Common Name: Difenoconazole CAS No.: 119446-68-3 Molecular Formula: C19H17CL2N3O3 Activity: Fungicide Ingredient: 95% Formulation: 25% EC, 25% SC Application: Systemic fungicide with a novel broad-range activity protecting the yield and crop quality by foliar applicationor seed treatment. Provides long-lasting preventive and curative activity in grapes, pome fruit, stone fruit, potatoes, sugar beet, oilseed rape, bananas, cereals, rice, soya beans, ornamentals and various vegetable and crops. General Product Information
Common Name: Gibberellic Acid CAS No.: 77-06-5 Molecular Formula: C19H22O6 Activity: Plant Growth Regulator Ingredient: 90% TC Formulation: 10%, 20% TAB/SP Application: Acts as a plant growth regulator with physiological and morphological effects in extremely low concentrations. Translocated. Generally affects only the plant parts above the soil surface. It has a variety of applications, e.g. to improve fruit setting of clementines and pears (especially William pears); to loosen and elongate clusters and increase berry size in grapes; to control fruit maturity by delaying development of the yellow colour in lemons; to reduce rind stain and retard rind ageing in navel oranges; to counteract the effects of cherry yellows virus diseases in sour cherries; to produce uniform seedling growth in rice; to promote elongation of winter celery crop; to induce uniform bolting and increase seed production in lettuce for seed; to break dormancy and stimulate sprouting in seed potatoes; to extend the picking season by hastening maturity in artichokes; to increase the yield in forced rhubarb; to increase the malting quality of barley; to produce brighter-coloured, firmer fruit, and to increase the size of sweet cherries; to increase yields and aid harvesting of hops; to reduce internal browning and increase yields of Italian prunes; to increase fruit set and yields of tangelos and tangerines; to improve fruit setting in blueberries; to advance flowering and increase the yield of strawberries; and also a variety of applications on ornamentals.
Common Name: Amitraz CAS No. 33089-61-1 Molecular Formula: C19H23N3 Activity: Insecticide Ingredient: 98% TC Formulation: 20% EC, 12.5% EC Application: Control of all stages of tetranychid and eriophyid mites, pear suckers, scale insects, mealybugs, whitefly, aphids, and eggs and first instar larvae of Lepidoptera on pome fruit, citrus fruit, cotton, stone fruit, bush fruit, strawberries, hops, cucurbits, aubergines, capsicums,tomatoes, ornamentals, and some other crops. Also used as an animal ectoparasiticide to control ticks, mites and lice on cattle, dogs, goats, pigs and sheep.
Common Name: Bifenthrin CAS No. 82657-04-3 Molecular Formula: C23H22ClF3O2 Activity: Insecticide Ingredient: 97% TC Formulation: 20% FS, 10%EC, 5%EC, 15%SC, 40%SC Application: Contact and stomach action. Uses Effective against a broad range of foliar pests, including Coleoptera, Diptera, Heteroptera, Homoptera, Lepidoptera and Orthoptera; It also controls some species of Acarina. Crops include cereals, citrus, cotton, fruit, grapes, ornamentals and vegetables. Rates range from 5 g/ha against Aphididae in cereals to 45 g/ha against Aphididae and Lepidoptera in top fruit.
Cyfluthrin CAS No.: 68359-37-5 Molecular Formula: C22H18Cl2FNO3 AI content: 92% TC Formulation type: 25g/l EC, 25g/L EW Application: Non-systemic insecticide with contact and stomach action. Acts on the nervous system, with rapid knockdown and long residual activity Control: Many pests, especially Lepidoptera, Coleoptera, Homoptera and Hemiptera Crop: Cereals,cotton, fruit and vegetables; also against migratory locusts and grasshoppers. Regular Mixture: Imidacloprid 3%+ Cyfluthrin2%EC Cyfluthrin 1.3% + Pirimiphos-methy 1.6% WP Malathion 2%+ Cyfluthrin18% 20%EC Imidacloprid 20%+Beta-cyfluthrin 5% EC,
Common Name: Mancozeb CAS No.: 8018-01-7 Molecular Formula: C4H6MnN2S4 Activity: Fungicide Ingredient: 85% TC Formulation: 80% WP Application: Fungicide with protective action. Control of many fungal diseases in a wide range of field crops, fruit, nuts, vegetables, ornamentals, etc. More frequent uses include control of early and late blights (Phytophthora infestans and Alternaria solani) of potatoes and tomatoes; downy mildew (Plasmopara viticola) and black rot (Guignardia bidwellii) of vines; downy mildew (Pseudoperonospora cubensis) of cucurbits; scab (Venturia inaequalis) of apple; sigatoka (Mycosphaerella spp.) of banana and melanose (Diaporthe citri) of citrus.
Common Name: Ethephon CAS No.: 16672-87-0 Molecular Formula: C6H3N2O5Na Activity: Plant Growth Regulator Ingredient: 85% TC Formulation: 480g/L, 720g/L SL Application: A plant growth regulator with a range of uses including the prevention of lodging in cereals and promotion of pre-harvest ripening of fruit. It is used to Accelerate the ripening and maturation of fruits by releasing ethylene. Fruits treated with ethephon showed rapid increase in respiratory rate. Accelerate ripening and maturation of fruits ( Apples, Blackberries, Blueberries, Cantaloupes, Cherries, Grapes, Peppers, Pineapple, Sugar cane, Tobacco, Tomatoes, Walnuts, etc; ) Reducing lodging in Wheat and Barley; Promote the maturation of cotton ball, make the ball open earlier, and improve the production. Applied in rubbers to increase production of latex.
2017 fresh new spring tea , No pesticides residue, Pass Eurofins test Feature: Name: Guirui Green tea Quantity: 50g/ tinbox Production date: 2017, Spring. Origin: Yinjiang, Guizhou of China Storage time: 24 month. Storage: keep in shady, cool and dry place . Model No.: GRG001 Brewing Guide: 1. Generally use 4g green tea per 200ml (7oz) water. 2. The water temperature for brewing green tea should be around 80º C. 3. Pour the hot water over the tea leaves, and wait for about 2 minutes infusion. 4. Then enjoy the tea. Could brew 3-4 times.
Feature: Name: Guirui White tea Quantity: 350g/ gift box as picture shows. Also can provide loose packing Production date: 2016,Spring. Origin: Yinjiang,Guizhou of China Storage time: 36 month. Storage: keep in shady, cool and dry place . Model No.: GRW001 Brewing guide: 1.Generally use 4G white tea per 200ml (7oz) water. 2.The water temperature for brewing green tea should be around 80º c. 3.Pour the hot water over the tea leaves, and wait for about 2 minutes' infusion. 4.Then enjoy the tea.Could brew 3-4 times.
Type: fresh truffle Size: 3-5cm Place of origin: yunnan, china Quality: non-pollution, high quality Packaging: standard carton or as per request Moq: 100kg
Type: tuo tea, cake tea, losse tea, brick tea, Place of origin: yunnan, china Supply period: all year round Quality: non-pollution, high quality
Size: 1-2cm, 2-3cm, 3-5cm Color: black/brown/white Place of origin: yunnan, china Supply period: all year round Quality: non-pollution, high quality Packaging: standard carton or as per request Moq: 50kg
Description With, high, hardness, , not, easy, to, be, broken, , suitable, for, the, production, of, many, crystal, crafts, production , Application Suitable, for, production, of, crystal, lamp, , candle, holder, , crystal, crafts, , crystal, gifts, , crystal, trophy, crystal, vase, , , crystal, model, building, mode, , crystal, perfume, bottles, , crystal, ashtray, , crystal, vase, , hotel, supplies, , crystal, stationery, cards, taiwan, , crystal, ball, , crystal, key, button, , crystal, animal, , flower, and, so, on, transparent, products. Characteristics *not, easy, to, be, broken *high, hardness Shelf, life , under, the, temperature, of, 25¡æ, storage, for, a, period, of, three, to, six, months , , Need, any, help, on unsaturated resin, , please, feel, free, to, contact kelly: , Mob:18938867547 Email: hyg(at)resinpu(dot)com Skype:kellyhzhang0222 Resin, :, , 220kg/iron, drum, package, , Thixotropic, :, 25kgs, per, plastic, , drum Cure, agent, :, 25kgs, per, plastic, , drum
Needanyhelpon unsaturated resin, pleasefeelfreetocontact aileena
Need, any, help, on hy302#epoxy resin for coating, , please, feel, free, to, contact aileena , Mob:86- 18938867591 , E-mail:, hyl(at)resinpu(dot) , Skype:liaoyuzhen92 20kg/drum, package, , , 220kg/drum, package
Polyurethane resin application 1)used in aviation, railways, construction, sports and other aspects; 2)surface varnish for wooden furniture and metal; 3)insulation for storage tanks, pipes, cold storage, beer, fermentation tanks, cold preservation barrels 4)waterproof for building insulation 5)used for prefabricated polyurethane sheet Ja202# polyurethane resin characteristics , , ¡ìoagood radiation resistance , yellow resistance and good hardness, it is very suitable for outdoor products , , ¡ìoagood resistant of uv and aging , , ¡ìoanon change hardness, not easy broken, no shrinkage and non deformation , and good adhensive , and good sunshine resistance for the long time using Polyurethane resin package 2kg/set or 10kg/set packing Polyurethane resin shelf life Six (6) months when stored under dry and cool place by original package under 25, æ
Orange juice concentrate, orange pulp, orange oil, orange seed oil, l-carvone, hesperidin, neohesperidin, neohesperidin dihydrochalcone, limonoids, cellulose, diosmin, d-limonene, dpp, molasses(for alcohol).
Tomato paste, tomato sauce, tomato ketchup, concentrate tomato, aseptic tomato.
Pesticide, agrochemical, herbicide, insecticide, fungicide, fumigant.
Pesticide, insecticide, herbicide, fungicide.
