Robusta Jember Grade - 1 Colour : Green Size : 6 - 8 mm Foreign Material : 0.9/350 Gram Dust & Trunk : 0.3/350 gram Humidity : 12 - 15 % Suply : 200 MT/month Origin : Indonesia
Our beans are directly harvested from local farmers in West Java, Indonesia. Most of our farmers are still using traditional processing methods such as drying the beans under direct sunlight. The sortation of the beans is also handpicked directly by our farmers, so we ensure you that our product is produced in high quality and consistency. We accept small and bulk orders with prices starting from USD 6.8. We accept payments in IDR and USD by using L/C, T/T, and advance payments. Our production capacity is 15 Metric Tons and ready to export. We can assist you with different freight options including CIF, FOB, and others.
Our beans are directly harvested from local farmers in West Java, Indonesia. Most of our farmers are still using traditional processing methods such as drying the beans under direct sunlight. The sortation of the beans is also handpicked directly by our farmers, so we ensure you that our product is produced in high quality and consistency. We accept small and bulk orders with prices starting from USD 2.4. We accept payments in IDR and USD by using L/C, T/T, and advance payments. Our production capacity is 15 Metric Tons and ready to export. We can assist you with different freight options including CIF, FOB, and others.
Pulped natural or honey process is a method in which the fresh coffee cherries are de-pulped, but allowed to dry without washing. Some of the fruit is still there, but not nearly as much as in the natural process.
Washed coffee is the process where the coffee bean has had various fruit layers removed before the drying process begins. Traditionally a washed coffee is where the use of water has been applied to wash off the mucilage after the coffee has been fermented.
Its pertinent to note help you feel more energized, burn fat and improve physical performance, it may also lower your risk of several conditions, such as type 2 diabetes, cancer and Alzheimer's and Parkinson's disease. In fact, coffee may even boost longevity, We have both Arabica and Robusta coffee bean and powder in stock. As for Arabica the raw coffee bean must provide consistence cornea, measuring from 5 to 17 mm long, 3 to 8 mm in width from 3 to 5 mm thick, Arabica has in excess of 86 defects per 300 g; High quality high quality Arabica should have a slightly sweet flavor, with hints of chocolate, nuts, and caramel. You may also notice hints for fruit, Robusta coffee has MOISTURE: 13% MAX, FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 5% MAX. ON SCIEVE SCREEN 13: 90% MIN, we have both bean and powder in stock ready for sale. Our goal is quality. Thank you
Robusta Green Bean Grade 1 : - Processing Method : Natural - Country Region : Indonesia - Product Area : Candiroto, Temanggung - Character Taste : Strong body and aroma - Production Capacity : 15 tons/month or more - Moisture : 15%
Type: Grade A (Screen 17/18) Broken Beans: 1% Max No Primary Defects Processing: Fully Washed Moisture: 12% Max Packaging Terms : 25Kg PP Bag Quantity Required : Twenty-Foot Container Shipping Terms : CIF Or CNF Payment Terms : L/C Note : Freight can be higher or lower depend on the destination
We provide the best green bean toraja arabica coffee grade 1 triple pickup (new crop)
We serve some variant of Specialty Green Bean Coffee in a huge amount of quantities and stable supply (Up to 80 tons/ Month). Our Arabica & Robusta coffee variants originated from West Java (Java Island) & Pagar Alam, South Sumatera (Sumatera Island).
Product : Green Coffee Beans Country of Origin : Indonesia Plantation Area : East Java, Indonesia Product Description : Robusta green coffee bean Composition : 100% robusta coffee beans Grade: G1
Let's introduce our product, We have green bean coffe from Indoensia speciality origin java, if any interest for our product please contact us for detail. Thankyou.
Product : Green Coffee Beans Country of Origin : Indonesia Plantation Area : East Java, Indonesia Product Description : Robusta green coffee bean Composition : 100% Robusta coffee beans Variety : Tugusari and PB-58
- Origin: Mt Ijen Raung, Bondowoso, East Java, Indonesia - Green bean - Red fruit - Natural, Full Wash, and Semi Wash - Moist: max 12% - Fruitty, chocolate, and spicy taste
Semi-washed Robusta Coffee Beans Cleaned Grade 1 Screen 18 - Black Beans : 0.1% Max. - Broken Beans : 0.2% Max. - Moisture : 12.5% Max. - Foreign matter : 0.1% Max. - Free from mouldy and fermented beans. - Min. 90% above screen 18. VIETNAM UNWASHED ROBUSTA COFFEE BEANS GRADE 2, EQUIVALENT NESTLE 7.2 - Black and Broken Beans : 3.0% Max. - Moisture : 12.0% Max. - Foreign matter : 0.5% Max. - Free from mouldy and fermented beans. - Min. 90% above screen 13.
Exporters of Arabica Organic green coffee beans, location Ethiopia/Guji zone, product description: natural Guji G1, Natural Guji G2, washed Guji G1,G2, honey process. production Area description: 2 farms and 14 coffee sites,the altitude of the farm is around 2000-2150 above sea level, Modern coffee processing industrial site, located at Dukem
- Origin: Malang, East Java, Indonesia - Green bean - Selected mix fruit - Semi Wash - Moist: max 12% - Chocolate, and spicy taste
Name : ARABICA GAYO Color : Green Size : 5 - 8 mm Foreign Material : 0% Dust & Trunk : 0.5/300gram Humidity : 12.5 - 13.5 % max Packing : Grainpro 30 - 60kg /bags Supply : 100 MT / month to Max 200 MT Origin : ACEH Indonesia
1. Region : Temanggung 2. Altitude : 1350m 3. Processing Method : Full Wahsed 4. Cupping Notes : Medium Body, Woody, Very Low Acid 5. Grade : Grade 1 6. Aroma : Spicy, Caramel, Sweet Acidity : High Body : High Flavor : Fruity, Dark Chocolate, Mild, Citrus note
Coffee beans Style: Full washes / Roasted Type: Arabica / Robusta / and others. Original: Viet Nam
