TEST RESULTS Moisture 11,72 Foreign matters** 0,11 including: Organic impurities 0,11 Inorganic impurities 0,00 Split /Broken(Total) 2,08 including: = 1/2 original size 1,71
Organically cultivated in Sudan, chickpeas, also known as garbanzo beans, have spread their culinary influence across the world. They also come with a range of potential health benefits. Though the most common type of chickpea appears round and beige, other varieties can be black, green, and red. Like other legumes, such as beans, peas, and lentils, chickpeas are high in fiber and protein, and contain several key vitamins and minerals. In this article, we will give a nutritional breakdown of chickpeas and explain their potential health benefits.
Moisture max 14 %, Foreign matter max 2% , Broken up to 5% Bulk. Bags
Split chick peas Sortex quality in bags. Split min 85%, Broken max 15%, FM max 1%.
Available for prompt delivery: Chickpeas (hummos) - 6+ size, up to 5% grain admixture (incl broken, damaged and dirty). -50ton bulk - 2 containers
Available for prompt delivery Chickpeas Sortex - Russian Origin. -6+ mm. Min order quantity 4x20' container. At price 1030$ CFR Aqaba
We are supplying high quality of dried desi & kabuli Chickpeas (Chana) from India. Our products of chickpeas has more fiber and protein content, Future Win has strong relationship with leading Chickpea producers from India, since we are able to provide best quality with competitive price. Cultivation type: Common Maturity Dried Drying Process: AD (Anaerobic Digestion) Certification: HACCP Minimum Order: One Ton/1000 Kg Below are the different size of chickpea available and can be supply based on the buyer requirement.
Chickpea We supply Chick Peas of different grade and Quality such as: a)Kabuli chickpeas are typically whitish to light tan in colour however there are new varieties that are black or green in color. b)Desi chickpeas are typically brown in colour and smaller than Kabuli. They are large roundish legumes with a bumpy surface. It is widely used in Middle Eastern and Mediterranean cuisines. Do not hesitate to contact us for further information....
Raw, dry, threshed, sound chick peas. Yellow-cream in color, slightly round in shape, with a pointed end. Nutty flavor. Through sieves, fans and other cleaning equipment, the chick peas are sized as per contract specification. Product characteristics: To prevent spoilage including mold and mycotoxin growth during storage, must be < 14% moisture. Microbiological: Acceptable levels of pathogenic bacteria including e .Coli, salmonella, listeria and campylobacter are not likely to be exceeded since product is processed and/or cooked prior to consumption. Pesticide residues: Pesticides applied as per Canada's pest management regulatory agency's pest Control products act. Pesticide testing as per contract specification. Genetically modified organism: No genetically modified or transgenic chick pea varieties have been generated commercially in Canada or the united states, so all commercial chick pea classes are non- gmo. Shelf life: 2 years if kept in cool, dry, dark storage.
We are Bulgarian company supplier of kabuli chickpeas *7-9mm size* with HACCP certification. Our products are known with their good quality on a best price.
25, 30, 50 kg bags
Origin: Turkey, Argentina, USA, Canada Packing: 1, 2.5, 5 KG PACKING, 10, 15,20, 25, 50 KG PP BAGS Characteristics: 7 mm, 8 mm, 8.5 mm, 9 mm, 10 mm, 10 mm superior
Descripition: The name "chickpea" traces back through the French chiche to Latin cicer (from which the Roman cognomen Cicero was taken). The Oxford English Dictionary lists a 1548 citation that reads, "Cicer may be named in English Cich, or ciche pease, after the Frenche tonge." The dictionary cites "Chick-pea" in the mid-18th century; the original word in English was chich, found in print in English in 1388, and taken directly from French. Uses: The chickpea (Cicer arietinum) (also garbanzo bean, Indian pea, ceci bean, Bengal gram) is an edible legume of the family Fabaceae, subfamily Faboideae. Chickpeas are high in protein and one of the earliest cultivated vegetables; 7,500-year-old remains have been found in the Middle East. Botanical Name: Cicer arietinum Family Name: Peas Commericial Part: Seeds
Hello everyone, We offer the best quality of these products now in stock for sale world wide at very affordable prices and good services . kindly contact for more details..
We can supply quality material with competative rates round the year in various size and grades. Delicious drying top quality canned chickpea 1.Packing: in can 2.Fresh raw material 3.Leadtime: 30 days after confirmation 400g nutrition canned chickpeas in 7106# tin 1.Ingredients: chickpeas, Salt, Water 2.HACCP/ISO/BRC top quality, competitive price 3.Available in whole year 4.Customer Brand available 5.Different specifications available 6.Packing: In tins (outer packing: cartons or tray) 7.Minimum Order: 1X20’FCL 8.Payment Terms: T/T or Western Union 9.Delivery Time: 30 Days after confirmation 10.Origin: Ukraine 11.Port: Odessa
Chickpea with sortex quality.
product Name :Chickpeas for export and import Availability time: All over the Year Container Capacity: 20 FCL & per 40 FCL Season Crop: ALL YEAR Packing Paper Bags PP Bags Style : Dried Drying Process : AD Cultivation Type :COMMON Packaging : Bulk Maturity :90 DAYS Size : 3, 3-4MM Shelf Life : 2 YEARS Color :YELLOW Moisture of Chickpeas for export and import :12-14%
CHICKPEA GRADE 1 ORIGIN: TURKEY ORGANIC SUITABLE for Vegetarians SUITABLE for Vegan Minimum Order: 100 MT Shelf Life: 2 YEARS COLOR: Light tan, fawn-yellowish, beige, uniform color for Gabanzo bean. For Desi colored seeds speckled, green, dark brown to black, but it is as per additional negotiations for that colored type. DRYING PROCESS: AD Crop Year: 2023 Quantity: 5,000 MTs/month. CHICKPEA an herbaceous annual plant belonging to the legume family. It ranks third in global legume cultivation after soybeans and beans. Thanks to their worldwide recognition, chickpeas go by many names: Spanish pea, Turkish pea, pigeon pea, ram pea, and also chickpea, nohat (nohut), and garbanzo. Chickpea seeds can be spherical or irregular in shape, with a smooth or rough surface. Typically, they come in cream or yellow-brown color, although varieties of other colors exist. Like all legumes, chickpea have a distinctive bean-like taste, described as nutty and earthy. There are over 40 varieties of chickpeas, but the most common worldwide are two types: kabuli large beige beans with a soft, creamy taste. CHICKPEA is rich in antioxidants, vitamins, and minerals, including folic acid, magnesium, vitamin B6, vitamin C, iron, potassium, calcium, phosphorus, and zinc. They are also high in protein and fiber, making them a meat alternative for vegetarians. ECO PROM TRADE offers WHOLESALE CHICKPEA at competitive prices. SPECIFICATIONS: These can be adjusted under buyer's requirements. Price: WHOLESALE CHICKPEA is available at bulk prices (for accurate pricing, please provide an LOI specifying the type of flax seeds, packaging, delivery address, and volume - minimum order of 100 tons). LOADING: Packing 500gr/1kg/2kg/5kg: 25 MT per 1x20FT Packing 10-50kgs: 26.5-27.5 MT/20FT Packing in Jumpo: 20 MT/20FT SPECIFICATIONS: CHICKPEA GRADE no 1 General requirements: â?¢ MOISTURE: 12% MAX â?¢ FOREIGN MATERIAL: 1% MAX by weight â?¢ SIZE: 8-9 mm, 90% min by weight (Turkish standard size B) â?¢ Undersize: 3% MAX by weight â?¢ SPOILT KERNELS: 3% MAX by weight â?¢ BROKEN: 3% MAX by weight â?¢ Mixing ratio: 10% MAX by weight â?¢ Goat and unmatured: 5% MAX by weight â?¢ Cooking time: 60-90 minutes after 24 h soaking â?¢ Organoleptic: Natural taste, smell and color â?¢ Live insects: Nil If required by the recipient country, Chick P - Appearance: Oval-shaped seeds with rugged, wrinkled surfaces for most of varieties, but there are also some with a smooth surface - COLOR: Light tan, fawn-yellowish, beige, uniform color â?? for Gabanzo bean. For Desi-colored seeds â?? speckled, green, dark brown to black, but it is as per additional negotiations for that colored type.
Kabuli Chickpeas Origin : India Count : 42-44 44-46 58-60 60-62
Kabuli Chickpeas Origin : India Count : 42-44 44-46 58-60 60-62
