\"Coconut butter is a spread made from the meat of the coconut much in the same way peanuts are used to make peanut butter. Just like peanut butter, it can be enjoyed with your favorite fruit, combined into smoothies, blended into coffee, or devoured by the spoonful straight from the jar (our favorite way)! Coconut butter is often referred to as a superfood for some of its amazing health benefits. But what really makes coconut butter so sought after is the flavor. Organic coconuts, like the ones we use, have a great natural sweetness that makes eating our coconut butters feel like eating dessert.\"
Coco House Organic Coconut Butter is produced from grinding low moisture dehydrated coconut kernel i.e. desiccated coconut. It is a creamy, viscous product with natural fats. It is soluble in hot water, but when added to frozen items, it forms a thick layer of coconut butter. It contains a rich, caramelized coconut flavor. Coco House Organic Coconut Butter has a shelf life of 12 months and should be stored at an ambient temperature away from direct sunlight. Once opened, the lid should be kept tightly fastened to prevent insect and moisture contamination. Coco House Organic Coconut Butter can be used in ice cream bars, granola bars and in vegan baked dishes.
