Product Name: DL-Malic Acid Type: Food Additives Origin: China CAS No.: 617-48-1 AUCO No.: 127 Packing: 25kg bag" Items Standard Colour White or almost white Odor Special sour Organization status Cystalline powder or particles DL-Malic acid(AsC4H6O5) w/% 99.0 100.5 Specific rotation [�?�±] D25 0.10 0.10 Arsenic mg/kg 2 Lead Pb mg/kg 2 Residue on ignition w/% 0.1 Fumaric acid w/% 1.0 Maleic acid w/% 0.05 Water-insoluble matter w/% 0.1
Product Name: Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM) Type: Food Additives Origin: China CAS No.: 10085-39-0 AUCO No.: 298 Packing: 25kg carton" Items Standard Appearance White fine Powder Purity % 80%-20% free Flowing agent Acid Value 45-100 mg KOH/g Saponification 280-520 mg KOH/g Total Tartaric Acid % 10-40 Total Glycerol % 11-28 Free Glycerol % 2.0max Ignition Residue % 0.5max Arsenic (by As) 3ppm max Heavy Metals(Pb) 2ppm max
Product Name: Alpha-Bisabolol "Type: Cosmetic Grade Origin: China CAS No.: 515-69-5 AUCO No.: 116 Packing: 25kg drum" Items Standard Appearance Colorless to straw yellow viscous liquid Identification The infrared spectrogram of the item should be consistent with the reference substance of a-Bisabolol Density 0.924-0.930 Refractive index 1.493-1.498 Residue on ignition
Items Standard Appearance "White to slightly creamy white, hygroscopic powder or flakes" Identification A. An orange -yellow precipitate is formed B.A pale blue precipitate is formed C.A deep red colour is produced PH(1 in 20) 3.0~7.0 Water â?¤5.0% Residue on ignition â?¤0.1% Lead â?¤ 10ppm Aldehydes â?¤0.05% Hydrazine â?¤ 1ppm Vinylpyrrolidone â?¤0.2% 2-Pyrrolidone â?¤3.0% Peroxides(as H2O2) â?¤400ppm K-value 27.0~32.4 Assay(Nitrogen) 11.5~12.8% TAMC â?¤ 1000 cfu/g TYMC â?¤ 100 cfu/g Staphylococcus Aureus Negative in 10g Salmonella Negative in 10g Pseudomonas Aeruginosa Negative in 10g E.Coli Negative in 10g
Items Standard Appearance "White to slightly creamy white, hygroscopic powder or flakes" Identification A. An orange -yellow precipitate is formed B.A pale blue precipitate is formed C.A deep red colour is produced PH(1 in 20) 3.0~7.0 Water â?¤5.0% Residue on ignition â?¤0.1% Lead â?¤ 10ppm Aldehydes â?¤0.05% Hydrazine â?¤ 1ppm Vinylpyrrolidone â?¤0.2% 2-Pyrrolidone â?¤3.0% Peroxides(as H2O2) â?¤400ppm K-value 27.0~32.4 Assay(Nitrogen) 11.5~12.8% TAMC â?¤ 1000 cfu/g TYMC â?¤ 100 cfu/g Staphylococcus Aureus Negative in 10g Salmonella Negative in 10g Pseudomonas Aeruginosa Negative in 10g E.Coli Negative in 10g
Items Standard Appearance "White to slightly creamy white, hygroscopic powder or flakes" Identification A. An orange -yellow precipitate is formed B.A pale blue precipitate is formed C.A deep red colour is produced PH(1 in 20) 3.0~7.0 Water â?¤5.0% Residue on ignition â?¤0.1% Lead â?¤ 10ppm Aldehydes â?¤0.05% Hydrazine â?¤ 1ppm Vinylpyrrolidone â?¤0.2% 2-Pyrrolidone â?¤3.0% Peroxides(as H2O2) â?¤400ppm K-value 27.0~32.4 Assay(Nitrogen) 11.5~12.8% TAMC â?¤ 1000 cfu/g TYMC â?¤ 100 cfu/g Staphylococcus Aureus Negative in 10g Salmonella Negative in 10g Pseudomonas Aeruginosa Negative in 10g E.Coli Negative in 10g
Items Standard Appearance White to slightly creamy white hygroscopic powder or flakes Identification A An orange yellow precipitate is formed BA pale blue precipitate is formed CA deep red colour is produced PH1 in 20 3070 Water 50 Residue on ignition 01 Lead 10ppm Aldehydes 005 Hydrazine 1ppm Vinylpyrrolidone 02 2Pyrrolidone 30 Peroxidesas H2O2 400ppm Kvalue 270324 AssayNitrogen 115128 TAMC 1000 cfug TYMC 100 cfug Staphylococcus Aureus Negative in 10g Salmonella Negative in 10g Pseudomonas Aeruginosa Negative in 10g EColi Negative in 10g
Product Name: Menthol CAS No. 89-78-1 EINECS: 201-939-0 FEMA: 2665 Molecular Formula: C10H20O Molecular Weight: 156.27 Appearacne: White crystal Specification: 99% Variety: Peppermint Extract Introduction of Menthol: Menthol crystals are cooling, refreshing, and have a pleasantly strong minty aroma. They are often used in cosmetics, salves, balms, medicated creams, throat lozenges, toothpaste, mouthwash, gum, foot sprays, pain relief or cooling body products, shampoos, conditioners, liniments, shaving creams, oral or throat sprays, compresses, medicated oils, and cooling gels. Menthol crystals are excellent for use in these products to help relieve muscular aches and pains, coughing, congestion, the flu, and upper respiratory problems. Since Menthol crystals are so concentrated, only a very small amount is needed within products. When purchasing Menthol crystals remember that a good quality menthol crystal usually contains not less than 99.4% menthol. Application of Menthol: 1. Menthol Crystal is applied in food field. (1) Menthol Crystal is often used as additives, with distinct fragrance smell. (2) Menthol Crystal can promote digestion and increase appetite. 2. Menthol Crystal is applied in daily necessities field. (1) Menthol Crystal can be added into a large amount of oral cleaning products, such as dentifrices, mouthwash and tooth powder.
Product Parameters Appearance: brown viscous liquid. Characteristics: 1. LABSA 96% for detergent. 2. The product has the action of detergency, moistening, foaming, emulsion, dispersion and brown viscous fluid in appearance with acidity. 3. It is non-flammable, quickly dissolved in water, not dissolved in normal organic solvent. 4. The product has strong absorbency. 5. It would be unclear viscous liquid after absorbed water. Main indexes: Index Standard Appearance Brown viscous liquid Active content by wt % 96 min Free oil by wt % 1.5 max Sulfuric acid by wt % 1.5 max Color (Klett) Hazen (50g/L water sol.) 35 max Main Application 1. Hair shampoo, bath shampoo, dish detergents and complex soap, laundry powder, dishware cleaner in daily chemical industrial. 2. Wetting and clearer , dyeing assistant in textile industry. 3. Degrease agent in electroplate and leather manufacture. 4. De-inking agent in paper making.