Chana dal, tur dal, toor dal, urad dal, urad gota, moong dal, lentils, pulses, masoor dal, chana, chickpeas, besan, gram flour, pea protein, pea starch, chickpea protein, chickpea starch.
Green Moong, Toor Dal, Urid Dal.
Pulses Like Toor Dal, Moong Dal And Chana Dal.
Pulses and lentils.
Green Gram Whole (Moong) Green Gram Split with Skin (Moong Dal) Green Gram Split� W/O Skin (Moong Mogar) Black Gram Dal with Skin (Urad Dal) Black Gram Split W/O Skin (Urad Mogar) Black Gram Whole (Sabut Urad) Bengal Gram Split (Chana Dal) Dew Gram Split W/O Skin (Mooth Mogar) Dew Gram Whole (Sabut Mooth).
Pulses,urad dal.
Pulses Like Chana Dal, Moong Dal And Urad Dal.
Roasted corn, roasted giant xxl corn, fried fava beans, fried chickpeas with several flavours.
Pulses like chana dal moong dal and urad dal.
Chickpeas, flour, pulses.
Pulses like toor dal, chana and chickpeas.
Kadaknath chicks, kadaknath hen and cock.
Toor dal, urdu dal, moong dal, green bean.
Toor dal.
Lentils like bengal gram or chana dal.
Soybean, wheat, corn, chickpeas.
Chickpeas, yellow peas, yellow millet.
Fresh chicken and chickpeas.
Kabuli chick peas and red kidney beans and green mung.Exporter
Toor dal, gram dal, fried gram, chana dal.
