Produk Specification :
Fat 10% -12%
pH Value : 6.8 -7.2
Fineness : (+/-) 99%
Color: Brown, Dark Brown
Moisture : 5% Max
Ash Content: 12% Max
Taste: Nice cocoa taste.
Smell: the nice smell of cocoa
Shelf Life: 2 Years From Manufacturer date
Term and Conditions :
1. Packed in 3 ply paper bags 25 Kg net with inner and outer in HD plastic bag, 680 bags in a 1X20'FCL Shipment by Sea freight in 20'Cntr ( Load Cap. 17 Tons/Unit).
2. Tailored made products are welcome up to targeted price request.
3. Minimum order 17 MT, Delivery time 10-14 days after placing order
4. Payment with irrevocable, D/P, T/T, transferable Letter of Credit issued by prime world bank 100% at sight.
Specification Product :
Fat 10% -12%
pH Value : 5.4 -6.7
Fineness : (+/-) 99%
Color : Brown, Dark Brown
Moisture : 5% Max
Ash Content : 8% Max
Taste : Nice cocoa taste.
Smell: the nice smell of cocoa
Shelf Life: 2 Years From Manufacturer date
Term and Conditions :
1. Packed in 3 ply paper bags 25 Kg net with inner and outer in HD plastic bag, 680 bags in a 1X20'FCL Shipment by Sea freight in 20'Cntr ( Load Cap. 17 Tons/Unit).
2. Tailored made products are welcome up to targeted price request.
3. Minimum order 17 MT, Delivery time 10-14 days after placing order
4. Payment with irrevocable, D/P, T/T, transferable Letter of Credit issued by prime world bank 100% at sight.
Specification Product :
Fat 10% -12%
pH Value : 6.8 -7.2
Fineness : (+/-) 99%
Color: Brown, Dark Brown
Moisture : 5% Max
Ash Content: 12% Max
Taste: Nice cocoa taste.
Smell: the nice smell of cocoa
Shelf Life: 2 Years From Manufacturer date
Term and Conditions :
1. Packed in 3 ply paper bags 25 Kg net with inner and outer in HD plastic bag, 680 bags in a 1X20'FCL Shipment by Sea freight in 20'Cntr ( Load Cap. 17 Tons/Unit).
2. Tailored made products are welcome up to targeted price request.
3. Minimum order 17 MT, Delivery time 10-14 days after placing order
4. Payment with irrevocable, D/P, T/T, transferable Letter of Credit issued by prime world bank 100% at sight.
Our 100% pure cacao powder is made from high-quality fermented cacao beans grown in Bali. Through a natural process involving roasting and grinding the cacao beans without any additives, this cacao powder retains the original cocoa flavor with a rich, slightly bitter taste and a strong chocolate aroma. Rich in antioxidants, fiber, and essential nutrients, this cacao powder is ideal for use in a variety of healthy recipes, such as smoothies, baked goods, chocolate beverages, or as a base ingredient for premium chocolate making. With 100% purity, this product offers an authentic and high-quality flavor experience
Our High Quality Alkalized Cocoa Powder is a premium-grade product with a rich, deep chocolate flavor and a smooth texture, making it ideal for a wide range of culinary applications.
Key Features:
- Fat Content: 10-12%
- Alkalized: Processed with alkali to neutralize acidity, enhancing the color and flavor profile.
- Color: Dark brown with a consistent hue.
- Texture: Finely milled for excellent solubility and a velvety mouthfeel.
- Applications: Perfect for baking, confectionery, beverages, ice creams, desserts, and more.
Packaging: Available in bulk packaging options to suit your needs.
This cocoa powder offers a balanced combination of fat content and alkalization, delivering superior quality and versatility for all your chocolate-based creations.
2633 Cocoa Powder Suppliers
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Our High Quality Natural Cocoa Powder is derived from the finest cocoa beans sourced from Indonesia, known for their exceptional quality. With a fat content of 10-12%, this cocoa powder delivers a rich and pure natural cocoa flavor, perfect for various applications in the confectionery, bakery, and beverage industries.
General Specifications
Origin : Finest Cocoa Beans from Indonesia
Fat Content : 10-12%
Color : Natural Brown
Flavor : Rich and Pure Natural Cocoa Flavor
pH : 5.0 - 6.0 (natural, not processed with alkali)
Moisture : Maximum 5%
Ash Content : Maximum 8-10% fat content (dry basis)
Particle Size : Fine, typically between 50-100 mesh
Microbiological Contamination
Salmonella : Negative
E. Coli : Negative
Applications
Suitable for Confectionery, Bakery, and Beverage Industries.
Color: Black
pH: 7.0 - 8.5
Fat Content: 8% - 10%
Ash Content: 12% Max
Fineness: (+/-) 99%
Moisture: 5% Max
Smell: Nice and special cocoa taste
- Price is for 1 MT
- MOQ: 20 ft container (17 MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)
- Color: Brown, Dark Brown, Deep/Rich Brown
- pH: 6.8 - 8.0
- Fat Content: 8% - 10%
- Ash Content: 12% Max
- Fineness: (+/-) 99%
- Moisture: 5% Max
- Smell: Nice and special cocoa taste
- Price is for 1 MT
- MOQ: 20 ft container (17 MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)
- Color: Brown, Dark Brown, Deep/Rich Brown
- pH: 6.8 - 8.0
- Fat Content: 10% - 12%
- Ash Content: 12% Max
- Fineness: (+/-) 99%
- Moisture: 5% Max
- Smell: Nice and special cocoa taste
- Price is for 1 MT
- MOQ: 20 ft container (17MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)
- Color: Brown, Medium Brown, Dark Brown
- pH: 5.0 - 6.0
- Fat Content: 8% - 10%
- Ash Content: 8% Max
- Fineness: (+/-) 99%
- Moisture: 5% Max
- Smell: Nice and special cocoa taste
- Price is for 1 MT
- MOQ: 20 ft container (17MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)
- Color: Brown, Medium Brown, Dark Brown
- pH: 5.4 - 6.7
- Fat Content: 10% - 12%
- Ash Content: 8% Max
- Fineness: (+/-) 99%
- Moisture: 5% Max
- Smell: Nice and special cocoa taste
- Price is for 1 MT
- MOQ: 20 ft container (17MT)
- We can follow request on whether to remove the salmonella content or not (sterilized / non-sterilized)
Treat yourself to the luxurious taste of our premium cocoa powder! Sourced from the finest cacao beans and meticulously processed for purity, our cocoa powder promises to elevate your culinary creations to new heights of decadence.
Why Choose Our Cocoa Powder?
- Rich Flavor: Our cocoa powder boasts a deep and indulgent chocolate flavor, with notes of rich cocoa and subtle sweetness that intensify the taste of your desserts and baked goods.
- Premium Quality: Our cocoa powder is made from the highest quality cacao beans, carefully roasted and ground to perfection to ensure maximum flavor and freshness.
- Sustainable Sourced: We prioritize ethical sourcing local farmers and promoting sustainable agriculture.
Order now and Satisfy your chocolate cravings and delight your taste buds with the irresistible richness of pure cocoa powder!
1.Alkalized Premium Cocoa Powder
US$ 2.950/ MT / FOB Jakarta, Indonesia
* Fat content: 10% -12%
* pH level: 6.8 - 7.2
* Fineness: (+/-) 99%
* Color: Brown, Dark Brown
* Moisture: 5% Max
* Ash Content: 12% Max
* Flavor: The best cocoa taste
* Smell: the nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
2.High Quality - Alkalized Cocoa Powder
US$ 1.550 / MT / FOB Jakarta, Indonesia
* Fat content: 10% -12%
* pH level: 6.8 - 7.2
* Fineness: (+/-) 99%
* Color: Brown, Dark Brown
* Moisture: 5% Max
* Ash Content: 12% Max
* Flavor: Nice cocoa taste
* Smell: the nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
3.Natural Premium Cocoa Powder
US$ 2.800 / MT / FOB Jakarta, Indonesia
* Fat content: 10% -12%
* pH level: 5.4 - 6.7
* Fineness: (+/-) 99%
* Color : Brown, Dark Brown
* Moisture : 5% Max
* Ash Content : 8% Max
* Flavor: the best cocoa taste
* Smell: the nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
4.High Quality Natural Cocoa Powder
US$ 1.500/ MT / FOB Jakarta, Indonesia
* Fat content: 10% -12%
* pH level: 5.4 - 6.7
* Fineness: (+/-) 99%
* Color : Brown, Dark Brown
* Moisture : 5% Max
* Ash Content : 8% Max
* Flavor: Nice cocoa taste
* Smell: the nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
5.Natural Low Fat
US$ 1.300/ MT / FOB Jakarta, Indonesia
* Fat Content: 4% -8%
* pH level: 5.0 â?? 6.0
* Fineness: (+/-) 99%
* Color: Brown, Dark Brown
* Moisture: 5% Max
* Ash Content: 8% Max
* Taste: Nice cocoa taste.
* Smell: A special and nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
6.Alkalized Low Fat
US$ 1.350/ MT / FOB Jakarta, Indonesia
* Fat content: 4% -8%
* pH level: 6.8 - 7.2
* Fineness : (+/-) 99%
* Color : Brown, Dark Brown
* Moisture : 5% Max
* Ash Content : 12% Max
* Taste : Nice cocoa taste.
* Smell: A special and nice smell of cocoa
* Shelf Life: 2 Years From Manufacturer date
Description
- Information Product Negatuve /Sterilization from Bacteria (salmonella and E coli)
- Of 2 Types Product (Natural, Alkalized)
- All Specifications and price above are include in the FOB - JAKARTA Price
- Monthly capacity 300 until 400 Metric Tone
-Load 1x 20 foot container =17 Metric Tone
Payment
-LC at Sight 100% in Advance
-TT,Down Payment 60% , 40% Finished Production
