrus taste makes this coffee not leave an aftertaste in the mouth. Body of Bali Kintamani Coffee is medium, has a low acidity level, Bali Kintamani Coffee is also not too bitter (bitter) and also not astringent (astringent).
The distinctive character of Flores Bajawa coffee is the combination of nutty and aromas. Its thick body with balanced acidity creates its own pleasure. This unique taste is also influenced by the way of organic cultivation and planted in soil containing volcanic ash.
Lintong Arabica coffee has a high acidity level, so the acidity level is very high. Lintong coffee also has a very high fragrance. Lintong coffee is known to have a thick yet soft taste. The taste of spices is a very distinctive character of Linthong Coffee, so it is very popular in the international market.
