Green plum juice concentrate Product: green plum juice concentrate Plantation: huzhou city , china Major nutrition·+100 g of greengage·¼: Protein·ª 6.5 g Vitamin b·ª 0.35 mg Vitamin c·ª 3 mg Iron·ª 0.1 mg Calcium: 67mg Potassium: 256 mg Phosphorus·ª 18 mg Fat·ª 2.3g Energy: 879.2 k Coarse fiber: 35g Carbohydrate: 42.5g Niacin: 1.2 mg About 220 kg/drum with aseptic bag inside
Carrot juice concentrate Product: carrot juice concentrate Plantation: huzhou city , china Major nutrition100 g of carrot Protein 0.6g Vitamin a 17.25 mg Vitamin b 0.06-0.09 mg Vitamin c 12 mg Iron 0.6 mg Fat 0.3g Sugar 8.3g Energy: 79.5 ~ 1339.8 k Carotine: 24mg About 220 kg/drum with aseptic bag inside
Apple juice concentrate Brix 70-72, acid 0.6-2.0 Net 275kgs/drum
Jelly juice 30 pouches per carton
Pineapple juice Brix:60+/-1 Ratio:20-30 250kgs/drum, 80drums(20mt)/20fcl
Brix:>14brix 200kgs/drum, 80drums(16mt)/20fcl
Product Name:Pineapple Juice Powder,Pineapple Powder Place of Origin: Hainan Province,China Part of Used: Fruits Appearance: Light Yellow Fine Powder,no lumps, no visible impurities Production: Method:SD(Spray Drying) Specification: 50-400mesh according to customer requests Product Advantage of Pineapple Powder: 1.Good fluidity and soluble in water 2. Long preservative time than fresh fruit 3.Easy for transportation due to powder form 4.Made from the seasonal fruit, ensure the freshness and nutrition 5.Microbiology control in line with national standards 6.Heavy metal control fulfill National Norms and Codes
Drying Process: AD Shape: granules Packaging: Bulk, carton Max. Moisture (%): 8 Storage Type :Cool and Dry Place Specification: cubes Ingredients: N/A Content: apple Instruction for use: Food Ingredients Shelf Life: 24 Months Place of Origin: Jiangsu, China Style: Dried Processing Type: Steamed Cultivation Type: COMMON, GMO, Organic Part: Fruit Weight (kg): 10 Brand Name: Highland Product name: Dried Apple Color: white to light yellow Flavor: typical apple Ingredient: pure apple Packing: carton within PE bag Price Term: FOB CIF CFR Certification HACCP Processing: AD Dehydrated
Dried hawthorn
[English name] dried hawthorn/ hawthorn berry/ hawthorn berri slice/ hawthorn fruit/ hawthorn berri chip [Source] Crataegus pinnatifida Bge [supply quantity] 100tons per month
[English name] rhizoma dioscorea/dried yam/dried chinese yam [Source] Dioscorea opposita Thunb. [Origin] China [supply quantity] 1000tons per month
Wild dried suillus granulatus luteus
Wild dried chanterelles, cantharellus cibarius
We supply a large number of Barley Grass powder Provide OEM and generation processing
Ziziphus Jujuba / Da Zao/ Dried Red Jujube
It is mainly designed for handling bulk materials in blocks, particles and irregular shapes, such as coke, pig iron, steel scrap, slag, garbage and rock etc. It is widely used on ports, steel plants and garbage treatment plants, with tower cranes, ship unloaders, traveling cranes and other type of cranes. The grab has its own hydraulic system, all key elements are imported well-known brands to ensure high performance of grab. It is simple in structure, easy operation.
Noni fruit powder (Dried fruit powder) Selected organic fresh fruit, dried by low-temperature drying, processed by advanced grinding technology, effectively maintained the quality of Noni fruit Nutrition and unique fragrance. Storage method: cool, dry and ventilated place Package specification: ( 1) 1 kg / aluminum foil bag (inner double plastic bag) 5 aluminum foil bag / carton 2) 25kg / paper bucket (double plastic bag inside). Product physical and chemical indicators: Appearance: powder, no visible impurity Color: Tan Odor: it has the unique aroma of Noni fruit Ingredients: 100% Noni fruit (no spices, no additives) Polysaccharide: 534mg / 100g Total flavonoids: 117mg / 100g Moisture: 8.0% Total arsenic: 0.5mg/kg Lead: 0.5 mg / kg Total bacterial count: 5000 CFU / g Coliform group: 30cfu / g Mold: 20 CFU / g Yeast: 20 CFU / g Salmonella: None
This product is not intended to diagnose, treat, cure or prevent disease. Supplemental facts is based on a serving amount of 100ml Nameï¼?NONI ENZYME JUICE Brand Name :XISHA NONI INGRIDIENTS: Organic Noni Juice (Morinda citrifolia L.) SPECIAL NOTE: Due to the pure and natural ingredients in this product and the seasonalï¼?changes, color, taste and consistency may slightly vary from batch-to-batch Shelf life :24Months MANUFACTURED IN: SANYA, HAINAN, CHINA DIRECTIONS :Take1.7-3.4FL.oz.(50-100ML)daily,twice a day,preferable on an empty stomach in each morning and evening. WARNING: If you are pregnant, nursing, taking any medications or have any medical condition,consult your doctor before use. If any adverse reactions occur, immediately stop using this product and consult your doctor. If outer seal is damage or missing, do not use. Keep out of reach of children. Store in a cool,dry place.Shake well before use.REFRIGERATE AFTER OPENING
Noni Enzyme Juice (concentrate)OEM Each organic noni fruit is selected carefully, processed with patented anaerobic fermentation technique, juice concentrated with vacuum low temperature process technique, remains botanical essence and vitality, improve the amount and activity of nutritional ingredients. free of artificial scents and additive, rich in Amino Acid, Vitamin, Minerals and active sustenance Storage methods: be stored at cool, dry, ventilated place. Packing specification: (1) 25 kg / barrel; (2) 1000kg/IBC Tank. Partial nutrient components of Noni enzyme solution (concentrate) (per 100ML) Nutrient components Content Protein 1.5g Fat 0g Carbohydrate 6.3g Sodium 15mg
Noni Enzyme Juice (3-month fermentation)(4 countries organic certificate for plantation and production) With selected xisha organic noni fruit , and processed by patented anaerobic technique , for producing 3 month enzyme juice 100% free of artificial scents, full of vitamin, amino acid, minerals and others. Storage methods: be stored at cool, dry, ventilated place. Packing specification: (1) 500/50/30ml/ glass bottle ; (2) 1000kg/IBC Tank. Physical and chemical index of product: Appearance: liquid, no visible impurities Color: light brown Odor: a characteristic aroma of Noni enzyme Components: 100% Noni enzyme juice (no artificial scents, no additives). Soluble solid (Brix%): 6.0 % pH 4.5 Total acid: 5.0 g/L Crude polysaccharide: 300 mg/100mL Total flavonoid: 20 mg/100mL Lead: 0.05 mg/L Total number of bacterial colon: 100 CFU/mL Coliform bacteria: 10 CFU/mL Mold: 20 CFU/mL Yeast: 20 CFU/mL Salmonella: no Staphylococcus aureus: no