Product Description Natural Sweetner Chicory Extract Inulin 90% 95% Powder Inulin is a reserve plant polysaccharide, mainly from plants, has been found in more than 36,000 kinds. Chinese inulin is mainly extracted from the Jerusalem artichoke. In Europe, inulin is mainly produced from the tuber of chicory.The inulin content of Jerusalem artichoke is the highest. Phsycal Proproties of HDPharma Chicory Extract Inulin Product name: Chicory extract English name: Chicory extract Product specification: Inulin 90% 95% Properties: White Crystal powder Detection method: FCC Packing: inner double plastic bag 1kg aluminum foil, outer cardboard barrel (25kg/barrel) Storage: Store in a cool, dry place away from light and high temperature. Warranty period: Two years FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract What is the difference of Chicory Extract From China And EU China Inulin is more good for liquid bevearge with short solubility. EU inulin is more good for ice cream and backing products. FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract 1 What is the Application of Chicory Extract Inulin 1. It can mainly process four types of food and beverages: Dairy products: Used in formula milk powder, yogurt, milk beverages, milk tablets, liquid milk Low-fat and low-calorie foods: Low-fat cream, low-fat spreads, low-energy mayonnaise, frozen desserts, ice cream, chocolate, candy and other foods. Inulin can replace 20-50% of fat and is an excellent fat substitute. Baked products: Cakes, biscuits, breads are used to develop new concept products, such as probiotic raw bread, high-fiber bread, etc. Health food: As a variety of health foods such as constipation, diabetes, obesity, etc. 2.Only inulin and oligofructose, two multifunctional sugars, have been certified as effective additives by US FDA and other authorities and can be used in the feed industry. As a feed additive, inulin has a variety of effects, which is beneficial to the rapid growth of animals; it improves the immunity of the body and reduces the disease rate of animals; and promotes the growth of animals. Research shows: Dietary inulin alters the gut microbiome, enhances systemic metabolism and reduces neuro inflammation in an APOE4 mouse model. FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract 2
Product Name: Celery Powder Appearance: Green Powder Solubility: Water Soluble Specification: 100% MOQ: 1kg Sample: Available Shelf Life: 24 Months Supply Type: OEM ODM
Product Name: Spinach Powder Appearance: Green Powder Solubility: Water Soluble Specification: 30:1 Test Method: TLC MOQ: 1kg Sample: Available Shelf Life: 24 Months
Product Name: Argy Wormwood Powder Appearance: Brown Powder Specification: 10:1 20:1 MOQ: 1Kg Sample: Available Shelf Life: 2 Years
Product Name:Dragon's Blood Powder Appearance:Brown Red Powder Specification:10:1 MOQ:1kg Shelf Life:2 Years Supply Type:OEM ODM Service24/7
Product Name: Polygonum Multiflorum Powder Appearance: Brown Powder Specification: 10:1 MOQ: 1Kg Sample: Available Shelf Life: 2 Years Supply Type: OEM ODM
Product Name: Gymnema Sylvestre Extract Appearance: Brown Powder Active Ingredient: Gymnemic Acid Specification: 25% 75% MOQ: 1kg Sample: Available Shelf Life: 2 Years
Product Name: Basil Powder Appearance: Brown Powder Specification: 100% Shelf Life: 2 Years Sample: Available MOQ: 1 Kg Supply Type: OEM ODM
Product Name: Eyebright Extract Appearance: Yellow Brown Powder Specification: 10:1 MOQ: 1Kg Sample: Available Shelf Life: 2 Years Supply Type: OEM ODM
Product Name:Fructus Corni Powder Other Name:Cornus Officinalis Powder Appearance:Brown Yellow Powder Specification:10:1 MOQ:1kg Sample:Available Shelf Life:2 Years Supply Type:OEM ODM
Product Name: Matrine Powder Appearance: White Powder Specification: 98% CAS No: 519-02-8 MOQ: 1Kg Sample: Available Shelf Life: 2 Years
Firbeza Supply Pure Natural Organic Galangal Root Extract 98% Kaempferol Powder Product Name Galangal Extract Appearance Yellow Powder Main Ingredients Kaempferol Specification 98% CAS No. 520-18-3 Packaging Drum MOQ 10g Shelf Life 2 Years Supply Type OEM ODM
Latin Name:Ginkgo Biloba L. Active Ingredient: Straight Powder Plant Part :Leaves Appearance:Light Brown Yellow Fine Powder Test Method:TLC Shelf Life:36 months Grade: Food Grade/Medical Grade Certificate: ISO, KOSHER,HALAL Product Introduction Ginkgo biloba leaf powder is processed from ginkgo biloba leaves, which contains a large number of extracts such as ginkgo flavone and ginkgolide, etc., and has high medicinal value. Ginkgo biloba leaves have slight odor and bitter taste, and have the functions of calming nerves and clearing away heat, which can delay brain aging of the elderly, enhance memory ability, treat senile dementia and cerebral blood supply insufficiency, etc. Ginkgo biloba leaves contain not only active ingredients, but also many nutrients, including protein, sugar, vitamins, carotene, anthocyanins and so on. Product Features Our ginkgo leaf powder has been specially processed and has the following characteristics: 1. Products are screened for raw materials to obtain high-quality processing raw materials, dried and pulverized, and then processed by technology to obtain the final products. Quality and quality are controlled layer by layer, and quality service is our goal. 2. The product retains the original characteristics of Ginkgo biloba leaves as much as possible, and ensures the maximum retention of nutrients. 3. The product output is sufficient and the delivery speed is absolutely rapid. Product Application 1. medicinal direction: Ginkgo biloba leaf powder can be used to process a series of medicinal tablet products, and can also be used as a key ingredient in specific medicine. 2. Edible: Ginkgo biloba powder can be directly used for eating after the dosage and effect are recommended by professionals, which can supplement vitamins and trace elements needed by human body, and has a certain beneficial effect on human body. 3. Direction of cosmetics: ginkgo biloba powder can also be used as an additive of cosmetics, and its efficacy can be used to achieve the effect of beauty.
Cranberry Extract Powder Latin name: Vaccinium Macrocarpon L. Specifications: 1. Anthocyanidins 1-25% Test by UV 2. Proanthocyanidins (PAC) 1-60% Test by BL-DMAC 3. Extract Ratio: 5:1, 10:1, 20:1 etc. 4. Fruit Powder Appearance: Purple to Dark-Purple fine powder Description of Cranberry Extract: Cranberries are native to North America. They are farmed on approximately 40,000 acres across the northern United States and Canada. The orign of our cranberry raw material is from Canada . Cranberries are a popular and healthful food. They are low in calories and high in vitamin C, vitamin A, and vitamin K. They also contain proanthocyanidins (PACs), an antioxidant that may help prevent a range of diseases. Since they are a good source of vitamin K, people who use blood thinners should ask their doctor before consuming extra cranberries. Function: 1. Urinary tract infections The cranberry is perhaps best known for its role in preventing urinary tract infections (UTIs), especially for those with recurrent infections. The high level of antioxidant proanthocyanidins (PACs) in cranberries helps to stop certain bacteria from adhering to the urinary tract walls. In this way, the PACs in cranberries help prevent infection. 2.Cardiovascular Disease Some evidence suggests that the polyphenols in cranberries may reduce the risk of cardiovascular disease (CVD). It does this by preventing platelet build-up and reducing blood pressure, through anti-inflammatory mechanisms. 3. Dental The proanthocyanidins in cranberries may also benefit oral health. Cranberries may also be beneficial in preventing gum disease. Application: pharmaceutical health care products, beverage and food additives. Keywords: Cranberry Extract Powder, Vaccinium Macrocarpon L., Anthocyanidins, Anthocyanosides, anthocyanins
Rose Extract Powder Latin Name: Rosa rugosa Thunb. Specifications: 1. Anthocyanidins 1-10% Test by UV 2. Flavones 1%-15% Test by UV Appearance: Red fine powder Description of Rose Extract Powder: Roses, alias hovering flowers, flower Rosa, written flowers, Rosa Rosaceae deciduous shrubs, rosette charming, elegant fragrance, rich colors. Rose mainly contains vitamin C, carotene, thiamine, riboflavin, bitter quality, tannins and potassium, sodium, calcium, magnesium and other minerals. Some roses vitamin C content is 50 times the lemon. It can enhance the body's ability to produce collagen, resist free radicals, and skin from UV damage. Roses and warm, sweet, spicy and slightly bitter, can help the body upright run, promote blood circulation, the role of Stasis menstruation. Function of Rose Extract Powder: The roses has functions for qi and blood, liver and stagnation, lipid-lowering diet, skin beauty and so on. Especially for menstrual pain, irregular menstruation have a magical effect. Also with whitening, moisturizing, beauty, menstruation and other effects. Application Field: Functional food, drinks, health care products and pharmaceuticals.
Purple Potato Extract Powder Latin Name: Ipomoea batatas(L.)Lam Specifications: 1. Anthocyanidins 1-10% test by UV 2. Vegetable Powder 3. Extract Ratio: 5:1, 10:1, 20:1 etc. 4. Part Used: Rhizome Appearance: Purple red to Purple fine powder Description of Purple Potato Extract Powder: Purple Potato is a source for natural food coloring that offers a raspberry pink/red/violet shade depending on the PH of the product it is being used for. The anthocyanins, which give the purple potato its color, have excellent light and heat stability making it suitable for use in beverages, fruit bases, baking, and confectionary. Function of Purple Potato Extract Powder: 1. Antioxidation, antimutation and liver protection. 2. Strengthen body physiques. 3. Lose weight and fit, and even anticancer. 4. It is becoming the optimum food owning to its non-pollution, green and organism characteristics. 5. Purple Potato embody affluent nutrition of Selenium and anthocyanidin. Application Field: Functional food, drinks, health care products and pharmaceuticals. Keywords: Purple Potato Extract, Anthocyanidins, Anthocyanosides, anthocyanins
Chinese Bilberry Extract Powder Latin Name: Vaccinium uliginosum L Specifications: 1. Anthocyanidins 1-25% Test by UV 2. Anthocyanosides (anthocyanins) 1-36% Test by HPLC 3. Extract Ratio 5:1, 10:1, 20:1 etc. 4. Fruit Powder Appearance: Violet to Dark Violet fine powder Description of Chinese Bilberry: Chinese Bilberry (Vaccinium uliginosum L.) is a species of shrub with edible fruit of blue color. It is an important wild berry that has long tradition as a food and medicinal plant in S Jilin (Changbai Shan). Bilberries (Vaccinium uliginosum L.) are the richest natural sources of anthocyanins, which act as powerful antioxidants. CAS NO.: 13306-05-3 Basic Molecular Formula: C15H11O6 Molecular Mass:287.2437 Constitutional Formula: Function: 1. Maintains Eye Health: Protect and regenerate rhodopsin and cure the eye diseases; 2. Cardioprotective Effects: Prevent the cardiovascular diseases; 3. Antioxidant and anti-aging; 4. Anti-Inflammatory and Antimicrobial Effects. Application: pharmaceutical health care products, beverage and food additives.
Black Goji Extract Latin name: Lycium ruthenicum Specifications: 1. Anthocyanidins 1-25% Test by UV 2. Anthocyanin 1-25% Test by HPLC 3. Ratio Extract: 4:1-20:1 4. Fruit Powder Appearance: Deep purple fine powder Description of Black Goji Extract: Black goji is a magical biological resource, it rich in nutrition ingredients and medicine care active ingredients. According the research , the black goji contain carotene, thiamine, riboflavin, nicotinic acid, ascorbic acid, �²- sitosterol, linoleic acid, zeaxanthine, betaine, wintercherry haematochrome and etc. Mineral substance and trace element Ca, Fe, P, Cu, Zn contain are also very high. Function: 1. Inhibit tumor growth and improve disease resistance; 2. Extend life as a powerful anti-oxidant can improve memory; 3. Lower cholesterol levels, lose weight. Keywords: Black Goji Extract, Lycium ruthenicum, Anthocyanidins, Anthocyanosides, anthocyanins Application: pharmaceutical health care products, beverage and food additives.
Black Elderberry Extract Latin Name: Sambucus Nigra L. Specifications: 1.Anthocyanidins 1-25% Test by UV 2.Anthocyanin 1-25% Test by HPLC 3.Ratio Extract: 5:1-20:1 4.Fruit Powder Appearance: Purple to dark purple fine powder Description of Black Elderberry Extract: Elderberry Extract is derived from the fruit of the Sambucus nigra or Black Elder. Elder fruit contains many important nutrients for health, such as vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Function: 1. Against the H5N1 strain of Avian Flu 2. Help protect healthy cells and inactivate infectious viruses 3. Ward off flu infections quickly 4. More potent antiviral effect than Echinacea 5. Antioxidant 6. Natural coloring matter 7. Diuretic, anti-inflammatory, anti-catarrhal Application: pharmaceutical health care products, beverage and food additives.
Purple Corn Extract Powder Latin Name: Zea Mayz L. Specifications: 1.1%-10% Anthocyanidins 2.Extract Ratio: 5:1, 10:1, 20:1 etc. Appearance: Dark purple fine powder Desription of Purple Corn: Purple Corn is a super food cultivated in mountains of almost ten thousand feet. It has a higher antioxidant capacity than blueberries, making it one of the most exciting new super foods of our time. For many years, people of the Andes have used Purple Corn as part of their daily diet. Research shows that crops with the highest phenolic and anthocyanin content also have the highest antioxidant activity. Purple Corn is rich in various phenolic compounds, making it a powerful antioxidant, antimutagenic and antimicrobial crop. Application: Cosmetic, food and beverage, Nutritional Supplement Keywords: Purple Corn Extract Powder, Zea Mayz L., Anthocyanidins, Anthocyanosides, anthocyanins
